Excellent desserts - pecan kek

Yau za mu dubi yadda za a shirya goro kek. Wannan kayan zaki zai daukaka kara zuwa da yawa. Musamman ga wadanda suka so walnuts ko hazelnuts. Mu duba a 'yan desserts. Wasu suna goyon bayan glaze na cakulan.

Pecan kek. Girke-girke da wani photo

Wannan kayan zaki zai yardar da waɗanda ke son kayan yaji. Bayan duk, kamar yadda wani ɓangare na cake akwai cloves da kirfa. Kamar yadda shi ya dubi, shi ne aka nuna a cikin hoto a sama.

Don shirya kana bukatar:

• 125 grams na man shanu, da garin alkama da kuma gurasa crumbs.

• rabin teaspoon na vanilla sugar.

• teaspoon ƙasa kirfa, da yin burodi foda zuwa gwajin.

• wani tablespoon na zuma da lemun tsami da wani haske ruwan 'ya'yan itace.

• hudu qwai.

• 250 grams walnuts (yankakken).

• rabin teaspoon na ƙasa cloves.

• 2 teaspoons lemun tsami kwasfa.

• biyu tablespoons na Greek brandy.

• 22 tablespoons madara.

A mataki na farko - shirya pecan kek

1. Da farko Beat man shanu da vanillin, sugar kumfa.

2. Sa'an nan Mix da yawa Amma Yesu bai guje qwai.

3. Next zuwa gari dama a burodi crumbs, Mix da kyau.

4. Sa'an nan ku zuba cikin taro cikin madara yayin da ci gaba da mõtsar da cakuda.

5. Next, ƙara da sauran sinadaran da kullu.

6. A ƙãre nauyi sa a siffar, gasa a 180 digiri arba'in minti.

A mataki na biyu - shirya wani syrup

Don shirya bukata 250 ml ruwa, Boiled da zuma, sukari. Simmer a kan zafi kadan domin minti biyar. Sa'an nan kuma cire daga zafi da kuma ƙara brandy, lemun tsami ruwan 'ya'yan itace.

The uku mataki - tattara cake

Lokacin da cake gasa, zuba cikin syrup da shi. Bada su kwantar da dan kadan da kuma kayan zaki sa a kan wani tasa. Kafin bauta wa, sara da pecan kek a kan wani matsakaici-sized murabba'ai.

pecan Pie

Wannan cake za ta daukaka ga waɗanda suke ƙaunar da dadi da kuma irin kek jita-jita. Yanzu mu duba a duk cikin shirye-shiryen, saukarwa. Gyada da kuma apricot barasa ba yin burodi m ƙanshi da kuma iyawa.

Don shirya kana bukatar:

• 180 g man shanu.

• 200 grams na walnuts da kuma sukari.

• 250 grams na gari.

• hudu qwai.

• fakiti na vanilla.

• Four tablespoons na madara.

• mai jakar na yin burodi foda.

• Three tablespoons irin goro barasa.

• biyu tablespoons na apricot jam.

Shiri na desserts

1. Ka ɗauki kwayoyi, soya su a cikin busashshen kwanon rufi, sanyi. Next, kara su a blender.

2. Yanzu kai da blender. Tare da shi, da kwai whisk da sukari zuwa kumfa.

3. Next, ƙara yankakken kwayoyi a can. Mix sosai.

4. narke man shanu, sanyi.

5. Bayan zuba madara a cikin cakuda kwai-goro. Next, ƙara zuwa guda, da kuma man fetur.

6. raraka da gari, ƙara da shi zuwa ga kullu. Bayan vsypte vanillin, disintegrant. Next, ƙara hazelnut barasa.

7. Mix har uniform.

8. Preheat tanda, to ɗari biyu digiri.

9. maiko nau'i na man shanu.

10. Saka da taro a cikin mold, matakin.

11. Gasa goro kek arba'in minti.

12. Cool da cake, goga tare da apricot jam ko tsarẽwa. Yayyafa shi a kan saman yankakken kwayoyi.

Pecan kek. Girke-girke da cakulan icing

Wannan dadi cake da hazelnut cream shayar da cakulan. Ku bauta wa kek mafi Kashegari, kyale su tsaya na dare a cikin firiji. Yadda za a dafa da pecan kek, wani photo na wanda aka gabatar a cikin labarin? Wannan ne yake aikata sosai kawai.

Ga shiri za ka bukatar:

• biyar kwai fata.

• 0.33 kofuna waɗanda gari.

• 150 grams hazelnut.

• Three tablespoons sugar.

• 220 g man shanu (+ tablespoon for lubrication form).

• polstruchka vanilla.

• 1,33 da kofuna waɗanda powdered sugar (+ kadan to yayyafa kayan zaki).

• 120 grams semisweet cakulan (ga glaze).

• kwata kofin nauyi cream (ga glaze).

• rabin teaspoon na nan take kofi a granules (ga glaze).

Gyada cake: girke-girke

1. Da farko Preheat tanda, to 175 digiri. Saka da hazelnuts a kan wani yin burodi sheet. Gasa for goma sha uku minti har sai da zinariya launin ruwan kasa. Bada su kwantar Kwayoyi.

2. Yanke fitar da wani da'irar takardar takarda, wuri a cikin siffar.

3. sa mai da nau'i na kayan lambu mai.

4. Zafi da man shanu a tsakiyar kwanon rufi.

5. vanilla kwafsa , yanke da kuma kankara a man tsaba.

6. Sa'an nan kuma ƙara kwafsa a wani saucepan. Dafa da man shanu har sai ya zama ruwan kasa da kuma jin warin nutty bayyana. Cool. Next, jefar da vanilla kwafsa.

7. Bayan niƙa kwayoyi tare da powdered sukari. Wannan za a iya yi a cikin wani abinci processor.

8. Add gari da dama. Saka a cikin wani kwano.

9. A cikin wasu ganga, ta doke fata, ƙara sugar. Beat a high gudun for minti biyar.

10. Next, sa fitar da fata a cikin wani babban kwano.

11. Add kasa-kasa da kuma man gari cakuda da wannan.

12. dama tare da wani roba spatula taro.

13. Zuba batter a cikin kwanon rufi. Gasa for 55 minutes.

14. Bada mold su kwantar for rabin awa.

15. A wannan lokaci, shirya glaze. Narke cream, pre-yankakken cakulan, kofi a cikin akwati, wanda aka kafa a kan wani saucepan, daga ruwan zãfi. Lokaci da Lokaci ke motsa su. Ya kamata a sami wani taro yi kama.

16. Saka da cake a kan wani farantin, cika shi da glaze da kuma yayyafa tare da powdered sukari.

ƙarshe

Yanzu da ka san yadda za ka dafa pecan kek. Girke-girke da photo gabatar a wannan labarin zai taimaka kowane farka. Bugu da kari, za mu dubi dama daban-daban zabin domin samar da irin wannan kayan zaki.