Shiri na kogin kifi. Irin kifi gasa a cikin tanda

Kifi jita-jita sun dade ba a cikin mutum rage cin abinci. Su ne sosai dadi da lafiya. A yawa na girke-girke na jita-jita da kifi ba a cikin kitchens na kusan dukkan kasashen duniya. An salted, pickled, Boiled da soyayyen, gasa, da kuma ko da ci raw.

Hanyar da shiri na kogin ko teku kifi suna kama. Ko da yake wannan ko da cewa irin yaushe na da peculiarities da kuma kadan dafa abinci dabaru.

Irin kifi gasa a cikin tanda - kifi delicacy. Shirya su a cikin hanyoyi daban-daban. Girke-girke gasa irin kifi a mayonnaise - mafi araha da kuma sauki daga gare su.

Don shirya kifi jita-jita bukatar:

• irin kifi matsakaici size.
• man zaitun.
• 1 kwai.
• mayonnaise.
• 'yan Sprigs na Rosemary.
• gishiri.

Gasa irin kifi a mayonnaise - wani sabon abu tasa. Amma ka tuna da cewa da kogin kifi yana da wani takamaiman wari da slime. Saboda haka, yana sosai tsabtace da kuma wanke. Shirye gawa salted da kuma rufe a kan dukkan bangarorin da man zaitun. Irin kifi gasa a cikin tanda zai zama taushi, idan suna da kyau sharkaf su. Don yin wannan, an kange su a cikin man tsawon minti 30. Yanzu za ka iya aika kifi a cikin tanda. Kwanon rufi na dafa Karasik blanketed takardar takarda. Yana yada shirye gawa. Don tasa ya flavorful, kifi aza a kan Rosemary Sprigs. Duk abin da yake shirye - sa da kwanon rufi a cikin tanda. Irin kifi gasa a cikin tanda dafa at 180 digiri Celsius. A wannan zafin jiki, kifi a shirye yake a minti 30. Kamata ba kara da darajõji a cikin tanda. Yana ba zai bugun sama da dafa abinci tsari. Higher yanayin zafi kai ga cewa irin kifi gasa a cikin tanda zai ƙone ko a bushe. A karshen dafa abinci jita-jita, kamar minti goma kafin ƙarshen roasting, da gawa nauyin da rufi qwai da kuma kore a cikin mayonnaise. Ga sauran minti goma na kifi miya sharkaf da kyau, samun a wannan babban iyawa. Irin kifi gasa a cikin tanda ne zinariya Brown. Wannan tasa ya dubi quite appetizing.

Idan kananan soya, mafi sauki hanyar kawai soya su a cikin wani kwanon rufi. Amma idan carcasses ne manyan isa, shi wajibi ne don tinker da kuma shirya su daban. Alal misali, irin kifi gasa a cikin tanda da kayan lambu - cikakken girke-girke. Don shirya wannan tasa kana bukatar:

• 3 crucian matsakaici size.
• 4 dankali.
• 2 tafarnuwa cloves.
• kofin kirim mai tsami.
• 50 grams na man shanu.
• kararrawa barkono.
• sabo dill.
• da kayan yaji.
• gishiri.

Cooking abinci fara da yankan Karasik. Gutted kifi tsabta da kuma cire fins, shugaban da wutsiya. Zama musamman da hankali ya rike ciki na gawa. Irin kifi gasa a cikin tanda dafa shi a tsare tare da dankali. Da farko, shirya kifi. Tsallake da tafarnuwa ta cikin spadefoot ko goga shi a kan wani karamin grater. A sakamakon taro Rub Karasik kuma ka bar su domin minti ashirin.

Har sai da kifi infused, a yanka a cikin bakin ciki barkono. Cooking dankali. Peeled tubers ana yanka a cikin tube ko kananan cubes, prisalivaem da kuma barkono. Shirye kayan lambu yankan , Mix tare da kirim mai tsami. Yanzu mun koma ga irin kifi. Suna da kyau sharkaf da tafarnuwa miya da kuma a shirye domin na gaba mataki ne na shiri domin yin burodi.

Kafin ka aika da shi a cikin tanda, kifi prisalivaem farshiruem da finely yankakken ganye. A ciki na kowane crucian sa man shanu. Dankali, da barkono da kifi m baza a kan wani tsare, a cikin abin da suka za a gasa a cikin tanda. Kafa convolutions aza a kan yin burodi takardar da kuma sanya shi a cikin wani preheated 150 ° C tanda. Bayan minti 30, kifi tasa ne a shirye.