Lush makãmashi a kan kefir: wani mataki-mataki girke-girke hotuna

"Brushwood", "Vergunov", "Juicy," "Dry", "krostolli," "chatter", "taratushki" - da zaran mutane daban-daban, ko kuma ya kira crispy irin kek sanya daga bakin ciki tube marar kullu soyayyen a cikin zafi mai a frying kwanon rufi ko a cikin casserole. Mutane da yawa daga cikin mazan tsara wani dandano na delicacies saba daga yara. Kayan zaki yi daga wani sauki sa na kayayyakin, amma da yawa girke-girke: lush makãmashi a kan kefir, kirim mai tsami, madara, vodka da lemun tsami zest ... Brushwood soya, gasa, shi ne bushe, kintsattse da kuma taushi, lush, kamar Donut.

Crunchy kayan zaki girke-girke da kefir

Makãmashi - pastries, wanda zai iya zama "sihiri Wand", a lokacin da ba zato ba tsammani ayyana abokai ko son wani abu da dadi domin shayi, kuma gudu zuwa kantin sayar da jin kamar, a cikin firiji sun fi na kowa kayayyakin, da kuma kai ne ba "sanyi" dafa abinci. Eh, crispy kayan zaki za a iya shirya ko da saba uwar gida. Sha'awar? Mun bayar da daya daga cikin mutane da yawa bambance-bambancen karatu na wannan delicacy.

Don shirya da taushi da kuma lush makãmashi a kan kefir, za bukatar da wadannan kayayyakin:

• alkama gari - biyu ko uku da tabarau,
• sabo yogurt ko m madara - daya kofin,
• kwai - 1 pc,
• yin burodi soda - 1/3 cokali (shayi)
• yashi sugar - 2 tablespoons (canteens)
• mai ladabi sunflower man - 1 tablespoon (cin abinci dakin) da kullu,
• Kayan lambu mai - for frying,
• powdered sugar, zuma - dandana.

A lokacin dafa abinci, babu babban yarjejeniyar:

Rarrabe a cikin yolks daga furotin. Ɗauka da sauƙi whisk da gwaiduwa da sukari. Gari (biyu kofuna) binciken, ƙara soda. Mix da kyau, ƙara yolks tare da sukari, wani tablespoon na kayan lambu mai, saro sake duk.

A sakamakon cakuda zuba yogurt. Knead da kullu. Idan dole, ƙara ƙarin gari. A zahiri ya kamata hallara ba sosai m, amma ba ruwa. All knead da kyau, mirgine a ball da kuma bar shi, domin 20 ko 30 minutes.

Rarraba da iri kullu a cikin da dama sassa, kowanne daga abin da mirgine cikin bakin ciki yadudduka, yanke zuwa tube ko triangles, don samar da curls.

Zafi da man fetur a cikin wata mai zurfi fryer for frying, zurfin frying kwanon rufi ko casserole.

Toya billet a zafi mai. Sa su fita a kan takarda tawul, ya bushe kashe da suka wuce haddi mai. Gama kayayyakin sa a kan wani farantin, yayyafa da powdered sugar ko zuba ruwa zuma.

Wannan shi ne asali girke-girke na makãmashi a kan kefir. Lush, taushi da curls da tambaya a bakinsa! Duk da haka, da ainihin sa na kayayyakin iya bambanta daidai da nasu fifiko. Kuma faranta gidaje sabon dandano saba da yin burodi yara.

Yin burodi a kan yogurt da Bugu da kari vodka

Don sa kullu browned ƙara vodka da kuma sa yogurt kayan zaki da taushi da kuma airy. Irin wannan delicacy ne Popular tare da yara.

Muna bukatar da wadannan kayayyakin:

• yogurt - daya gilashin,
• alkama gari - biyu da rabi kofuna,
• qwai (babba) - guda biyu,
• vodka - biyu spoons (cutlery)
• yin burodi foda - daya cokali (shayi)
• Sunflower man - daya kofin,
• sugar - uku spoons (cutlery)
• vanilla sugar - daya jakar,
• powdered sugar - dandana.

Kefir ne dan kadan dumi, ƙara da yin burodi foda a shi (za ka iya musanya yin burodi soda). All girgiza cokali mai yatsu cakuda dole bubbled.

Dabam, ɗauka da sauƙi dukan tsiya qwai, ƙara vodka, zuba a cakuda kefir. Duk da mix, ƙara sugar da kuma vanilku da kuma barin for minti goma.

Raraka gari, a hankali zuba cikin cakuda a cikin wani yogurt tare da qwai. Knead da kullu da cokali, sa'an nan hannunsa. Idan dole, ƙara ƙarin gari. Kullu mirgine a ball, ya sa shi a cikin firiji for 50-60 minti.

Next, mirgine fitar da chilled kullu a cikin wani bakin ciki Layer, yanke shi cikin tube da kuma yi curls.

Heat a wani zurfin tasa sunflower (odorless) man shanu, toya akwai preform daga garesu. Saka zafi makãmashi a kan takarda tawul, tsoma shi daga wuce haddi mai, ƙara sama da tasa da kuma yayyafa da powdered sukari.

Soft twigs ba tare da yin burodi foda

Lush makãmashi a yogurt za a iya shirya ba tare da Bugu da kari na soda ko yin burodi foda.

Domin wannan girke-girke, kana bukatar:

• alkama gari - 0.5 kg
• m madara ko yogurt - 1 kofin,
• qwai - 5 guda
• vodka - 2 tablespoons (canteens)
• powdered sugar - 5 spoons (canteens)
• sunflower man fetur (odorless) for frying.

Beat qwai da uku tablespoons na powdered sugar tare da mahautsini. A cakuda zuba yogurt, vodka da kuma ƙara gari. All knead da kyau. Ya kamata ka sami wani m kullu. Idan dole, ƙara ƙarin gari.

The shirya kullu yi zuwa 5 mm da kauri, yanke zuwa tube, rushewar vane tube.

Preheat sunflower man, toya a can shirya kullu guda har sai da zinariya launin ruwan kasa. Cire twigs, yada fita a kan takarda tawul cire wuce haddi da man fetur. Ninka a cikin kwano, yayyafa tare da sauran sugar.

cuku makãmashi

Makãmashi a kan tushen da cuku iya maye gurbin kwakwalwan kwamfuta, ko cookies solonenkoe da kuma amfani da snacks.

Ya aka gasa, ba soyayyen a mai, haka kalori shi a kasa.

Girke-girke na taushi luxuriant brushwood a kan yogurt da cuku na bukatar da wadannan kayayyakin:

• yogurt - 2 kofuna,
• alkama gari - daga 4 zuwa 6 kofuna,
• qwai - 5 guda
• durum cuku - 200 grams,
• soda - 1 shayi cokali,
• mustard - 2 tablespoons shayi,
• gishiri - 1 shayi cokali,
• sugar - 4 tablespoon (dandana)
• sunflower man - 4 tablespoon.

A yogurt ƙara soda, saro. Mix 4 qwai, kefir cakuda, gishiri, sunflower man fetur, da kuma optionally sugar. All mix sosai.

Raraka gari da kuma sannu a hankali a cikin kananan rabo ya zuba a cikin shirye kwai cakuda. Knead da kullu da kuma bar shi, domin minti 40.

Grate da cuku finely, ƙara daya kwai, mustard. Duk m zuwa Mix.

Mirgine fitar da kullu a cikin wani bakin ciki takardar, a yanka a cikin tube da kuma rectangles.

A cikin murabba'i mai dari sa kadan cuku cika, rufe saman wani murabba'i mai dari, makafi baki.

Billets da cuku shaƙewa sa a cikin kwanon rufi, sa gasa a preheated tanda at 180 ° C.

Baking lokaci - 15 ko 20 minutes. Ku bauta wa miya tasa, da kayan lambu da kuma ganye.

Lush makãmashi Tips

Akwai da yawa girke-girke na lush da kuma taushi twigs a kan kefir. Amma domin ya iya tasa, muna bayar da shawarar da wadannan dubaru:

• da shiri na yogurt kawai dole ne a yi amfani da sabo, ko makãmashi zai dandana m.
• Mafi kyau duka mai yogurt - 2.5 bisa dari.
• zahiri ya kamata ba tsaya hannayensu (ya zama isasshe m), amma an sauƙi birgima fitar a cikin wani bakin ciki Layer.
• mirgine fitar da kullu a cikin wani Layer ba thicker fiye da biyar millimeters, na iya zama sirara.
• mai for frying dauki kawai da mai ladabi, odorless, kuma mafi alhẽri yet narke.

ƙarshe

Mun dauke wasu daga cikin rare girke-girke lush makãmashi a kan yogurt (tare da hotuna ka kuma iya ganin). Yana mai bi da cewa 'yan mutane sha'aninsu dabam. Nunarsa ba ya bukatar musamman, m sinadaran da kuma yin burodi tsari ne mai sauki kuma m zuwa wani farka.

Haka kuma, da yawa matan aure suna da nasu girke-girke da kuma asirin da yin burodi da sandunansu.

Duk da haka, zalunta 'yan uwa, dole mu tuna cewa wannan delicacy ƙunshi mai yawa da adadin kuzari, kawai nedieticheskoe kuma lalle m ga waistline. Saboda haka ba na sau da yawa samu shiga a cikin su.

Yi amfani da shawarar da girke-girke, ƙirƙira nasu, dafa tare da soyayya ga aunatattunka. Bismillah!