Girke-girke na meatballs sanya daga buckwheat tare da namomin kaza meatless

A kowace shekara fiye da kuma mafi mutane su koma wa ƙirjin Orthodoxy. Abin baƙin ciki, shekaru 70 sun kai ga fitina da cewa karya mahada tsakanin al'ummomi. A wasu kalmomin, hadisan wanda da ƙarni da aminci ake rajista a iyali a wani wuri shekaru da kuma koyi da su daga kakaninki da yawa ba a sani ba. Haka kuma, ba su sani ba, kuma da yawa daga cikin mazan zamani, saboda su yi girma a lokacin da ga yarda za a iya azabtarwa, da kuma sosai tsanani. To, a yau mutane da yawa sun sha'awar abin da abinci ka iya ci for 40 days gabanin Easter.

A 'yan kalmomi game da yadda daya azumin a kan canons na Orthodox Church

A bisa ga al'ada mafi stringent abstinence wajabta ta aminci da tsayar da ranar farko da ranar Good Jumma'a, a lokacin da suka ba su kamata su ci abinci, kuma iyakance kanmu ga yin amfani da ruwan sanyi. Amma ga sauran kwanaki 40 kafin Easter, da Orthodox ya kamata kawai ku ci jita-jita sanya tare da sabo ko pickled, salted, pickled ko bushe da 'ya'yan itatuwa da kayan lambu, da kuma kwayoyi. A ranar Talata da Alhamis ka iya ci dafa abinci, amma ba tare da Bugu da kari na kayan lambu mai. Amma a ranar Asabar da Lahadi ana yarda ci Boiled da soyayyen zafi abinci, ciki har da burgers na buckwheat tare da namomin kaza ramammu, dafa shi a kayan lambu mai. Bugu da kari, a kan Palm Lahadi Biki na Gaske Shelar da kuma kifi za a iya kunshe a cikin menu.

Cutlets daga buckwheat tare da namomin kaza: girke-girke a cikin post

Kamar yadda ka gani, a kan Hauwa'u na da, misali, Easter, muminai hõre mai tsanani hani akan amfani da abinci. Saboda haka, a ranar Asabar da Lahadi, ya kamata su yi kokarin mayar da ikon da samun isasshen bitamin da kuma ma'adanai, ba ya cutar da su lafiya. A da kyau selection na burgers an sanya daga buckwheat tare da namomin kaza. Girke-girke da hotuna na irin wannan Hearty da m abinci zai taimaka wajen shirya su da kyau. Saboda haka za ka iya faranta masõyansa ba tare da keta kafa hadisai.

Cutlets tare da namomin kaza buckwheat (girke-girke) meatless

Wannan dadi tasa aka shirya a hanyoyi daban-daban. Alal misali, a Rasha su bisa ga al'ada shirya daga 1 kofin buckwheat, biyu kofuna na ruwa, tsunkule na gishiri, 800 g ko kawa namomin kaza (za a iya bushe, otmochennyh a ruwan zafi), da uku shugabannin albasa, pinches baki barkono. sabo faski da / ko dill. Har ila yau bukatar burodi crumbs kuma kayan lambu mai for frying.

Cooking Chicken Meatless girke-girke

Yadda za a shirya:

• koma da kuma wanke buckwheat dole ne a wanke, zuba biyu Art. ruwa da kuma kawo wa tafasa.
• Rage zafin rana, cover tukunya da kuma tafasa saukar har sai da ruwa tasa ba ya zama.
• kunsa kwano na porridge tare da tawul da kuma jira 10-15 minti.
• yayin da porridge zo, wanke namomin kaza yanka a cikin yanka.
• albasa kwasfa da finely sara tare da ganye.
• albasa da kuma namomin kaza a frying kwanon rufi soya a cikin wani karamin adadin kayan lambu mai.
• gungura ta hanyar da abinda ke ciki na kwanon rufi grinder (blender za a iya amfani da);
• Add hatsi da kuma sabo ne ganye.
• gishiri da barkono.
• saro.
• Jika hannun ka da kuma samar da wani "m" cutlets.
• soyayyen a kayan lambu mai.

Wadannan cutlets na buckwheat tare da namomin kaza (girke-girke ba tare da qwai) su ne manufa ga waɗanda suka yi azumi, domin shi ba ya dauke da wani sinadaran da aka haramta a lokacin da Kirista tashoshin.

Zabuka ga waɗanda a rage cin abinci

Girke-girke cutlets na buckwheat tare da namomin kaza ne ma dace ga wadanda suka ba da sama da nama, amma likes ci. A wannan yanayin, da suka za a iya shirya, ciki har da a cikin "shaƙewa" da sauran sinadaran da suke ba dace azumi:

• 1 tbsp. buckwheat.
• seasonings da gishiri.
• 2 albasa da dankali da;
• 1 kwai.
• 0.5 kg na naman kaza.
• 0.5 dill masaƙa.
• kayan lambu mai, zai fi dacewa da man zaitun.
• crumbs ga breading.

Shiri na cutlets tare da kwai

Yadda za a shirya:

• Boiled buckwheat ruwa tare da kara gishiri.
• soyayyen a man zaitun, finely yankakken albasa da kuma namomin kaza.
• duk da sinadaran, ciki har da dankali, ya sa a cikin wani blender tasa da kuma whisk har sai santsi.
• ganye suna kara da cewa;
• barkono, idan so, ƙara gishiri.
• hannuwa tsomasu a tsanake cikin ruwan sanyi, wanda ya canja Patties.
• whisk kwai da kuma cutlet tsoma a shi;
• marmashe shi a breadcrumbs.
• tun dukkan sinadaran fãce ganye sun kasance zafi-bi da fairly soya Patties a kowane gefe 2-3 minti.

Af, wannan girke-girke meatballs sanya daga buckwheat da kuma namomin kaza tare da qwai da kuma dace da jariran girmi 5 shekaru. Duk da haka, a wannan yanayin, akwai buƙatar ka kai namomin kaza da rabi.

Burgers, sanya daga buckwheat da kuma namomin kaza a cikin tanda

Irin wannan wani zaɓi ga waɗanda suka yi ƙoƙarin yin amfani da matsayin ɗan man kamar zai yiwu, kamar yadda bi da adadi. Don shirya burgers sanya daga buckwheat tare da namomin kaza ramammu a cikin tanda, za ka bukatar:

• 1 tbsp. bushe buckwheat.
• 500 g na kawa naman kaza ko namomin kaza.
• 2 albasarta.
• 2 tbsp. l. sitaci.
• 0.5 faski.
• 'yan ganyen Basil.
• Black barkono da gishiri.
• 2 tbsp. l. sunflower man.
• kwai.
• crackers (gari) ga breading.

Shiri:

• buckwheat wanka da kuma zuba biyu kofuna, daga ruwan zãfi.
• gishiri, da kuma zo a tafasa, rufe da jita-jita da murfi da kuma tafasa a zafi kadan porridge 12-14 minti.
• namomin kaza kurkura sosai, bushe da takarda tawul, yanke tare da albasa da kuma toya a wani ɗan man har sai duk ruwa ya evaporated.
• porridge da kuma namomin kaza da albasarta gungura ta da nama grinder.
• barkono, idan ya cancanta, ƙara gishiri.
• ƙara sitaci da finely yankakken ganye.
• samar da Patties, tsoma su a cikin dukan tsiya kwai kuma gurasa crumbs a yi;
• folded a cikin wani kwano da wadanda ba itace shafi , da kuma sa a cikin tanda.
• gasa minti 10 a 150 digiri.

Wannan girke-girke buckwheat cutlets tare da namomin kaza yana da wani zabin. A cewar shi, kafin yin burodi kana bukatar ka soya Patties a garesu a man biyu zuwa uku da minti.

girke-girke Chicken

Wani lokaci gaba daya daina nama zai iya zama da wuya. A irin haka ne, za mu iya bayar da shawarar abin da ake ci girke-girke meatballs sanya daga buckwheat tare da namomin kaza da kaza.

da ake bukata:

• 0.5 kilogiram na minced kaza.
• 300 g na buckwheat (Hanyar shiri, ganin a sama.).
• 2 albasarta.
• 300 grams na namomin kaza.
• da kayan yaji da gishiri dandana.
• 0.5 kore masaƙa.
• kwai.
• crackers.
• mai (man zaitun ko man sunflower).

Shiri:

• Namomin kaza ana wanke da kuma sliced tare da albasa, soyayyen cikin wani kwanon rufi;
• buckwheat gauraye da minced kaza.
• An kara da zuga da abinda ke ciki na kwanon rufi;
• gishiri da barkono.
• ganye finely yanke da kuma gauraye da sakamakon nama.
• ulla Patties cewa an tsoma a dukan tsiya kwai, birgima a burodi crumbs.
• toya a garesu da kuma gasa a cikin tanda har dafa shi domin minti 10.

Cook da buckwheat Patties tare da namomin kaza da bi da su masõyansa lafiya da kuma dadi abinci.