Salatin da sabo kokwamba ne ko da yaushe daga gasar

Fresh cucumbers duk shekara zagaye m ci. Sun kara dandano zuwa wani salatin, tasa, a hade tare da fadi da dama kayayyakin.

Alal misali, a salatin tare da sabo kokwamba da zuma. Zai dauki rabin kilo na dadi pickles da kuma 70 grams na zuma. Yanki cucumbers bakin ciki yanka kuma kakar tare da zuma. Very sauki da kuma appetizing, kuma mafi muhimmanci - da sauri da kuma asali. Nawa amfani a cucumbers. Ba abin mamaki kyakkyawa, wanda kula da kansu, an kullum yi daban-daban kokwamba mask. Amma baya ga salads.

Babu kasa asali a cikin abun da ke ciki da kuma iyawa salatin tare da sabo kokwamba da buckwheat. Don shirya wannan tasa kana bukatar share biyar cucumbers da kuma sara su lafiya julienne. Add cucumbers zuwa uku tablespoons na Boiled buckwheat porridge da hudu zubochka grated tafarnuwa. Duk da wannan dama da kuma sanya a cikin wani salatin da finely yankakken albasa. Sa'an nan, duk dama, sa'an nan kuma ƙara gishiri da barkono dandana. Da rabi na bankuna, da zuba mayonnaise da kuma salatin mix. Top ado salatin ganye da kokwamba, finely yankakken.

Idan ka fara warware mafi kyau girke-girke, abu na farko da, ba shakka, tunãtar da kowa da kowa ta fi so "Olivier". Amma mafi game da cewa a bit daga baya. Kuma yanzu ina son in raba sosai da dadi da kuma asali girke-girke - dafa kaguwa salatin. Wadãtar da salatin girke-girke da sabo cucumbers sabon abu. Yanke a kananan cubes 400 grams na kaguwa. Add da sandunansu sosai finely yankakken albasa rabin ko kadan yankakken kore da albasarta - shi ne zuwa ga liking, kamar yadda ka so more. Next shida manyan sabo ne kokwamba yanke a kananan cubes ko goga a kan wani m grater. Cook for biyar - shida qwai, finely sara su, Mix da kaguwa da sandunansu, cucumbers da albasarta. Yanzu ƙara da salatin kwalba na gwangwani masara. Mix dukkan sinadaran da kuma kakar tare da mayonnaise. Gishiri da barkono dandana. Latas da kokwamba da crabsticks shirye. Ka ba kawai za su yi mamakin baƙi da ayyukansu na dafuwa art, amma kuma za a fara yin for your iyali wannan salatin kowace rana. Bayan duk, ba za ka son shi da zarar ka yi kokarin.

Kuma yanzu ga wani abun ciye-ciye za mu shirya wani dadi salatin "Olivier" tare da sabo kokwamba. Don haka bari mu fara. Kullum, a lokacin da na dafa Olivier, kuma na yi kawai hodgepodge, domin shi ya kunshi guda kayayyakin. Saboda haka zan gaya maka yadda za ka dafa wani hade da biyu daga cikin wadannan dadi jita-jita. Cook goma sha biyu kananan kartoshinu takwas qwai. Dabam jefa Stew kaza kafa, ƙara da broth rabin karas da kuma albasa dukan.

Lokacin da dankali da kuma qwai an dafa shi da kuma sanyaya, a yanka su a kananan cubes da kuma zuba a cikin wani babban saucepan. Akwai kuma ƙara finely yankakken kore albasa da hudu - biyar sabo ne cucumbers cikin kananan cubes. Za ka iya ƙara dafa shi tsiran alade, 400 grams bukatar sara. Lokacin da kaza ne dafa shi, cire shi daga cikin broth, jira har sai sanyi da kuma finely sara, sa'an na Ya aika a cikin wani saucepan tare da cucumbers, dankali da kuma sauran sliced kayayyakin. Yanzu, duk mix kuma kakar tare da mayonnaise. Next, zuba cikin cakuda a cikin ƙananan rabi daga cikin tukunya kuma ƙara dafa shi rabin karamin karas. Yanke shi kamar yadda finely kamar yadda zai yiwu. A cikin babban saucepan, ƙara yankakken dill. Zuba broth, diluted tare da kadan ruwan kwalba ga zanta m ba ya juya. Akwai ma ƙara a matsayin yawa mayonnaise kamar yadda ka bukata. Ruwa da kuma broth bukatar kawai isa ya zanta juya waje, ba rare da ba sosai lokacin farin ciki. All mix, gishiri dandana kuma ƙara tablespoon na citric acid. Okroshka shirye. Amma da "Olivier" ne a kan ta hanyar. Ya zauna a ƙara gishiri dandana, kuma mayonnaise, idan shi ne bai isa ba. Saboda haka shi ya faru, kana da biyu ban mamaki da abinci a lokaci daya - "Olivier" da kuma zanta. Idan so, da salatin iya ƙara gwangwani Peas.

Bismillah!