Kaza fuka-fuki girke-girke: m da kuma dadi

Wannan tasa a duniya dauke su daya daga cikin mafi kyau da abinci da za su iya zama da amfani a kusan kowace harka. Kaza fuka-fuki, bauta tare da wani gefen tasa ga wani festive abincin dare, m flavored miya da bauta a romantic abincin dare, a bi da ga m jam'iyyun tare da giya da soyayyen a kan wani gasa a iyali fikinik. M da kuma flavorful kaza fuka-fuki girke-girke za a iya shirya don bayar da shawarar wani mutum ɗari hanyoyi daban-daban, da kuma sun ko da yaushe zai zama mai girma bayani, ko da yaushe dadi, musamman na asali da kuma m. Don ƙirƙirar wadannan, mafi appetizing, bisa ga da yawa daga cikin kaza gawa, za ka iya amfani da daban-daban aiki hanyoyin - frying cikin wani kwanon rufi, braising, da yin burodi a cikin tanda ko a kan gridiron. Pre-fuka-fuki iya marinate, Rub tare da kayan yaji, ko kuma a sarrafa a cikin wasu hanyoyi - ne surest girke-girke kamar yadda da yawa chefs, a duniya, da wanda yake mafi kamar dafa abinci.

Alal misali, za ka iya kokarin amfani da fuka-fuki barbecue girke-girke, wanda ba ka damar haifar da kaifafan da m tasa da cewa za a iya faranta wa real magoya na m, kuma m. Mark dole data rabo daga kaza carcasses (1 kg.), Butter (100 g.), Black barkono, gishiri da kuma m "Tabasco" miya (180 ml.). Da farko muna bukatar wanke fuka-fuki, kowane kasu kashi biyu halves (a cikin hadin gwiwa) da kuma soya su a kan wani preheated barbecue gasa grate, oiled. Cook da fuka-fuki ya zama kamar dai daya ba a fara a tsaya fita sarari ruwan 'ya'yan itace da cewa ba kasa da 10-12 minti. Hot kaza kara bukatar don matsawa cikin zurfin akwati da kuma zuba miya - don ƙirƙirar shi wajibi ne don zafi da man shanu da kuma Mix tare da miya Tabasco da condiments. Shirye abinci - soyayyen kaza fuka-fuki girke-girke yayi wani da kyau ga ruwa da kuma Mix da zafi miya - za ka iya kawo wa tebur, ado da ganye idan ake so.

Soyayyen fuka-fuki girke-girke yayi shirye kamar haka: dauki da ainihin bude yatsun (500 g.), Cream (80 ml.), Butter da kuma kayan lambu mai (80 ml.). Da farko, kana bukatar ka marinate da kaza - zuba kirim mai tsami, yayyafa dandana da gishiri da barkono (ko wani seasonings da kayan yaji), bayan abin da suke iya sayan wani dadi toya har sai da zinariya launin ruwan kasa. Idan fuka-fuki ne manyan, su za a iya kawo wa shiri a cikin tanda, sa'an nan kuma, kafin bauta wa, zuba da zafi melted man shanu bi. Irin wannan tasa fāɗin duniya, kamar yadda iya zama ya dace, kamar yadda kayan lambu, da kuma wani da sauran kayayyakin a matsayin ado a cikinta.

Very dadi tasa kamar kaza fuka-fuki a cikin zuma miya, a gaske asali da kuma m. Shi yana da arziki, da cikakken dandano, mellow ƙanshi da kuma m janye ga ma mafi fastidious cĩ. Shirya irin kaza fuka-fuki girke-girke na samar da sabo gawa guda (8 inji mai kwakwalwa.), Amai (200 ml.), A kananan adadin na soya miya, tafarnuwa, lemun tsami ruwan 'ya'yan itace da kayan yaji. Nama ya kamata a yanke zuwa guda biyu a cikin gidajen abinci, wanke da kuma bushe. Tafarnuwa kwasfa da sara, sara cikin lafiya tube na barkono barkono, zuba zuma, soya miya da lemun tsami ruwan 'ya'yan itace. A bude yatsun dole soya a cikin mai har sai da suka saya da zinariya Brown kintsattse, bayan da suka iya zama gishiri da barkono, zuba dafa dadi da kuma m miya da kuma dafa a kwata na sa'a guda sai cakuda thickens zuma. Sa'an nan zuma m da zafi kaza fuka-fuki iya bauta wa.

The fi sauri kaza fuka-fuki girke-girke dafa yayi to giya. Don yin wannan, suna bukatar su marinate for 15-20 minti a cikin isasshen mayonnaise da tumatir miya, kakar tare da matse tafarnuwa da kuma toya har sai wani nama-kintsattse. A dukan tsari daukan kasa da rabin awa, kuma sakamakon zai faranta kowa da kowa.