Yadda za a dafa shinkafa pudding

Figure excellently a hade tare da zaki yi jita-jita, kamar shi da ake amfani da kiwo puddings. Idan ka shirya shi tare da madara, shi dai itace da iska, m, tare da m mau kirim irin zane. Rice pudding ne mafi kyau a dafa kruglozernistogo shinkafa, shi za a iya diluted tare da daban-daban Additives kamar vanilla sugar, kirfa, lavender da yawa wasu.

Rice pudding Conde

A Jamhuriyar Dominican da wannan irin pudding aka dauke su Popular kuma shi ne mai gargajiya kayan zaki. An ce Sarauniyar Ingila fi son shi.

Pudding girke-girke a matsayin kayan zaki haka da yawa la'akari da mafi dadi da kuma ban sha'awa na su.

Rice pudding Conde. Sinadaran:

• Figure (zai fi dacewa kruglozernisty) - 100 c.;
• madara 3.2% - 650 ml.
• cream 20% - 200 ml.
• sugar, vanilla.
• peaches (gwangwani).
• Rum.

Shiri:

Da farko kana bukatar ka dafa shinkafa a cikin madara, ƙara sanda na vanilla. Cook ka bukatar a wata babbar zafi, stirring kullum. Da zarar madara zo a tafasa, juya saukar da bukatar rage wuta, rufe murfi da kuma dafa for game da arba'in da minti, stirring lokaci-lokaci. Yana da muhimmanci a gane a wani hali bai tsaya ga kasa daga cikin kwanon rufi, musamman a karshen, a lõkacin da ya thickened.

A dafa shinkafa kamata a kara kadan sukari (game da biyu tablespoons), cire sanda na vanilla da kuma Mix da kyau. Mafi na kowa shinkafa pudding ne shirye don amfani, amma da shinkafa pudding Conde ne ba quite shirye.

Za mu ci gaba. Bari sanyi domin mu kayan zaki. Duk da yake shi ne sanyaya, shi wajibi ne don bulala da cream har kololuwa na iska, ƙara musu Rum (za ka iya maye gurbin Amaretto ko wani sayar da giya). Lokacin da pudding aka shirya domin yara, ba lallai ba ne don ƙara barasa.

Next kana bukatar ka m ƙungiyoyi daga kasa zuwa sama don ƙara tsami da shinkafa, har da iska taro. Sa'an nan kuma ka bukatar ka yanka a kananan guda da kuma yada yadudduka peaches a gilashin alternately peaches da pudding. Don tebur ciyar shinkafa pudding mafi alhẽri a cikin nau'i na zafi.

Bismillah!

Australian shinkafa pudding

A Australia, da shinkafa pudding ne mai gargajiya kayan zaki a cikin Sabuwar Shekara. An shirya da mamaki, la'akari da cewa wadanda ke samun da mamaki na jiran sa'a duk shekara. A cikin wannan kasar, babu hutu ne cikakken ba tare da wani pudding a kan tebur.

Har ila yau a Australia, irin wannan kayan zaki da aka shirya a matsayin babban tasa nama, da kayan lambu da kuma da dama daga hatsi.

Ka yi la'akari da yadda za ka dafa shinkafa pudding da mamaki.

Sinadaran:

• shinkafa, madara, duk game da 250 gr.;
• biyu manyan qwai.
• sugar, kadan ɓaure, kwanakin, zabibi da Ginger.

Shiri:

Da farko, tafasa har dafa shinkafa. Domin da shinkafa pudding ne mafi alhẽri a zabi zagaye. Sa'an nan finely sara da 'ya'yan ɓaure da kuma kwanakin. Ginger tsabta da kuma goga a kan karamin grater. Kwai fata an Amma Yesu bai guje m kumfa.

Bayan wani mix shinkafa tare da 'ya'yan ɓaure, kwanakin, madara, Ginger da kuma sukari. Add to da sakamakon taro na daya dandano da Mix sosai.

Yi shinkafa pudding a cikin wani ruwa wanka don game da minti goma. Sa'an nan kuma ƙara da bulala cream, saro da kuma dafa, stirring kullum for kimanin bakwai minti. Sa'an nan kuma mu yada pudding cikin siffar da kuma sa a cikin sanyi ya daskare.

Bismillah!