Kirki ba ne a zahiri Legumes

Kirki ba - a herbaceous shekara-shekara shuka na m wake. Yawancin lokaci, shi ke tsiro zuwa tsawo na 25-40 cm. The fita daga parnoperistoslozhnye dan kadan grooved rike. Flowers a 'yan-flowered short goga. Biyar-buga} wai, whitish ko yellow, lankwasa, kofin bilabiate. Flower abubuwa bayan hadi mutu kuma peduncle da kwai tashi zuwa girma na rayayye juya saukar da zurfi a cikin ƙasa inda 'ya'yan itãcen marmari ci gaba daga kwai kokonoobraznoy form. The wake da kansu an rufe tare da wani m raga pericarp da daban-daban yawa na iri: 1 - 2 iri (5) a cikin daya ko biyu interceptions. Yawanci tsaba ne oblong, fleshy, jere a size daga 9 zuwa 20 mm, tare da m-kasa-kasa da harsashi. Flowering ƙasa almonds a watan Yuni - Yuli da kuma 'ya'yan itatuwa nunarsa sosai da sauri - a watan Satumba - Oktoba.

Kirki ba - da tarihi da kuma sinadaran da abun da ke ciki

Ya bayyana a cikin 16 na farko al'ada maginin almonds. a Brazil, inda ta bazata fadi a kasar Sin, sa'an nan kuma a Turai. Ya kai a cikin 18th karni a Rasha. A cikin filin, gujiya fara a iya girma ne kawai a Soviet sau.

Rarraba shi ne a yanzu a wasu sassa na Caucasus, North Caucasus, a kudancin Turai na Rasha, a Asiya ta tsakiya.

Chemical abun da ke ciki. A gyada tsaba amfani kamar yadda masana kimiyya sun gano, dauke da har zuwa 52% na m man fetur, wanda ya hada glycerides lignoceric, arachidic, stearic, palmitic, oleic, linoleic, gipogeevoy, lauric, myristic, eykozenovoy, tseritinovoy da behenic acid. Bugu da man in da tsaba da sunadaran (up to 36%), globulins (18%), glyuteininy (game da 16%), "Arachin" konarahin, bitamin E, B1 (wanda yake a cikin kwasfa tsaba), pantothenic acid, biotin, da dai sauransu . A man iri tsaye alkaloid Arachin, choline da betaine.

saukowa

Dasa gujiya (gujiya tsaba) zuwa karshen watan Afrilu, wani lokacin a farkon watan Mayu. Shi yarda da sosai gãshin, amma maimakon "m" ƙasa. Wannan yana nufin cewa kada ta kasance ma niƙa, a hankali kara lumps. A ƙasa ya zama mai arziki a cikin alli. Idan shi rasa - dole ne ƙara 100 - 200 g at 12 - 15 mita seedbed kafin dasa da kuma guda - kafin flowering harbe fara. A ganiya ƙasa acidity ga wannan shuka ne matakin na 5.6 to 6.2.

Suka shuka, a zurfin 3 cm a nesa na 15 cm daga juna. Wannan damar gyada dasa yawa sauki kuma mafi m don sarrafa weeds - don haka ba ya ƙyale su su girma kullum, ducking low zuwa ga ƙasa. Kuma tare da weeding fuss samun kasa. A kasar gona dole ne dole zama mai arziki a cikin kwayoyin halittar sunadaran. Saita kowa - humus, peat da taki cakuda.

Idan akwai wani nan kusa gauraye gandun daji - yana da kyawawa don kawo da kuma ƙara gandun daji ƙasar (as wani babba sako-sako da Layer, wanda shi ne mai sauqi digging).

kula

Bayan 6 - 8 makonni. bayan da suka kasance sunã zaunar da ku, gyada sprouts fara zuwa fure, pollinate. Pindar - kai pollinating shuke-shuke. Kuma bayan dukan furanni mutu fita, shi wajibi ne okuchit shuke-shuke kamar dankalin turawa, da kuma zuba a kan yalwa kwayoyin ciyawa gadaje (daga peat, sawdust, humus, yashi), a Layer na ba fiye da 5 cm. Land karkashin ciyawa ya zama sako-sako da kuma lumpy.

Duk da yake kirki ba a lokacin flowering yalwa shayar da shi ya zama - kowane 3 - 4 days. Lokacin da toho - rage watering - sau daya a kowace 1 - 1,5nedeli. Amma idan kwatsam a wannan lokaci za a gudanar da m ruwan sama - duk gyada dasa zai zama mafi alhẽri ga boye.

girbi

Harvest, kirgawa daga lokacin saukowa 110 - 120 days. Wannan shi ne wani fairly undemanding shuka. M yellowing na ganye - a siginar zuwa gaggawa girbi. mafi alhẽri ga rushe da bushes pitchforks. Tabbata a sa fitar da karye wake bushewa a cikin inuwa. Dry wake cockleboat sauƙi karya, haka yantar up wani amfani sosai, gina jiki da kuma dadi kwayoyi.

Tare da ta dace dasa da kuma kyau kula, gujiya za su murna da ku tare da sumptuous girbi.