Patties da rhubarb: shaƙewa girke-girke

Duk wani mai shi, ãga gasa pies tare da rhubarb, babu makawa fuskanci matsalar na yayyo ruwan 'ya'yan itace m toppings. Wannan ruwa ne sosai cewa shi zai iya karya fitar da wani gwajin, ko da m, yisti. Saboda haka, a wannan labarin, za mu mayar da hankali ne kawai kan batun cika. Yadda za a tabbatar da cewa ta yi girman zare jiki a cikin Patties, da kuma cewa da samfurin a kan tebur duba m da kuma appetizing, karanta on. Bari mu fara.

Patties da rhubarb - girke-girke da semolina

10-15 C cire saman mai tushe m film, yanyanke na tsawon a cm. A cikin wani karamin saucepan zuba ruwa kadan, jefa cikin rhubarb kuma barci biyu spoons na sukari. Lokacin da dafa da adadin m ƙaruwa, don haka bai kamata a kone. Boiled rhubarb har sai m, har sai da mai tushe fara warware. Sa'an nan a hankali zuba a spoonful na semolina da dama. Liquid da sauri fara juya cikin jelly, sa'an nan a cikin Mush. Bayan haka, sanyi domin shaƙewa da kuma yada shi a kan kullu.

Patties da rhubarb - girke-girke da gujiya da kuma zabibi

Mai tushe an tsabtace, yanyanke. Saka su a cikin zurfin tasa da kuma cika da sukari (rabin gilashin yashi a laban rhubarb). Cire zuwa sanyi wuri domin akalla sa'a guda, ko ma mafi alhẽri - a dare. A sakamakon ruwan 'ya'yan itace ne drained. Daga shi za ka iya sa'an nan yin compote. Rhubarb mince tare da zabibi. Add murƙushe kirki ba. Kwayoyi cinye sosai cewa sakamakon cakuda ya samu daidaito na gruel. Zaka kuma iya ƙara to shi daya ko biyu spoonfuls na ƙasa kirfa ga wari.

Patties da rhubarb - stewed shaƙewa girke-girke

A cewar wannan hanya, peeled stalks sliced, kuma pripuskayut a wani saucepan a kan zafi kadan. Sugar ne kara da cewa a matsayin ruwan rabuwa. Jira har sai da ruwa ya fara ƙafe, da kuma taro na Uvarov. Bayan nan, sauran syrup da aka decanted ta hanyar cheesecloth, da kuma slurry aka tilasta ta hanyar sieve. Don zama lafiya, za ka iya Mix da rhubarb tare da wani abu m, kamar ƙasa kwayoyi, yankakken steamed bushe 'ya'yan.

Patties da rhubarb - girke-girke da frayed May fure

Zai yiwu kowane Ukrainian matan aure da adana a cikin firiji jar tare da wannan m manna. Yana da matukar sauki. A watan Mayu, a lokacin da m Bloom daji ya tashi (shayi ba dace da wannan manufa), tara petals. Su ɗauka da sauƙi wanke da kuma sanya shi a cikin wani gilashi, yayyafa kowane Layer na sukari. A cakuda da aka bar su a dakin da zazzabi for 3-4 makonni. Sa'an nan ya wuce sau biyu ta hanyar wani nama grinder zaki petals. Cika jar nauyi zuwa kashi biyu daga uku, kamar yadda wannan manna daga baya o ƙarin tabbatar da kara a juz'i. A nailan rufe da murfi da kuma sa a cikin firiji. A watan daga baya, ya tashi shirya. Ta ya mai kyau m daidaito, da-yi girman a croissants, Donuts da cookies.

Rhubarb tsabta, niƙa, zuba sukari. Lokacin da ya bari ruwan 'ya'yan itace magudanun ruwa. Guda na mai tushe mince tare da da dama spoons manna na wardi. Sai dai wani babban cika ga pies, rhubarb: moderately dadi da kuma m. Idan bar ma lokacin farin ciki, ƙara syrup wanda ya juya daga soaking da tushe, ko zuma. Kuma idan ruwa - ya tashi.