Tsiran dankalin turawa, gashi - wani asali tasa na sauki kayayyakin

Idan ka gaji da talakawa samar da abinci, yana da daraja da biyan hankali ga mafi asali jita-jita. Tsiran dankalin turawa, gashi - ban sha'awa pudding. Wannan tasa ne sosai kawai shirya, amma shi ya dubi kyau. Ka lura da cewa za ka iya yi da shi saboda karin kumallo, kuma domin abincin rana da kuma abincin dare.

Tsiran dankalin turawa gashi. Girke-girke da wani photo

Don dafa kana bukatar:

• 500 grams dankali.

• 3 tbsp. tablespoons gari.

• shida sausages.

• kwai.

• tsunkule gishiri.

• 100 grams cuku.

• tsunkule na barkono.

• Kayan lambu man (frying).

Yadda za a dafa dankali tsiran da cuku gashi?

1. Da farko kana bukatar ka yi wani smoothie. Don yin wannan, wanke dankali, bawo, kuma tafasa shi a salted wasu ruwa har sai m. Bayan da lambatu ruwa, ceilings tolkushkoy dankali.

2. Next, ƙara zuwa wannan kwai da kuma barkono. Grated wuya cuku sara da kuma yayyafa a wani dankalin turawa. Bayan ƙara gari (daya tablespoon). Mix sosai.

3. A sakamakon haka, ya kamata ka samu isasshen lokacin farin ciki taro yi kama. Idan bukatar zama, dosypte gari.

4. A sakamakon kullu ne zuwa kashi shida daidai sassa. Kowane yi a kan aiki surface na bakin ciki Layer. A tsakiyar wurin da tsiran alade. Idan kana da wani nama samfurin sosai tsawon, za ka iya yanka kowane a cikin rabin.

5. Sa'an nan kuma rufe up neatly a kan dukkan bangarorin tsiran dankalin turawa, kullu.

6. Saboda haka cewa mu kayayyakin sun kasance zinariya launin ruwan kasa, da suka kamata a breaded a cikin gari tare da Bugu da kari na daban-daban kayan yaji, ko kuma a cikin breadcrumbs.

7. Next, a wani kayan lambu (ko man shanu), man shanu sa sausages. Soya su a garesu har sai da zinariya launin ruwan kasa. Sa'an nan Saka samfurin a kan adiko na goge baki domin ya cire wuce haddi da kitsen.

Wani embodiment Abinci kayayyakin gashi

Tsiran dankalin turawa, gashi za a iya shirya wani kadan daban, ba kamar yadda aka bayyana a baya girke-girke. Wani embodiment na dafa sauki. Babu bukatar ka gasa da samfurin na dogon lokaci ko frying. Bugu da kari, akwai daya ƙarin bangaren - a Pita. Har ila yau a cikin wannan embodiment, shi ba a amfani da dafa abinci cuku, gari da kuma, ba shakka, breadcrumbs.

Don dafa kana bukatar:

• shida sausages.

• barkono.

• shida dankali.

• gishiri.

• 2 tbsp. tablespoons na sunflower man.

• wani Pita.

Yadda za a shirya:

1. Da farko rabin yanke sausages.

2. tafasa da dankali, Mash.

3. Pita burodi yanka a cikin tube.

4. Take daya, sa mai shi da mashed dankali da kuma sanya tsiran. Kunsa kayayyakin. Ga ku, kuma na samu wani tsiran alade a wani dankalin turawa gashi. A wannan mataki ci gaba da sauran gyara.

5. Wadannan kayayyakin soya a cikin kayan lambu mai 'yan mintoci (ba da ake bukata!). Wannan duk tsiran dankalin turawa, gashi shirye. Yanzu da tasa a shirye yake domin a bauta masa. Don amfani da kayayyakin, ba shakka, mafi dumi ko zafi. Bismillah!

A karshe, a kananan

Yanzu da ka san yadda za a shirya tsiran dankalin turawa gashi. Mun yi nazarin fiye da daya girke-girke, amma da dama. Wanne ka fi so, kuma haka a zabi. Good luck a dafa sauki da kuma dadi tasa!