Pudding Suman: girke-girke

Puddings ba har sai mun yi wani Popular tasa. Mafi yawan mutane sani game da su ba fãce da bincike, na Agatha Christie. Kuma duk ba tare da togiya yi imani da cewa shirya wannan tasa yake da wuya sosai, cin lokaci kuma na bukatar masterful dafuwa basira. Ba za mu yi la'akari a zalla Birtaniya da girke-girke. Yana yiwuwa kuma cewa game da duk su ne m damuwa. Duk da haka, misali, kabewa pudding ne ba yawa daban-daban daga casseroles cewa wani uwar gida shirya ba tare da jinkirin da kuma kusan a matsayin wani afterthought. Saboda haka kawar da dukan preconceptions da kuma gaba - to cinye sabon gastronomic Heights!

Suman pudding

Take a kore kayan lambu, yanka a cikin yanka proportionate, zuba a cikin wani saucepan rabin kofin na ruwa da kuma sõmammu har tausasa. The ruwa a cikin wannan hali ne kusan gaba daya evaporated. A taro da aka wuce zuwa blender da kuma sarrafa shi zuwa ɓangaren litattafan almara. Butter (70 g), a baya jan daga cikin firiji, triturated da rabin kofin sugar. Kamar yadda tashin hankali ya jũya bulala kara uku qwai a gare su - rabin kofin madara. A gilashin gari da ake gauraya ta da biyu spoons disintegrant da tsunkule na gishiri da kuma sannu a hankali kara wa kullu. Domin dandano za ka iya ƙara kadan vanilla ko kirfa. A wani greased yin burodi tasa shirya kullu aka zuba, kuma Muka sanya gasa a zazzabi na +180 ° C. An hour daga baya cire ƙãre pudding kabewa. Girke-girke tayi zuba shi tare da kirim mai tsami, Amma Yesu bai guje da sukari. Matuqar wahala qwarai a shirye!

Pudding tare da kabewa da kuma apples

Ga shi, duka biyu aka gyara dauki 300 grams. Da farko Boiled kabewa cubes a gilashin madara bai cika inda biyu narke man shanu spoons. Lokacin da kayan lambu suna dafa shi rabin, kara zuwa da shi cubes na peeled apple. kuma a lokacin da 'ya'yan da aka dafa shi, Ya zuba decoy - daya da rabi tablespoons. Bayan minti biyar, a nan gaba na kabewa pudding aka cire daga zafin rana. bayan sanyaya, zuba kullu a biyu kwai yolks, dukan tsiya har sai fari da biyu spoons na sukari. A taro na hankali kneaded, bayan ta kara da bulala yolks dabam da kirfa. Duhovochny takardar da aka lubricated tare da mai, yafa masa breadcrumbs (iya gari), daga kabewa pudding da apples gaba ɗaya rarraba kan surface, kuma smeared cream retracted a cikin tanda. Shirye ne m da kyau zama ja. idan ba ka amince da wani zalla na gani hanyoyin iya soki pudding tare da kabewa da apples tare da wani wasa ko wani ɗan ƙaramin asawki. A zahiri ba makale zuwa - don haka a shirye. Za ka iya samun, a yanka a cikin rabo da shayar da kirim mai tsami.

Gero pudding tare da kabewa

Ga shi, da fari Boiled porridge, kamar yadda aka shirya don fiye da kayan lambu. Bugu da kari, gero ƙaruwa lokacin da dafa shi zuwa mutuža kuma a cikin ƙãre tasa shi da kuma pumpkins ya zama daidai. Krupa aka zuba a cikin madara da kuma tafasa har sai thickened. Next zuwa gare shi kayansa mãsu kabewa cubes, kwanon rufi murfi da yake a ɓõye, a cikin tanda for game da arba'in minti. Bayan wani ajali lokaci a cikin nauyi kara wa Amma Yesu bai guje kwai yolks tare da sukari a cikin kudi na 2 qwai da uku tablespoons na yashi a laban nauyi. All aka gyara an gauraye, da kullu da aka fadada a greased kyawon tsayuwa, pudding da kabewa sanya a cikin wani steamer for rabin awa. Sai dai lush da kuma dadi bi.

Cottage cuku da kuma kabewa pudding

Ba kamar da yawa girke-girke na wannan kayan lambu (rabin kilo) ba Boiled, kuma soyayyen for minti biyar - ko mai, ko sunflower man fetur. Shirye yanka da ake dauka daga da kuma Amma Yesu bai guje man shanu da yolks na hudu qwai, kirfa, lemun tsami zest da rabi kofuna na sukari. Yana da aka zuba laban cuku (dauki bushe, granular), biyu spoonfuls na crackers (for mafi girma uniformity ne mafi alhẽri kara su a cikin wani kofi grinder) da kuma Amma Yesu bai guje fata na biyu qwai. Pudding tare da kabewa da cuku da aka sa a cikin wani greased kuma yafa masa breadcrumbs siffan yadudduka: kabewa - gida cuku - kabewa a cikin tanda ... an sanya a kan minti 20; sa'an nan surface an rufe tare da sauran biyu sunadarai, Amma Yesu bai guje cikin wani kumfa da sukari - da kuma sake cikin tanda for 'yan mintoci kumfa kama. Ci a pudding kabewa girke-girke sa da kuma zafi da sanyi.

Suman pudding tare da shinkafa

Yanka a cikin yanka na kayan lambu sanya a cikin wani saucepan da kuma zuba madara. 800 g na kankana a kusa da isasshen biyu daga spoons. Don wannan ya kara da cewa a Pat na man shanu, sugar (biyu tablespoons tare da nunin) da kuma wanke shinkafa - rabin kofin. Pot ne rufaffiyar da yake shiga a cikin tanda. A ƙãre salla da aka kulla, infused Amma Yesu bai guje uku qwai, biyu tablespoons na man shanu da kuma zest na rabin orange. All ne da gauraye. za ka iya amfani da ko da wani mahautsini ko blender. A wannan mataki da tasa zuwa gishiri. amma gishiri ne a cikin manufa - wani tilas bangaren, da yawa chefs farin wannan girke-girke ba tare da ita. Cika up steamed zabibi pudding tare da kabewa da aka sa a cikin wani nau'i yafa masa cuku, yafa masa zaitun ko man shanu melted da kuma sa a cikin tanda sai ruwan kasa. Ka lura da cewa wannan zai iya bauta wa duka biyu pudding desserts da babban ci abinci. Yana za a iya sanya mai dadi da kawai ƙara sugar, kuma za a iya ciyar da matsayin gefen tasa zuwa nama - da orange kwasfa, zabibi, da kuma daidaita da kyau tare da shi.

Suman pudding multivarka

Don dafa shi kana bukatar ka yi wasu na farko aiki. Domin sauƙi daga lissafi ne da aka ba da yawan sinadaran a cikin beaker, a haɗe zuwa multivarka. Suman yanka da dafa shi. ta yawa a sakamakon daya kofin. White burodi crumble cubes. yana daukan uku kofuna. Bushe apricots (ɗaya bisa uku kofin), soaked for rabin awa, sa'an nan da ruwa da aka decanted, kuma apricots aka yanke. A cikin wani kwano, a hada kabewa, biyu da tabarau na madara, biyu spoons na sukari, da kirfa (a your hankali) da uku qwai. A cikin kwano da na'urar an sanya burodi da bushe apricots da kuma zuba madara-samu kabewa cakuda. Wajibi ne a tabbatar da cewa gurasa ba protrude daga ruwa. Idan dole, zai iya zama ko kadan fil. Minti goma sha biyar daga baya, lokacin da burodi sharkaf da razmoknet, da murfi da aka rufe, da yin burodi da aka saita Yanayin for rabin awa, kuma tare da bawul bude (ba tare da matsa lamba). Lokacin da mai židayar lokaci kararrawa, cikin naúra tana switched zuwa dumama yanayin. shi pudding kabewa multivarka zauna minti goma - domin mafi girma ƙawa. Kasance don samun, rufe da bulala tsami da kuma kiran wani iyali idi.