Dasa kabeji - yana da sauki

Kabeji da kayan lambu da al'adun da aka girma, yafi ta hanyar seedlings. Wannan ba kawai taimaka wajen m girbi lokaci, amma kuma ya sa da kabeji mafi m da kyau balaga. Su ne ba tare da wani matsaloli iya karya watanni da dama a cikin cellar.

Kabeji iri ne da yawa. Seedlings girma a gida ne quite sauki. Babban abu ne ba da jinkiri ba dasa kabeji. Masana sun ce cewa "overexposed" lokacin ta samar da biyu ganye daga wadannan seedlings iya haifar da m girbi.

Dasa kabeji zai fi dacewa da za'ayi a kan m arable asashe. A rigar kasar gona da kusa nassi na kasa da ruwa da kuma noman yankunan da seedlings ana shuka a kan ridges kuma crests da hannu.

Iri na kayan lambu al'adu ne na biyu Categories: farkon, ko marigayi cultivars ripening. Alamun nasara kwanaki dasa kabeji, wanda shi ne game da girbi a baya fiye da sauran subspecies - shi ne na farko na Mayu. A seedlings an sanya a ƙasa ɗauka da sauƙi compacted makircinsu, don haka da cewa tsakanin layuka ya tashi zuwa arba'in santimita.

Dasa kabeji Marigayi iri da za'ayi daga baya: daga tsakiyar watan Mayu zuwa tsakiyar watan Yuni.

Wasu gogaggen lambu seedlings sharkaf for 'yan mintoci a kashi daya bayani na malathion, game da shi, kare shi daga kwari.

Abu na farko da ya yi - shi ne a zabi da hakkin wuri don dasa seedlings a bude ƙasa. Wannan lalle, dã zama a kan dukkan bangarorin da bude sararin samaniya tare da wani fairly sako-sako da, m da kuma danshi-permeable ƙasa. Zai fi dacewa a kowace shekara don canja tashar. A mafi kyau precursors na wannan kayan lambu ne wake, cucumbers, wasu tushen kayan lambu. Kuma idan a yankin kafin cewa, ma, ya yi girma kabeji, sa'an nan ya sa shi a cikin wannan wuri ne mafi kyau a cikin shekaru uku.

Dasa kabeji ya shafi digging ta hanyar da demining ruwa kananan ramuka. A zurfin daga cikin ramukan da aka yi a cikin irin wannan hanyar gabatar da farko yanki na takarda a kan seedlings dasa a jihar shi a sosai surface na kasar gona.

Kafin dasa shuki da seedlings bukatar warware duk, ajiye rauni, kuma lalata xauke da cuta. Dasa kabeji kamata a da za'ayi har zuwa yiwu a gizagizai denok lokacin da tofa yayyafi.

Bayan seedlings dakin zuwa kasa mai shuka ya rufe da ƙasa, compacted. Sa'an nan da seedlings shayar da ciyawa humus ko bushe gona, don haka ta kiyaye dole danshi a cikin ƙasa kuma hana ta evaporation.

Domin ta farkon Rooting seedlings bayan grafting, anã shayar a cikin mako guda sosai rauni, goyon bayan kawai da babba Layer na kasar gona m. Sun tsire-tsire ne kyawawa kuma zawãli ma pritenyat a lokacin makon.

Dasa kabeji cewa suna girma a peat-takin tukwane na farko, ba shi ne sosai hadaddun, amma shi kusan ko da yaushe bada sakamako mai kyau.

Kusan duk irin wannan kayan al'adun amsa da kyau zuwa Organic. Saboda haka, idan taki a dasa kabeji sanya a cikin bazara, shi ne mafi kyau don amfani da wannan takin ko humus a cikin kudi na biyu ko uku kilo da murabba'in mita.