Finnish blueberry kek: girke-girke na sabo ko daskararre blueberries

Finnish blueberry kek - shi ne mai dadi kayan zaki da cewa an dafa shi sosai da sauri kuma itace wuce yarda da dadi. Akwai da dama zaɓuɓɓuka saboda shirya shi, da kuma a yau muna so mu raba tare da ku wasu sauki girke-girke.

Finnish blueberry kek "Chadeyka"

Soft kuma m, ku ɗanɗani wannan kayan zaki ne tabbatar yaba da baƙi. An shirya daga mafi sauki kayayyakin, wanda sãmu, a cikin firiji kowane iyali. Yadda za a dafa Finnish blueberry kek? Girke-girke ne samuwa a nan:

• Raraka a cikin wani kwano 125 grams na gari da kuma 50 grams na ƙasa almonds.
• Saka su 100 grams na man shanu, diced, da kuma 100 grams cuku.
• Add a tsunkule na gishiri da kayayyakin, sa'an nan sara su da wuka a babban marmashi.
• Saka a zurfafa daya kwai, sa'an nan kuma knead da kullu. Ya kamata a yi laushi da kuma taushi.
• Bayan haka, mirgine da kullu, ya sa shi a cikin wani nau'i, forming bumpers. Make 'yan punctures a kan kasa tare da cokali mai yatsa.
• Saka siffar da kullu a cikin injin daskarewa saboda rabin awa.
• Don haɗa da ciko 200 grams na kirim mai tsami da kuma 75 grams na sukari. Add a fakiti na vanilla sukari da kuma vanilla tsaba, da kuma uku kwai yolks.
• Dama kayayyakin whisk har sai m amma ba bulala su a cikin kõgi ya ɗauki kumfa.
• Zuba cika frostbitten a kan cake. Yana sa 200 grams na sarrafa blueberries.
• Gasa da cake a cikin tanda na kimanin awa daya har da cika thickens.

Shirye kayan zaki yanka gunduwa gunduwa, bauta tare da shayi ko madara.

Quick blueberry kek

Ji dadin kusa iska kayan zaki da vanilla da blueberry dandano. Mu ne m cewa su ba zai zama sha'aninsu dabam to wannan abinci, kuma ku samun mai yawa da suka cancanta compliments. Domin wannan kayan zaki, za ka bukatar da wadannan kayayyakin:

• Alkama gari - 650 grams.
• Ruwa - 150 ml.
• Sunflower man - 100 ml.
• Madara - 150 ml.
• Qwai - 2 inji mai kwakwalwa.
• Brown sugar - 150 grams.
• Baking foda - a tablespoon.
• Vanilla sugar - daya jakar.
• Gishiri - tsp.
• Citric acid - a na uku na wani teaspoon.
• Bilberry daskararre - 500 grams.
• Kirim mai tsami - 200 grams.
• Brown sugar - 100 grams.
• Vanilla sugar (cika) - rabin jakar.

Finnish blueberry kek filler shirya kamar haka:

• Raraka gari a cikin wani kwano, hada shi da sugar, vanilla sugar, yin burodi foda, gishiri da kuma citric acid.
• Zuba a cikin ta madara, da ruwa, man shanu, sa'an nan karya da qwai. Sosai Mix dukkan sinadaran.
• Yada a kan wani yin burodi cikin takarda, sa'an nan zuba kullu a kan shi.
• A wanke blueberries Saka shi a ko'ina. Saka da cake a cikin preheated tanda.
• Mix sugar, cream da kuma vanilla sukari. Da zarar kullu ne dan kadan browned, sa shi cika.

Cook kayan zaki ga wani rabin awa, kuma sa'an nan a yanka su a cikin guda da kuma kira baƙi.

Lean blueberry kek

M da kuma dadi kayan zaki da m shaƙewa za a iya shirya har zuwa wadanda suka rike post. Stock sama a kan wadannan kayayyakin:

• Alkama gari - 350 grams.
• Kayan lambu mai - 160 ml.
• Gishiri - bai cika teaspoon.
• White sugar - hudu tablespoons.
• Brown sugar - daya gilashin.
• ruwan 'ya'yan itace (iya musanya ruwa) - hudu tablespoons.
• Daskararre blueberries - biyu da tabarau.
• Dankali ko masara sitaci - biyu tablespoons.
• Kirfa - tsunkule.
• Nutmeg foda - tsunkule.

Sa'an nan kuma ka duba a yadda za a yi Finnish blueberry kek:

• Mix a cikin wani kwano da gari, farin sukari da gishiri.
• Add to su da man fetur da kuma wani 'ya'yan itace.
• Da sauri knead da kullu - shi ya jũya daga kintsattse, ba wuya.
• Defrost da berries a cikin wani colander - kana bukatar ka gilashin da wuce haddi ruwa.
• Mix blueberries da launin ruwan kasa sugar, kirfa, nutmeg da sitaci.
• Roll kullu a cikin wani karamin da'irar. Maiko a yin burodi tasa da mai, sa'an nan sa shi blank. Form bumpers da kuma tura, idan ya cancanta, da hannuwansu. Hankali datsa m gefuna.
• Zuba da santsi cika.
• Sara da ragowa da kullu da kuma yayyafa surface na cake.

Gasa kayan zaki a cikin wani preheated tanda, game da 50 minutes.

Tart da cream

M, ku ɗanɗani bi kamar manya da yara. Don shirya wani kayan zaki da sabo berries, za mu bukatar da wadannan kayayyakin:

• 100 grams na man shanu.
• Biyu da rabi kofuna na gari.
• Part-lokaci kofin sugar.
• Biyu qwai (wanda - domin cika, da kuma sauran - ga gwajin).
• Daya teaspoon na yin burodi foda.
• Daya teaspoon na cardamom (ƙasa).
• Hudu kofuna na blueberries.
• 200 grams cuku.
• 200 ml cream.
• Rabin kofin sugar (don cika).
• Teaspoon vanilla.
• Juice da rabin lemun tsami.

Saboda haka shirya Finnish blueberry kek tare da cream. Kayan zaki girke-girke ne samuwa a nan:

• Saka a cikin wani kwano da man shanu, sugar, gari da kuma yin burodi foda. Sara su a cikin lafiya marmashi.
• Zuba blank slide, yi shi a cikin tsagi, kuma karya da kwai. Knead da kullu, sa'an nan a ajiye shi a cikin firiji for rabin awa.
• Hada sauran sinadaran (fãce berries) da ke motsa su har sai sun juya a cikin wani taro yi kama.
• Cire kullu, mirgine shi, sa'an nan ya sa a cikin yin burodi tasa. Make punctures da cokali mai yatsa da kuma samar da wata mai baki.
• Saka da blueberries a cikin batter sa'an nan cika shi da tsami.

Gasa kayan zaki a cikin tanda for rabin awa.

Blueberry cake cushe da kirim

Akwai da dama na girke-girke daga blueberry cika da kullu. Idan so, za a iya zabar wani hade da gwaji ga fun. Saboda haka, muna bayar da shawarar cewa ka yi kokarin asali shaƙewa, dafa shi a cream cuku, blueberry da kuma vanilla. Don shirya, dauka:

• Biyu kaza qwai.
• 200 grams na cream cuku (wani iri).
• A kofin sugar.
• Biyu teaspoons na vanilla tsame.
• Biyu tablespoons na sitaci.
• Hudu kofuna na blueberries.

Blueberry kek kullu bisa ga wani dafa girke-girke da aka bayyana a sama. Sa'an nan gama ya ce kayayyakin. Mirgine fitar da kullu a wani fairly bakin ciki Layer kuma ba shi da wani zagaye siffar. Saka da blank a wani greased tsari da kuma yin ta cokali mai yatsu punctures. Cika kek cika da aika gasa a preheated tanda.

Finnish kek oatmeal

Wannan sauki kayan zaki yana da wani m iyawa. Abin da kayayyakin za mu bukatar a wannan lokacin? A cikakken jerin za a iya gani a kasa:

• 150 grams na man shanu.
• Rabin kofin sugar (ga gwajin).
• Biyu da rabi kofuna waɗanda gari cakuda - milled oat flakes da fari gari a cikin wani rabo.
• Biyu tablespoons na ruwa.
• 200 ml na cream.
• Hudu kofuna na blueberries.
• Biyu qwai.
• Rabin kofin sugar (shaƙewa).
• Biyu teaspoons na vanilla.

Yi Finnish blueberry kek iya zama kamar haka:

• Yanke man shanu cikin cubes, sa'an nan connect da sugar, gari da kuma ruwa.
• Override da kullu, tara shi a cikin wani ball, wuri a cikin wani kwano, da wuri a cikin firiji har a wani lõkaci.
• Bulala da cream tare da sukari, ƙara vanilla da kuma qwai.
• Saka da kullu a kan tebur, pripylenny gari, sa'an nan kuma kadan yi. Saka shi a cikin tsari da kuma tura hannuwa, forming bumpers.
• Saka a kan kasa na berries da kuma cika su da tsami.

Cook cake a wani preheated tanda da kuma sa'an nan a yanka shi a cikin rabo da kuma bauta wa baƙi. Idan ka na son, za ka iya ado da shi tare Amma Yesu bai guje cream.

Blueberry cake da Ginger gwajin

Kamar yadda muka ce, blueberry girke-girke ne sosai bambancin. Don yin da yin burodi sabon abu da kuma tunawa dandano, amfani da dama dabaru. Kuma muna bayar da ku a dafa wani dadi Finnish blueberry kek a kan Ginger gwajin:

sinadaran:

• 150 grams na sukari.
• 225 grams na Ginger cookies.
• 75 grams na man shanu.
• Biyu tablespoons na masara gari.
• A kilo na blueberries.

Kayan zaki girke-girke:

• Murkushe cookies cikin crumbs - yi amfani da wannan blender.
• Zuba a cikin wani kwanon rufi yin burodi, ƙara biyu tablespoons na sukari da kuma narkar da man shanu. Zasu tafi makamai samu taro, forming kasa da shi, kuma bumpers.
• Gasa da kullu a wani preheated tanda, don takwas minti.
• Hada da sauran kayayyakin da 500 grams na berries a saucepan. Saka da jita-jita a kan kuka da kuma tafasa da sakamakon taro ne daya minti daya. Kada ka manta da shi kullum Mix da knead 'ya'yan bango.
• Cire kwanon rufi daga zafin rana da kuma ƙara da sauran berries.
• Cika kek cika, ta rufe shi da tsare kuma wuri a cikin firiji.

Bayan 'yan sa'o'i na asali kayan zaki a shirye.

Blueberry kek in Finnish

Kafin ka - wani bambancin kan jigo daga cikin shahararrun pastries. Saboda haka ƙãre samfurin. Za mu bukatar:

• Butter - 100 grams.
• Alkama gari - 125 grams.
• Cottage cuku - 100 grams.
• Kaza da kwai.
• Kirim mai tsami - 200 grams.
• Unsalted pistachios - 100 grams.
• Sugar - 75 grams.
• Uku kwai yolks.
• Vanilla sugar.
• Blueberries - 200 grams.
• Niƙe sugar for sprinkling.

Kayan zaki girke-girke ne quite sauki:

• A cikin wani kwano, sanya yankakken kwayoyi, gida cuku, man shanu da kuma gari. Kara abinci cokali mai yatsu - a sakamakon kamata bayyana kananan jariri.
• Add to shi kaza da kwai da kuma knead da kullu nan da nan. Mirgine fita daga gare ta zagaye tafki.
• Maiko form man fetur da kuma sanya shi a cikin workpiece.
• Domin cika, Mix da sauran kayayyakin. Saka su a kan tushen da, sa'an nan kuma ƙara blueberries.

Gasa kayan zaki sa'a daya, kuma ku bauta wa tebur, Popular sukari ko Amma Yesu bai guje cream.

ƙarshe

Muna fatan cewa za ka ji dadin Finnish blueberry kek tare da daban-daban fillings. Dafa shi ga 'yan uwa a kan weekdays da holidays, abin mamaki su da sabon dadin dandano.