Armenian salatin. Armenian salatin: Recipes

Armenian abinci ne sanannen a duk faɗin duniya. Jita-jita seasoned da asali zafi da kayan yaji, ganye da kayan yaji. Godiya ga wani musamman furannin fita sosai da dadi Armenian salads. Girke-girke da sauki, sauri da kuma asali. A wannan labarin, za ka sami wasu daga cikin shahararrun jita-jita, wanda fi son Armenia. Shirya Armenian salads a kan Sabuwar Shekara ciki har da kawai ado ko da mafi m kuma na asali.

Salatin da kwayoyi da kuma Aveluk

Wannan Armenian salatin ba kawai amfani amma kuma dadi. Don dafa shi da kuke bukata da kayayyakin:

1. Bushe aveluk - 100 g
2. Manyan albasa - 1 pc.
3. Walnuts (iya musanya hazelnuts) - 100 g
4. Kayan lambu man - 1.5 v. l.
5. Gishiri da barkono - dandana.

Da farko aveluk kurkura a karkashin ruwan famfo da kuma sa zuwa tafasa, baya salted ruwa. Sa'an nan kuma sanya a kan takarda tawul din da ruwa gilashi. A halin yanzu, sara da albasa a kananan cubes kuma toya har sai m. Sa'an nan kuma ƙara a cikin wannan kwanon rufi aveluk. Ci gaba soya gabã ɗaya ga game 9 minti.

Walnuts bukatar tsabtace, jiƙa a ruwan sanyi da kuma cire da suka wuce haddi tef. Yanzu, sara da kuma ƙara da wannan kwanon rufi, inda aveluk. All tare toya a kara minti uku. All mix to aveluk, albasa da kwayoyi ba su babbake. Yanzu sanya a cikin wani salatin tasa, sanyi. Armenian salatin Aveluk da walnuts shirye. Yanzu ya zai iya amince bauta wa.

Salatin "Shan taba"

Wannan Armenian tasa ne kamar da yawa daga cikin cikakken hade da kayayyakin. Ga shiri za ka bukatar:

1. Kaza fillets - 1 pc.
2. Namomin kaza - 1 kofin.
3. Gwangwani abarba - 200 grams.
4. Kananan albasarta - 2 inji mai kwakwalwa.
5. Sugar - 30 gr.
6. Vinegar da mayonnaise dandana.

Don shirya Armenian salad, da farko tafasa da nono, datsattsen naman namomin kaza, albasa - rabin zobba. Tsarma da vinegar da ruwa (1: 1), ƙara da sukari da kuma saka a cikin wannan akwati da albasarta. Duk da yake shi ne marinated, gasa namomin kaza.

A kwano yanka a cikin chilled nono, namomin kaza, pineapples. All sosai gauraye, baza a wannan damar guga man pickled da albasarta. Yanzu ƙara mayonnaise dandana kuma m motsa su. Salatin shirye don amfani.

Kayan lambu salatin da alkama hatsi

Bulgur - Alkama hatsi, wanda ba kawai yana da amfani Properties, amma kuma gina jiki, da dadi. Dafa shi a cikin jakar da kuma ƙara da kayan lambu mai zuwa porridge juya daga fumfuna. Daya rabo kana bukatar game da 200 g

A grits ƙara tumatir da cucumbers 50 g, yankakken Mint, game da 2 h. L. (Matsaloli), m barkono - 10 g kananan bunch chives, cilantro dan kadan, 5 g na lemun tsami ruwan 'ya'yan itace, gishiri, barkono da kuma zuba man zaitun (10 grams).

Armenian salatin tare da bulgur mix m, yin wani asali da kuma kyakkyawan zane. Yanzu za ka iya kawo wa tebur. Wannan tasa aka cinye sanyi.

Classic kayan salad a Armenian

Don shirya wannan tasa za ka bukatar da kayayyakin:

1. Close eggplant - 1 pc.
2. Tumatir - 150 g
3. Sweet barkono - 100 g
4. Tafarnuwa - 2-3 pc.
5. Sunflower man - '30
6. Vinegar - 5 g
7. Gishiri, barkono, ganye da sauran kayan yaji - dandana.

Kafin shirya salatin a gaba eggplant gasa, sanyi, bawo da kuma yanke a kananan cubes. Rub tafarnuwa a kan karamin grater da wuri a cikin wani salatin tasa da eggplants. Tumatur da barkono yanka a kananan tube. Ƙara su zuwa ga eggplant da tafarnuwa.

Yanzu yi miya: Mix man da vinegar, ƙara finely yankakken cilantro, gishiri da barkono dandana. Zuba wannan miya salatin mix. Kafin bauta wa, ya kamata a nace akalla awa. Za ka iya sa'an nan shirye Armenian salatin bauta wa. Sai ya juya daga ba kawai dadi, amma kuma gina jiki.

m alamu

Very appetizing da kuma amfani da kusan dukkan Armenian salads. Girke-girke su sosai sauki, sauri, dadi da kuma na asali. Duk da haka, akwai wasu asirai da cewa yin jita-jita ne mafi yaji.

A Armenia, da m sinadaran da kusan duk wani tasa - Basil, da kuma cilantro aveluk. Wadannan ganye da kadan bukatar, amma a banza. Lalle ne, godiya ga dafuwa Masterpieces exude mai ban mamaki dadin dandano da kuma hura ci. Wannan ke salads.

Walnuts - wani makawa bangaren. Yana da wuya su yi tunanin ba tare da su Armenian abinci salads. Su spicing up wani tasa.

Mandak (kayan lambu Chrysanthemum) yana da wani takamaiman wari. Duk da haka, godiya ga wannan ganye jita-jita zama mai ban sha'awa dandano. Mandak ba kawai kara wa abinci, amma kuma ado da faranti na abinci.