Abin sha'awa da buckwheat mai gina jiki a cikin multin-bar "Panasonic"

Za'a iya amfani da yanayin "Buckwheat" a cikin na'ura mai yawa "Panasonic" a lokacin shirye-shiryen daban-daban. Duk da haka, mafi yawancin wannan shirin ana amfani dashi wajen samar da hatsi mai dadi daga nauyin hatsi. A yau zamu tattauna dalla-dalla yadda za mu yi abincin da za mu iya cin abinci na buckwheat da kuma kaji.

Mataki-mataki da girke-girke na buckwheat a multivarka "Panasonic"

Dogaro mai mahimmanci ga tasa:

• Chicken chilled fillet - 250 g;
• Kwararan fitila - 2 inji mai kwakwalwa.
• Mai sunflower man fetur - 55 ml;
• Cikakkun buckwheat peeled - 2 full tabarau;
• Karas manyan sabo - 1 yanki;
• Laurel ganye - 2-4 kwakwalwa. (Ƙara a nufin);
• Salt salt da barkono baƙar fata baki - kara zuwa dandano;
• Ruwa ya sha ruwan inabi - kofuna 4;
• Butter sabon creamy - 70 g (ƙara zuwa shirye-made tasa idan ake so).

Nama aiki

Buckwheat a cikin multin-bar "Panasonic" za a iya shirya daga nau'in nama. Dangane da gaskiyar cewa ƙirjin kaza ya zama taushi bayan rabin sa'a na magani mai zafi, mun yanke shawarar amfani da su don tasa mai tausayi. Sabili da haka, dole ne a wanke kayan da aka kwantar da su, a raba su daga fata da kasusuwa, sannan a yanka a kananan ƙananan

Kayan kayan lambu

Buckwheat a cikin multin-bar "Panasonic" zai zama mafi kyau idan an yi shi da kayan lambu irin su albasa da sabo ne. Wadannan kayayyakin dole ne a wanke, sa'annan suyi da yankakken cikin rabin zobba da cubes. Har ila yau, wajibi ne don shayar da laurel cikin ruwan sanyi.

Samar da hatsi

Kafin ka fara shirya abinci mai dadi da buƙatar buckwheat, ya kamata a tsaftace shi sosai daga kwari, sa'an nan kuma a wanke a cikin ruwan zafi, zuba a cikin sieve ko karamin colander. Bugu da ƙari, an bada samfurin kayan aiki don tsayayya a cikin ruwan sha na ruwa game da sa'o'i 1-3. A wannan lokaci, croup zai sha ruwa, kuma yana daukar lokaci da yawa don shirya shi.

Maganin zafi na tasa

Buckwheat a cikin na'ura mai yawa "Panasonic" ya kamata a shirya a matakai biyu. Na farko, soyayyen ƙirjin kajin a yanayin yin burodi, tare da karas da albasa. Yana da kyawawa don aiwatar da irin wannan hanya ta amfani da man fetur, don kashi huɗu na sa'a. Bayan an rufe fillet ne da ɓawon burodi na zinariya, dole ne a ajiye buckwheat da kuma zuba ruwan sha, sa'an nan kuma yayyafa dukkan abubuwan sinadaran da gishiri, gishiri mai laushi, bayon ganye da kuma hada kome da kyau. A irin wannan abun da ke ciki, ya kamata a shirya abincin rana a yanayin "Buckwheat". A lokaci guda, multivarker ta atomatik ya tsara.

Bayan na'urar ta kammala shirye-shirye na tasa, ana bada shawara don shayar da shi da man shanu da bar shi a karkashin murfin rufe don minti 15.

Yadda za a yi amfani da tebur daidai

Tare da ta dace shirye-shiryen da buckwheat a multivarka "Panasonic" itace fumfuna, Hearty da sosai dadi. Ana ba da shawarar yin hidimar wannan abincin don abincin dare a cikin yanayin zafi tare da gabar gida (cucumbers, namomin kaza, tumatir) da kuma gurasar alkama. Bon sha'awa!