Dadi da kuma sauki cake a gida. A mafi sauki cake a gida

'Yan ba Ya son na gida da wuri, amma a cikin rayuwar yau da kullum da wuya a gane' yan sa'o'i kokarin faranta iyali slozhnosochinennogo confectionery abun da ke ciki. Sau da yawa da shirya domin shirye-alewa, amma sau da yawa sosai da dandano da abun da ke ciki na talakawa. Yadda za a dafa sauki cake a gida, ba tare da unnecessarily wasting lokaci da makamashi, za mu duba a cikin wannan labarin.

Iblis ba haka ba ne

Idan akai la'akari da ban mamaki desserts a kofi da kuma irin kek, yana da wuya a yi imani da cewa su za a iya shirya a guguwa na iyali, kuma ko da yaushe aiki, amma ba haka ba ne cewa da wuya. Hakika, a yanzu za ka iya samun mai yawa girke-girke na da wuri, crackers, kunsha na "kifi" a takaice madara, wanda aka shirya a kan wani "gauraye da kuma dage farawa daga", amma shi iya wuya a kira wani cake.

Ga muka dubi mafi sauki haduwa da dadin dandano da kuma kayayyakin da za su taimaka maka ka wuce kere uwargida, da kuma sanya a cikin wani m haske a matsayin gaban da baƙi, da kuma a gaban 'yan uwa.

Cakes "mix da kuma gasa"

Abin mamaki, wannan makirci iya yin mai yawa alatu sweets, wanda zai hãsadar wani irin kek shop, da kokarin za a kashe ridiculously kadan. Yi imani da ni, dafa waina - a gida, kawai kyau da kuma azumi - ba irin wannan ba zai yiwu ba aiki. To, mun fara?

Lavakeyk

In ba haka ba, shi ne ake kira fondanom. Portioned cake da aka kawota a cikin nau'i na zafi, halin da ruwa a cibiyar, wanda ke taka rawar da miya.

Domin lavakeyka za ka bukatar:

• qwai kananan size - 3 inji mai kwakwalwa.;
• kwai yolks - 3 inji mai kwakwalwa.;
• sugar - 60 grams.
• man shanu - 140 gram.
• duhu cakulan - 225 grams.
• gari - 100 gram.
• dandano dandano - orange kwasfa, kofi, vanilla, brandy, barasa.

Wannan shi ne mafi sauki cake a gida. Don shirya shi, zafi da tanda da zuwa 220 ^{° C,} a layi daya zuwa ga obin na lantarki, narke cakulan da kuma man shanu har sai m. Add to da sifted gari tare da sugar, qwai da yolks da daɗin ci, duk a hankali Mix.

Maiko 6 portioned man shanu da kuma yayyafa siffofin da wani bakin ciki Layer na gari. Zuba cakulan taro a kan su, ya sa a cikin tanda for 8-10 minti max. A cake da aka rufe bakin ciki tare da ɓawon burodi da kuma tsakiyar zai girgiza - hanya ya kamata. Cire form, tafiya da wuka tare da bangarorin da wuri a kan zaƙi a la keken shanu jita-jita. Ku bauta wa ice cream da kuma berries.

Browne

By kuma manyan, wannan lavakeyk, babban bambanci - a cikin yin burodi lokaci: a nan shi ne karu da 2-2.5 sau, amma a zazzabi na 180 ° ^C. Bugu da ƙari, cikin shirye-shiryen da aka dauka daya manyan tsari - za a iya gasa a wannan wuri da kuma gauraye yayan (bayar bijirewarsu jita-jita). Cikakken dace da ga brownies zai zama kwayoyi - ƙara dintsi na kullu, pre-sara nucleoli cikin guda girman wani fis.

Cottage cuku ceto

Excellent da ake samu za ta Cheesecake a gida - mai haske, sabo, dadi da kuma ba ya bukatar makamashi:

• Qwai ne kananan - 2 inji mai kwakwalwa.;
• sugar - 60 grams.
• gari - 60 grams.
• powdered sugar - 20 grams.
• cuku pasty - 200 grams.
• cream 33% m - 350 gram.
• Chocolate fari - 100 grams.
• gelatin - 2 farantin.
• 'ya'yan itãcen marmari daga cikin kakar da kuma nufinsa.

Da farko, shirya wani biskit. A saboda wannan dalili, Preheat tanda, to 180 ^{° C,} rarrabe cikin sunadarai daga yolks. Sunadaran, duka da tsunkule na gishiri har barga ganiya, yayyafa a cikin sukari da kuma whisk sake. A taro a juya haske, karfi. Ci gaba da zuwa whisk, ƙara kwai yolks. Saro a cikin sifted gari da kuma Mix m da wani cokali har sai m. Zuba a cikin wani madauwari siffar tare da diamita na 25 cm (fi dacewa - tsaga) da kuma gasa har sai da zinariya launin ruwan kasa. Cool ba tare da cire.

Jiƙa gelatine a 50 grams na cream.

Narke cikin cakulan a cikin wani ruwa bath, ƙara da shi zuwa ga cuku, kuma a hankali gauraye.

Ba ruwan, zafi cream tare da gelatin soke karshen. A little sanyi da kuma zuba a cikin soya taro.

Dabam, 250 grams na bulala cream tare da sukari da karfi ganiya.

Add da cream zuwa gida cuku, Mix m spatula har uniform. Optionally, ƙara berries ko sliced taushi 'ya'yan itatuwa (ayaba, lemo, mangoro da sauransu. D.) Domin samun haske cake a gida tare da ku so dandano.

Zuba cikin sakamakon cream a kan wani biskit dimbin yawa, ya sa a cikin firiji har solidification (2-3 hours).

Ado da surface na cake da berries, 'ya'yan itace da grated fari cakulan. Tafiya a bakin ciki wuka tare da zana hotunan a kan cake da'ira, bayyananne tsari da kuma bauta wa.

Daga New York, da gaisuwa

Cheesecake an dauki gaye kayan zaki da ya zo mana daga Amurka. Shi ne mai Fellow cuku casseroles, amma ba tare da frills. Babban fara'a da Cheesecake ne ta silky mau kirim irin zane, wanda shi ne dalilin da ya sa yawancin matan aure ba a ko da kokarin don sadarwa tare da shi, imani da cewa Hanyar shiri ne ma rikitarwa. Duk da haka, a yi abubuwa ne daban-daban - da kuma manyan, wannan shi ne daya da mafi sauki cake a cikin gida, tare da lavakeykom saboda bukatar da hankali da kuma hadadden jan.

Saboda haka Cheesecake "New York":

• cookies - 250 grams.
• man shanu - 100 gram.
• cream cuku - 1 kg.
• sugar - 240 grams.
• Qwai - 3 inji mai kwakwalwa. kananan ko 2 inji mai kwakwalwa. manyan;
• masara sitaci - 35 grams.
• Cream mai abun ciki 33% - 170 gram.
• vanilla tsantsa ko vanilla - 1 tbsp. cokali / tsunkule da bi.
• (ZABI), grated lemun tsami ko lemun tsami kwasfa - 1 tbsp. cokali.
• (ZABI) lemun tsami ko lemun tsami ruwan 'ya'yan itace - 1 tbsp. cokali.

Cookies kara a cikin wani m marmashi, ƙara m man shanu. Saka duk a diamita na 24 cm form, tamp, kafa kananan baki. Ostnovu sa a cikin firiji.

* Waɗanda suka yi zaton irin wannan Layer ne ma m, yi amfani da matsayin tushe na soso cake Cheesecake girke-girke a sama. Za ka iya har gasa a 'yan wadannan biscuits da kuma daskare su, shan kamar yadda ake bukata, don haka yadda za ka dafa wani dadi cake a gida, da ciwon workpiece, yana da sauki.

Yanzu shi ke cika. Preheat tanda zuwa 170 ° ^C. A wani kwano, sanya dukan sinadaran, kulla har uniform.

Ja fitar da siffar da tushe daga cikin mai sanyaya, cika shi da cuku soya. Sanya a cikin tanda, ajiye kasa na ganga da ruwa - muna bukatar m iska a dafa abinci tsari. Gasa hour da kwata sa'an nan cire Cheesecake daga cikin tanda. A tsakiyar shi ne domin ya girgiza kadan. Bada su kwantar ga kamar wata hours, sanya a cikin firiji na dare. Shi ke nan.

Higher kuma mafi girma

Idan ya zo ga sauri da kuma dadi matuqar wahala qwarai, ba shi yiwuwa ba tunawa da "Tiramisu". Abin da ba mai sauki cake a gida? Musamman da dandano na wannan kayan zaki ba zai bar kowa sha'aninsu dabam. Saboda haka, classic girke-girke "Tiramisu":

• sabo ne qwai - 3 inji mai kwakwalwa.;
• Sugar - 4 tbsp. spoons.
• mascarpone cuku - 250 grams.
• cookies Savoiardi - 30-32 inji mai kwakwalwa.;
• karfi da brewed kofi - 150 ml.
• sukari a cikin kofi - 2 tsp ;.
• aromatic barasa (brandy, giyan rum) - 3 tbsp. spoons.
• Halitta koko foda dandana.

Rarrabe a cikin sunadarai daga kwai yolks. Whisk sunadaran da tsunkule na gishiri har m, ci ganiya.

Bayan nan, whisk da kwai yolks tare da sukari - har sai, har sai cakuda zama fari kuma airy, da kuma sukari ne gaba daya narkar da.

Add da mascarpone cakuda, kuma a hankali ke motsa spatula har uniform.

Shigar da-gwaiduwa soya dukan tsiya kwai fata, sannu a hankali, m ƙungiyoyi saro har lush, iska cream.

Mix a raba tasa, barasa, sukari da kuma kofi.

A kasan da siffan sa kadan cream. Dip a kofi syrup Savoiardi ga kamar wata seconds, don haka da cewa suna da lokaci zuwa jiƙa a, amma ci gaba a siffar. Saka da m Layer a cikin mold. Top - sake da cream Layer, da kuma a kan shi - biscuits.

A karshe mataki ya zama wani mau kirim, yayyafa shi ta hanyar sieve koko. Ya sa a cikin firiji na dare.

Tambaya kayan ado. mastic

Hakika, da yawa matan aure zai zama kyawawa ba kawai don dafa wani dadi cake, amma kuma a yi ado da shi tare da mutunci, amma a kere ado na confectionery ze haka unattainable. Amma wannan shi ne m.

A yi, duk abin da yake quite sauki, mu yanzu dubi yadda za a yi manna domin a cake a gida.

Don fara da za mu fahimta, abin da yake da shi.

Mastic - edible roba taro. To jure batawa abinci dyes. Daga wannan mold duk iri furanni da kuma figurines yi ado da ƙãre confectionery kayayyakin, da kuma a wasu lokuta ya gama rufe cake - don ƙirƙirar daidai m surface.

Girke-girke mastic gelatin:

• gelatin a cikin granules - 1/2 tsp ;.
• ruwa - 3 teaspoons ;.
• kayan lambu mai - 1/4 tsp ;.
• . Lemon ruwan 'ya'yan itace - 1 tsp.
• powdered sugar - 10 hours spoons (amma iya bukatar karin) ..

Saboda haka yadda za a yi manna domin a cake a gida ne mai sauki da kuma m, shi ne bu mai kyau don samun zuwa aiki, to "cika hannunka".

Jiƙa gelatin a ruwan sanyi don ƙara, sa'an nan dumama - shi ne cewa wajibi ne shi narke gaba daya. A wani tsabta tebur ko a manyan sabon kwamitin nunin raraka rabin niƙe sugar. Zuba shi duka sauran gyara, ciki har da chilled gelatinous salla. Knead har kama, da sauran podsypaya powdered sukari. A fita ka samu mai taushi, m ga tabawa nauyi, da daidaito kama lãka. Idan ya cancanta, a wannan mataki, za ka iya ƙara da ake so launi.

sakamakon

Bisa ga sama bayani, za mu iya cewa shirya dadi wuri a gida - dai kawai mafita wadanda suke so su yi lele yan uwa, ba kawai kyau, amma kuma m bi. Irin wannan aiki yana cika da kowa da kowa, har ma da hostesses, iyaka a lokacin. Domin ƙayyadaddu na halitta shi ne irin abin da ba ya bukatar musamman da ilmi ba, amma ga tushe. Amma ga kayan ado, duk abin da yake da sauki, kuma - idan ba ka da ikon, ko sha'awar mold ado na mastic, sa'an nan akwai yalwa da sauran, daidai da ban sha'awa hanyoyin da za a tsara shirin da wuri. Ya kamata a tuna cewa mafi kyau - maƙiyi ga mai kyau, da kuma, fi dacewa, shi ne shawarar a yi ado da samfurin da wannan kayayyakin daga wanda aka shirya. A wasu kalmomin, gyada cake - goro inlay, cakulan - cakulan, da 'ya'yan itace - da' ya'yan itace da sauransu. Yana da muhimmanci a kiyaye da kwayoyin halitta na iyawa, kamar yadda wani rikici na gabatar da abun ciki.

Saboda haka ta yaya da kyau ado a cake a gida a gaban gani AIDS, na da a yau kawai da taro, ba haka ba wuya, amma tare da hanyar da tanda, mu fitar da siffa sama, ba ka bukatar sayan mujallar kayan zaki - za ka iya dafa shi ba m!