A mafi dadi kaguwa salatin.

Salads, dafa abincin teku - sosai gina jiki, dadi da kuma m jita-jita. Seafood kamar babu sauran dabba da kayayyakin ne mai arziki a cikin bitamin, da abubuwan da alama gina jiki. Wadannan salads iya amince sa a rage cin abinci na mutane da ke neman rasa nauyi, kamar yadda "cin abincin teku" da low kalori abun ciki. Sinadaran for salads yawanci kifi, squid, crabs da kuma mussels, wanda aka daidai complemented kayan lambu. Zaka kuma iya amfani da kaguwa da sandunansu. Yana da muhimmanci a yi amfani kawai sabo ne sinadaran da kuma kauce wa sake daskarewa.
Idan ku, ku ɗanɗani abincin teku, kokarin dafa kaguwa salatin. Its m dandano ba zai bar kowa sha'aninsu dabam da kuma za ta lashe wani mai sukar lamiri.

Kaguwa salatin tare da abarba

Don shirya wannan m salad, muna bukatar kilogram na kaguwa nama, biyu qwai, rabin kopin sifted gari, rabin gilashin madara-gwangwani kasa gwangwani abarba, a lemun tsami, albasa, a tablespoon na marinade (kamar vinegar), latas, da zaituni, kananan tumatur da chilli dandana, sukari da gishiri.

Shiri: albasa finely shinkuem rabin zobba, yada a cikin wani kwano, ƙara teaspoonful na gishiri da sukari, da kuma zuba duk vinegar. Sosai Mix da kuma barin zuwa marinate for rabin awa.
Yanzu muna bukatar shirya batter don samar da nama. A wani kofin amfani da wani mahautsini, Mix da madara, gari da kuma qwai. Add a tablespoon na rusks kuma quite a bit na barkono da whisk sake. Yi hankali da barkono, kada overdo shi, in ba haka ba da kaguwa salatin zai zama ma kaifi.
Kaguwa nama yanka a cikin portioned guda, a tsoma shi cikin batter da soyayyen a man zaitun a garesu har sai appetizing ɓawon burodi.
A kan wani m platter decompose latas, abarba, kuma pickled da albasarta shirye. A saman sa yanka da soyayyen nama, ƙara halved tumatir, sauti zaituni da lemun tsami yanka.
Shirya cika. Mix rabin kofin na man zaitun, a spoonful na mustard, wani teaspoon na balsamic vinegar, da ruwan 'ya'yan itace da rabin lemun tsami da kuma wani teaspoon na sesame man fetur.
Ado tare da kaguwa salatin da kuma yayyafa ɗauka da sauƙi da sesame tsaba.

Salatin da kaguwa da sandunansu , kuma cuku

A zama dole sinadaran don dafa abinci: a fakitin kaguwa da sandunansu, 100 grams cuku, biyu qwai, a albasa da tafarnuwa, mayonnaise.

Shiri: tafasa wuya Boiled qwai, sanyi a karkashin ruwan sanyi.
Kaguwa da sandunansu ne kebe daga cikin film da kuma finely grate. Biyu da sandunansu bar, suka zo a cikin m a nan gaba. Finely rub da cuku da kuma peeled qwai.
A wani zurfin tasa sa qwai, cuku, kaguwa da sandunansu, ƙara biyu tablespoons na mayonnaise, squeezing da tafarnuwa da kuma Mix sosai.
Daga cikin sakamakon taro kafa beads na matsakaici size, da kuma yi birgima a cikin kaguwa kwakwalwan kwamfuta. Bukukuwa yada a kan wani tasa da kuma ado da sabo ne ganye.
Salatin bada sosai asali da kuma kyau.

Salatin da kaguwa da sandunansu, kuma namomin kaza "Maestro"

Sinadaran: fakitin kaguwa da sandunansu, wani jar na gwangwani namomin kaza, albasa, rabin kofin shinkafa, mai jar na gwangwani masara, kokwamba, uku qwai, mayonnaise, kayan lambu mai, wani sabo ne ganye.

Shiri: tafasa da qwai wuya Boiled da kuma yanke a kananan cubes.
Shinkuem albasa rabin zobba. Figure wanke tafasa da ruwa.
Kaguwa da sandunansu, kuma kokwamba yanka a cikin cubes. Open masara da kuma namomin kaza, lambatu da namomin kaza finely sara.
Namomin kaza da albasarta ɗauka da sauƙi soyayyen a wani kwanon rufi da kayan lambu mai.
Kai mai zurfi tasa da kuma yada kayayyakin na yadudduka, kowanne daga abin da richly gashi da mayonnaise.
Farko Layer - rabin dafa shinkafa
Biyu Layer - yankakken rabin kwai
Na uku Layer - rabin surimi
Fourth Layer - kokwamba
Biyar Layer - soyayyen namomin kaza da albasarta
The shida Layer - sake crabsticks
Bakwai Layer - Figure
Kuma na karshe Layer - qwai
Ado da sabo ne kore salatin.

A nan ne girke-girke na da dadi, kuma mai ban sha'awa salads. Bismillah!