Salads ga ranar haihuwa

Tare da gabatowa da ranar haihuwa muka fara zuwa leaf ta hanyar haihuwa records, duba rajistan ayyukan da Surf yanar-gizo bude sarari a search na sabon da asali girke-girke. Lalle ne, don haka okin ya faranta da kuma mamaki masõyansa. Make wani biki da gaske m da kuma tunawa.

A gagarumin ɓangare na festive tebur shagaltar salads. Amma, kamar yadda da lokaci da kuma kokarin su sau da yawa rasa salads da ranar haihuwa ya zama sauki, amma a lokaci guda sabon abu, sauri da shirya da kuma appetizing look. Bayan mafi idan ba su bukatar wani m abinci. Miƙa ne karamin selection na wannan girke-girke.

Simple salads da ranar haihuwa

Salatin "Baba Yaga"

Sinadaran. 200 grams na naman alade da kuma pickled namomin kaza, 2 pc. kokwamba, tumatir, dankali, 100 gr. gwangwani Peas, albasa 1, 3 kwai, mayonnaise, gishiri, faski dan kadan mai ladabi sunflower man fetur.

Shiri. Raw dankali ake peeled da kuma yanke zuwa tube. A wani kwanon rufi zuba man fetur da kuma kafa a kan wuta. Saka da dankali da kuma toya har ta zama jã (har sai m). Ja daga da kwanon rufi da lambatu ba sunflower man, ƙara wasu gishiri. Ham yanka a cikin matsakaici tube. Namomin kaza dangane da girman da yanke zuwa 2 ko 4 sassa. Qwai dafa 8-10 minti kuma cika da ruwan sanyi. Tsabta da kuma yanke zuwa tube. Bude wani kwalban Peas da magudanun ruwa. Cucumbers da tumatir a yanka a cikin tube. Albasarta yanka a cikin cubes. Faski kebe daga tushen, ya bar kawai ganye.

Da zarar duk sinadaran suna shirye, za mu sa su a tarnaƙi a kananan kungiyoyin a gefuna da faranti. Saka tsakiyar faski ganye da kuma zuba mayonnaise akwai. Kamar yadda irin wannan, da salatin sa a kan tebur. Salads irin wannan ranar haihuwa ya kamata a gauraye kafin cin abinci.

"Inabi"

Sinadaran. 800 gr. Sin kabeji, 250 gr. Boiled kaza, 150 g. savory pistachio, 100 gr. cuku, inabi, seedless, mayonnaise.

Shiri. Tare da Sin kabeji harba 'yan zanen gado na ado, da sauran - kananan shinkuem. Ɓangaren litattafan almara na Boiled kaza yanka a kananan cubes da kuma zuba a cikin wani kwano da kabeji. Uku cuku a kan wani m grater, pistachios tsabta da kuma yanke zuwa 4 guda. Mun zuba kome a cikin wani kwano, ƙara mayonnaise da ke motsa da kyau. A manyan tasa kabeji gado zanen gado, don haka abin da suka yi kama da innabi, latas baza a cikin nau'i na wani gungu na inabi. Inabi wanke obsushivayut. Kowane Berry da aka yanka a cikin rabin da kuma halves yada a kan wani salatin. A karshe touch - mu dauki wani furen na inabõbi da sa saman don samun wani gungu na inabõbi.

"Naman kaza Meadow" - salads da ranar haihuwa na "turncoats" category

Sinadaran. Kananan pickled namomin kaza (300 g.), Tsiran alade, ko naman alade (250 g.), Dankali (3 inji mai kwakwalwa.), Qwai (3 inji mai kwakwalwa.), The kore katako (dill, faski), cuku (100-150 gr.), Mayonnaise .

Shiri. Dankali an wanke da kuma Boiled a fãtunsu har sai m. Cook wuya-Boiled qwai.

Salads ga ranar haihuwa na da irin wannan shirin shirya a wani zurfin tasa, to, wanda aka inverted da abinda ke ciki daga kasa don samun wani doki.

Deep kwano carpeted filastik kunsa da kuma yada yadudduka sinadaran promazyvaya kowane Layer. Hankali sa da kasa fungi hula ya kamata a kasa da kuma dab da juna. Yankakken sabo ne ganye da kuma yada a kan namomin kaza. Sa'an nan a saka julienne salami (naman alade), grated a kan wani m grater dankali. Kwai grate, da kuma yada a saman. A karshe Layer - grated cuku. Bayan da latas zai tsaya a cikin firiji ga dama hours da sharkaf m kife tasa a kan wani lebur farantin karfe kuma bauta a tebur.

Wadannan salads ranakun haihuwa ne Popular. All godiya ga gaskiya cewa ba su bukatar dogon shirye-shirye, da kuma duba quite ban sha'awa.