Abinci da abubuwan sha, Girke-girke
Kirsimeti Cake: dafa girke-girke da hotuna
Kirsimeti holidays - wannan shi ne mafi m tunanin yara, da kuma shi ake dangantawa da kyautai, wani m yanayi a jira na wani abu shahararre, kuma ba shakka, tare da dadi da wuri, da ƙanshi cewa ya cika dukan gidan. A ƙasashe da dama, bisa ga al'ada, wadannan holidays an shirya wani Kirsimeti fruitcake. Wannan shi ne na musamman irin kek, wanda yana da nuances da kuma wasu fasaha. Cooking ya zama pre-Kirsimeti cupcakes. Girke-girke da hotuna za a iya kyan gani, a wannan labarin.
A mafi sauki girke-girke
Bari mu fara da sosai sauki cake, wanda za a iya dafa shi tare da kadan zuba jari na lokaci da kuma tare da karamin adadin sinadaran. Bukatar wannan 250 grams na man shanu, kopin sugar, 500 grams na tsami, 6 qwai, 100 grams na yankakken kwayoyi, 600 grams na gari, a kananan spoonful na kirfa, da zuma, da tsunkule na gishiri da soda. Rub da man shanu da sukari har sai cakuda zama sosai mai haske da kuma uniform. Add zuma ga shi (wasu narke) da kirfa.
Italian hadisai
A kowace kasa shirya su gargajiya yi jita-jita domin hunturu holidays. A Italiya, Kirsimeti cake da ake kira "panettone". An shirya daga yisti kullu cewa ba gaba daya gasa ta. A Italian fruitcake ƙara zabibi da kuma candied 'ya'yan itace. An bauta tare da kofi ko zafi cakulan. Ga shiri za ka bukatar game da 10 hours, amma lokaci ciyar a cika a lokacin da ka gwada wannan ban mamaki pastries.
Italian cake girke-girke
Ya kamata kai 850 grams na gari, 180 grams na man shanu, 25 grams na sabo yisti, daya kwai gwaiduwa + 4, 180 grams na ruwan kasa sugar, 150 grams zabibi (seedless) da kuma 140 grams na candied 'ya'yan itace (lemu da lemons). A ganga, zuba kadan dumi ruwa da kuma soke da yisti da shi. Sa'an nan kuma ƙara 100 grams na da kyau-sifted gari da kuma Mix ɗauka da sauƙi. Mu rike da daga a wani wuri dumi, an rufe shi da wani tawul. Bayan sa'o'i uku, ƙara kadan ruwa da kuma 100 grams na gari. Mõtsar da cakuda da kuma bar shi, domin wani sa'o'i biyu. Samu wani kyakkyawan zahiri kullu. Mun zuba sauran gari a kan tebur, da yi a cikin wani karamin ciki. Yana sa da taushi man shanu, kwai gwaiduwa + 4, sukari da gishiri. Knead da kullu for about 20 minutes don samun wani m taro.
Cake da Mandarin lemu
Wannan gidan burodi ne sosai flavorful da dadi. Don shirya wani Kirsimeti cake da Mandarin lemu bukatar daukar biyu m Mandarin, 150 grams na dried 'ya'yan itace, 170 grams na man shanu, 130 grams na sukari, 50 grams na orange barasa, uku qwai, 125 grams na gari, 50 grams na powdered sukari da kuma 20 grams na yin burodi foda. Mandarin tsabtace cikin yanka da kuma barin zuwa bushe. Dukan kayayyakin da muka samu a gaba daga firiji ya zama dakin da zazzabi. Bushe da 'ya'yan itatuwa zuba sayar da giya, da kuma bar shi har wani lõkaci. Zafi da man shanu a frying kwanon rufi ko saucepan kuma ƙara da shi a spoonful na sukari. Sa'an nan a soya Tanjarin yanka game da daya a minti a kowane gefe.
Jamus stollen
Jamus Kirsimeti stollen cake - yana da ban mamaki da dandano da dandano na gasa kaya. Shirya shi a gaba, makonni uku kafin hutu. Daga lokacin ajiya da kuma dogara a kan cake dandano. A cikin tsohon zamanin Jamus a shirya wannan tasa a cikin manyan yawa, sa'an nan kuma kiyaye shi har sai da bazara da kuma ci abinci kamar yadda ake bukata. Traditional Kirsimeti fruitcake a kasar suna shirya domin iyali da kuma ga baƙi. Yana yana da wani qwai, amma akwai kwayoyi, da kayan yaji da kuma candied 'ya'yan itãcen marmari a cikin manyan yawa.
Sinadaran
Dukan kayayyakin ne a wani adadin lasafta a kan biyu manyan cake a iya faranta ba kawai iyali amma kuma mika iyali. Kana bukatar ka kawo 1.5 kilo kyau gari, 500 grams na man shanu, 400 milliliters na madara, 100 grams na sabo yisti, 500 grams na zaki almonds da kuma 'yan guda na m' ya'yan itace, 700 grams zabibi, 70 grams na orange da kuma a matsayin mai yawa lemun tsami candied kwasfa da ruwan 'ya'yan itace tsakiya lemun tsami, a kananan spoonful na gishiri, kadan Rum ko brandy, vanilla da kirfa dandana, 200 grams na man shanu da kuma da yawa daga niƙe sugar for impregnation.
Technology of shiri Stoll
A kalla 6 hours zabibi tsomasu a tsanake cikin barasa. Har ila yau, mun samu daga firiji kayayyakin (sai dai madara) sabõda haka sũ, warmed zuwa dakin da zazzabi. Mun fara shirya Kirsimeti stollen cake da safe. A kadan mai tsanani madara da kuma irin a yana da yisti tare da kadan sukari. Tabbata raraka gari zuwa kullu juya daga iska. Add rabin na gari a cikin wani kwano, da knead da daga. Bar shi a cikin wani wuri dumi for 30-50 minti. A wannan lokaci, ta ana sa ran kara. Yanzu za ka iya knead da kullu. The daga ƙara sugar, gishiri, man shanu da kuma gari taushi.
Subject cupcakes minti 30 zuwa, da kuma sanya su a cikin tanda preheated zuwa 200 digiri. Bayan 15 min, rage zafin jiki zuwa 170 darajõji, kuma dafa for game da minti 40. Lokacin da wainar kwantar, sa mai da su tare da narkar da man shanu ne sosai m. Sa'an nan sypem farin ciki Layer na niƙe sugar. Shirye Kirsimeti cake a nannade cikin tsare da kuma sa a cikin jaka. Adana shi a wani tam shãfe haske ganga. Don shirya mafi dauki wani kyau sosai man shanu. Its dandano ne sun fi mayar dogara a kan wannan samfurin. Za ka iya kuma za a optionally kara da Kirsimeti cake da bushe kayan yaji (cardamom, cloves, ko nutmeg). Wannan tsari dole ne a nace, sai shirya ta domin makonni uku kafin bikin.
Birtaniya hadisin
Kowace} asa ko yanki na da al'adar dafa da Kirsimeti cake. Turanci girke-girke da aka bambanta da ta asali da kuma fayyace. The mazaunan wannan kasa bauta wa hadisai da kuma mutunta fasahar da girma daidaito. Kazalika dafa English Kirsimeti cake? Girke-girke ba za a iya kira da wuya, amma zai yi wasu aikin yi don samun wani dadi sakamakon. Shirya wannan tasa a gaba, don haka da cewa cake da za a dage. Eh, da kuma aiwatar daukan game da makonni biyu. A wannan lokaci da cake da aka impregnated da barasa, wanda ya ba shi wani dadi da dandano da ƙanshi. A barasa evaporates, amma har yanzu dandana rubutu. Gasa Muffin Kirsimeti game da 4 hours a low zazzabi.
Cooking English Muffin
Very da yawa suna shirya da Kirsimeti da wuri. Girke-girke da hotuna a manyan lambobin suna samuwa a kan yanar-gizo. Amma shirya asali tasa, shi wajibi ne don bi tsananin zuwa da girke-girke. Ga shiri na gargajiya Turanci cake dauki 225 grams na sifted gari, wannan adadin man shanu, warmed zuwa dakin da zazzabi, wannan adadin ruwan kasa sugar, tsunkule na gishiri, 4 kaza qwai ne ba kananan-sized, rabin teaspoon yaji mix (kirfa, nutmeg, Ginger da kuma furen karnesha), 50 grams pistachios, hazelnuts, almonds 100 grams, 700 grams na dried 'ya'yan itace na wani cokali syrup duhu launi, msl, Maple, (amma za a iya maye gurbinsu da m zuma), rabin na vanilla kwafsa, 150 milliliters na barasa, kwasfa daya apels cell da kuma wani shafi (haske).
Mun sa fitar da kullu a cikin wani mold da kuma sa a cikin wani tanda preheated zuwa 150 digiri. Rabin awa daga baya da yin burodi da dan kadan yi duhu. A wannan gaba, rage zafin jiki zuwa 130 darajõji, kuma gasa da wani 3 hours of mu Kirsimeti cake. Don gasa saman da aka kone, za a iya sa a saman tsare ko yin burodi takarda. Mun samu a shirye cake daga tanda da kuma cire form. Dalili na cake yi punctures da kuma cika da barasa. Lokacin shi ne tunawa, kunsa a yin burodi takardar da tsare kuma bar a tam rufaffiyar ganga. Bayan wani lokaci, ko da ciki ga cake barasa. Mu ci gaba da yin wannan don makonni 2. Kafin bauta wa, rufe cake icing ko marzipan da kuma ado da kwayoyi da kuma 'ya'yan itace a sugar.
Cupcake impregnated limoncello
Wannan shi ne wani sabon abu da girke-girke. Saboda da sabon abu impregnation cupcake yakan mallaki m iyawa. Don shirya da bukatar orange kwasfa, 250 grams na sifted gari da kyau, 100 grams na man shanu, sachet disintegrant, 100 grams na powdered sugar, uku kaza qwai, 50 grams na marzipan da 150 milliliters na low-mai tsami. Domin impregnation mu yi amfani da orange ruwan 'ya'yan itace, biyu kirfa sandunansu, 100 milliliters na ruwa, 150 grams na ruwan kasa da sukari da kuma 100 ml barasa limoncello. Beat da taushi man shanu da rabin da sukari. Dabam, Mix amfani da mahautsini sauran sukari da kuma qwai. Ya kamata su zama fari kuma mau kirim kumfa. Hada biyu garwayayye, kuma ƙara da cream. All ne da gauraye. Yanke tafi orange kwasfa da yanke ta matsakaici-sized bakin ciki tube. Sa'an nan kuma ya watsu cikin jimlar taro tare da marzipan.
fruitcake
Wannan cake ba dole ba ne dawwama ga wani dogon lokaci. Cin yana yiwuwa nan da nan bayan dafa. A manyan yawan bushe 'ya'yan itatuwa da kayan yaji yaji ya ba shi wani sabon abu dandano. Kai 300 g na duhu da haske zabibi, 100 grams ceri bushe, 400 grams na wani iri-iri na bushe 'ya'yan itãcen marmari, 100 grams na zuma, 225 g man shanu, 150 milliliters na shan giya (sherry, brandy da kuma Madeira), uku qwai, 180 grams na sukari, 230 grams na sifted gari, wani na uku na karamin cokali na kirfa, da kwata teaspoon na Ginger, nutmeg, 120 grams na walnuts da tsunkule na gishiri. Glaze za bukatar daya da furotin da kuma 150 grams na sukari. Bushe da 'ya'yan itatuwa yanka gunduwa gunduwa, ya sa a cikin wani kwano. Add to su zabibi da cherries da kuma zuba wani giya abin sha.
Cake a cikin abinci mai yi
Don yin abubuwan da sauki, za ka iya shirya wani Kirsimeti cake a cikin burodi na'ura. Za ka bukatar uku qwai, 40 grams na man shanu, 150 grams na sukari, wani tsunkule na vanilla, 175 grams na gari da kuma rabin kadan cokali na yin burodi foda. Kwai whisk da sukari har sai Fluffy kumfa a cikin wani kofin da kuma zuba breadmakers. Sa'an nan kuma ƙara man shanu, wanda ya zama taushi. Bayan haka, ƙara gari tare da yin burodi da kuma foda sa vanilla. Rufe murfi da kuma kafa da shirin cupcake yin burodi. More fasaha inji zai yi dukan abin da kanta. Yana kawai ya rage wa jira da sigina na shiri da kuma samun shirye cupcake. Yana ba ya bukatar ya ajiye ko impregnated.
ƙarshe
Idan kana so ka dafa wannan Kirsimeti cookies, sa'an nan kokarin wadannan girke-girke. Su ne duk daban-daban da kuma kowane abu ne mai kyau a kansa hanya. Cupcake, dafa shi da hannuwansu, da soyayya, zai buga gidaje da kuma baƙi. Ya za ado da hutu tebur da wani gargajiya tasa, domin ta yi watsi da irin wannan delicacies ba zai yiwu ba.
Similar articles
Trending Now