Braised turkey

Idan kana so ka dafa wani abu da dadi, da lafiya da kuma gamsarwa, mai girma zabi - turkey Stew. Girke-girke na jita-jita bambanta. Yana za a iya shirya tare da daban-daban kayan lambu, kwayoyi, kirim mai tsami. Kowane lokaci da ka canza wani girke-girke, za ka iya bambanta da menu kuma zabi mafi kyau zaɓi.

braised turkey

A laban turkey fillet yanka a cikin manyan guda, gishiri da barkono da kuma toya a cikin wani kwanon rufi a kan kõwane. Kwasfa da albasa, a yanka a cikin rabin zobba, tare da Mix murƙushe tafarnuwa albasa da kuma toya a kan sauran kwanon rufi. 100 g na Broccoli wanke, da kuma bushe kwakkwance a cikin florets. Add to da albasa da tafarnuwa rabin gwangwani na masara da broccoli yakan. Toya for game da 2 da minti, to, ku sanya turkey yanka.

Shirya miya: Mix 25 g lemun tsami ruwan 'ya'yan itace, 40 g na soya miya, 60 ml na ruwa. Sa'an nan kuma ƙara 15 g na masara gari da kuma mix.

Zuba a kan da turkey tare da kayan lambu da kuma miya simmer for rabin awa har sai m, stirring lokaci-lokaci, don gari, wanda shine na miya, kada ya ƙone. Ku bauta wa tare da Faransa fries.

Braised turkey tare da apples

Soya da fam na turkey har sai da zinariya launin ruwan kasa. Finely sara biyu da albasarta kuma ƙara da turkey. Lokacin da albasa ne zinariya, ƙara ruwa, abin da ya kamata ya gama rufe nama. Simmer 12 minutes.

Nama yayyafa da gishiri, barkono da curries. Saka a furen na Basil. Simmer na kimanin awa daya har dafa shi. Sliced 2 apples. A wani frying kwanon rufi zafi da kayan lambu mai da man shanu da kuma soya da apples. 3 cloves tafarnuwa, niƙa da kuma sa tare da apples a cikin turkey. Saka fitar ga wani 5 da minti. Raba tasa da kuma ciyar da tare da Boiled shinkafa.

Braised turkey da kayan lambu

Don yin wannan tasa kana bukatar ka ƙara gishiri da kuma yayyafa tare da seasonings, biyu cinyoyinsa da ƙafãfu biyu na turkey kuma toya a man zaitun a wani zurfin frying kwanon rufi a kan matsakaici zafi. Add a gilashin yankakken albasa da seleri. Bayan 6 da minti, ƙara ruwa zuwa tsawo na game da 3 cm da kuma tafasa. Rage wuta da kuma dafa rabin awa. A nama rabu da ƙasũsuwa da fãtun jikinsu. A sauran ruwa a cikin wani kwanon rufi frying soya yankakken 150-200 g karas, dankali 300-350 g, 170 g turnip. Season da gishiri da barkono. Cooking minti 20. Sa'an nan sa fitar da kayan lambu.

Fara miya shiri: narke a cikin 120 ml na ruwa, 10 g na masara sitaci da kuma zuba a cikin kwanon rufi. Season da gishiri, ƙara miya "Tabasco", 10-12 grams na lemun tsami ruwan 'ya'yan itace, barkono, yayyafa da faski. Nama da fitar da uwa wani farantin, watering miya, bauta tare da kayan lambu.

Braised turkey tare da kwayoyi

A duk bangarorin turkey toya yin la'akari 4 kg a zafi kayan lambu mai da don matsawa da brazier. Add 2 yankakken albasa a kan cubes, 2 murƙushe cloves da tafarnuwa kuma ƙara ruwa. Simmer hour har sai m. Cire turkey zuwa wani wurin dumi, da kuma sauran broth zuwa ci a cikin wani akwati.

Shirya miya: sara da almonds, sesame tsaba, coriander, kuma anisi, almond da kuma cloves. Add finely yankakken kayan lambu - albasa da kuma 3 da tumatur da barkono da gishiri da kuma. Beat tare da mahautsini har kama. Sanya a cikin wani kwanon rufi, ƙara broth kuma simmer for rabin awa.

Turkey yanka a cikin manyan guda, ya sa a cikin miya, dama kuma simmer wani 12 minutes. Ku bauta wa tare da shinkafa da wake.

Turkey, stewed a kirim mai tsami

Clear dankalin turawa, shelves, wanke da kuma yanke zuwa cubes. Cire daga barkono tsaba. Finely sara a manyan tumatir da kararrawa barkono. Sliced turkey yin la'akari game da 300 g aka sanya a cikin wani lãka tukunya da man dake cikinta kayan lambu. Top da Layer dankali. Sara da albasa finely da kuma sanya shi a kan dankali. Sa'an nan kuma ƙara gishiri, yayyafa tare da duniya yaji, ƙara karas, sawa a kan wani m grater, da kuma wani ruwa kadan. Saka Layer na yankakken tumatir da kuma barkono. Zuba cream kuma simmer na kimanin awa daya a zafi kadan. Lokacin da tasa a shirye yake, ya yayyafa tare da yankakken turkey Stew da faski, cilantro, dill.