Prague cake: girke-girke

Prague cake da aka ƙaunar da yawa, amma su yi shi a gida ba ƙwace dukan matan aure. Gaskiyar ita ce, wannan kayan zaki da wuya a shirya, don haka ba za mu iya bayar da wasu daga cikin mafi dadi da kuma bakin-watering girke-girke.

Classic cake Prague

Nunarsa ake bukata: daya da rabi kofuna na gari, biyu qwai, gilashin low-mai kirim mai tsami, rabin gwangwani na takaice madara, kadan soda, kopin sukari da kuma ɗaya da ɗari grams na koko.

Neman shiri na cake. Domin wannan kana bukatar ka saka soda a kirim mai tsami, su bice ta. Rarrabe a cikin fata da kuma bulala su da sukari. Kawai sai saka kwai yolks. Mix da kyau da kuma ƙara kirim mai tsami cakuda da soda, takaice madara, gari da kuma koko.

Knead da kullu, raba shi a cikin uku daidai sassa da gasa dabam. Don yin wannan, zuba 1/3 na taro a cikin wani nau'i na tsaga, da aza oiled takarda takarda. Aika a wani sanyi tanda da kuma gasa for rabin awa, rike da zazzabi na ɗari da tamanin da digiri. A wannan hanya da kuma yi wa wasu sassa na gwajin.

Cooking cream rabin fakitin man shanu, biyu manyan spoonfuls na koko da kuma rabin gwangwani na takaice madara. Wajibi ne a yi wani uniform, Fluffy taro kuma fluff duk wainar da ta samar da babban Prague cake.

Mun rufe shi da cakulan glaze. Nunarsa Mix uku manyan tablespoons na kirim mai tsami da kuma shida kananan cokula da sukari. Sa'an nan a hankali gabatar da tamanin grams na koko. Tafasa glaze for minti biyar, sa mafi yawan karamin wuta.

Prague cake da takaice madara

Nunarsa ake bukata: 1.25 kofuna waɗanda sifted gari, uku qwai, gilashin mai kirim mai tsami, rabin karamin cokali na yin burodi soda, kopin sugar, hudu manyan tablespoons na koko.

Da farko kana bukatar ka biya kashe soda a kirim mai tsami. Mix dukan sinadaran, knead da kullu. Tsaga mold faduwa oiled takarda, zuba a cikin shi rabin-ƙãre samfurin. Saka shi a cikin tanda, shirya samuwar for rabin awa, saitin zazzabi na ba fiye da ɗaya da ɗari da tamanin da digiri. Idan so, yin hakan cakulan cake, raba kullu a cikin sassa uku da uku shirya da wuri.

Duk da yake kafa harsashin da aka gasa, bari mu cream. Daya ɗari da hamsin grams na man shanu da kuma jam kwalba sgushchenki bulala a blender samar da wata Fluffy taro. Promazyvayut cream cake (ko shortcakes) da kuma surface shayar cakulan.

Nunarsa Mix hudu manyan tablespoons na kirim mai tsami, wannan adadin sukari da kuma koko. Next, dafa da taro domin minti hudu, yin karami wuta, kullum stirring shi da wani katako, spatula. Shirye glaze za a ƙaddara da bayyanar kumfa.

Prague cake kamata aika a cikin firiji for goma hours, sabõda haka, an sharkaf. Ci gaba zai iya zama game da kwana biyu.

Nagari a dafa cake "Prague" tare da takaice koko.

Za ka bukatar: gilashin gari da kuma sukari, uku qwai, mutum ɗari biyu grams na kirim mai tsami, rabin koko kwalba, rabin kadan yin burodi soda.

Daga cikin wadannan sinadaran knead na roba kullu. Next, ka raba shi kashi uku. Gasa uku da wuri, kowane ɓangare na tsaga da kuma dage farawa daga cikin wani greased siffan, ko a matsayin mai zurfi frying kwanon rufi. Cooking biscuits shawarar domin minti goma sha biyar a wani preheated tanda, daya ɗari da tamanin da digiri.

A wannan lokaci, sa cream daga fakitin man shanu da kuma sauran takaice koko, ya kamata saya Fluffy daidaito. Lubricates su duk da wuri da kuma rufe da glaze. Sa ya yiwu ga girke-girke shawarwari a sama.

Prague cake sanya bisa ga girke-girke zai hallara sosai da dadi, idan aka ba da damar zama don rana, da kuma kafin bauta wa, ado da walnuts kernels. Yana zai dauki su ɗari biyu grams.

Bismillah!