A iri-iri na adhesives domin cake

Duk wani cake ba zai dandana kuma ƙanshi ba tare da musamman surface jiyya amfani da su sa confection musamman dandano da juiciness. Impregnation na cake shirya tare da wani iri-iri sinadaran. Ga kowane gwajin irin , akwai wasu irin dadi taya.

Impregnation cake da aikace-aikace zuwa wuri ya kamata a isasshe sanyaya. Ba shi yiwuwa a sa a kan dumi, freshly gasa da wuri. Lokaci mafi kyau don cim ma shi zo ne kawai bayan 12 hours daga lokacin da yin burodi da cake. impregnation Aikace-aikacen da amfani na yau da kullum tebur cokali. Ta ƙoƙari ya nema gaba ɗaya a fadin surface na cake. M wuri yawanci yanka a cikin rabin (a tsawo) da kuma na bakin ciki shortcakes impregnated lamba.

Impregnation cake sau da yawa amfani a irin wannan hanyar: 100 ml na ruwa da 1 rabin cake. Tabbata ga la'akari da lokaci da biyayya da confection. Idan shi ne aka yi nufi ga sauri amfani, wannan amfani kudi na impregnation ne quite wajaba a kansa. Idan cake za a adana na dogon lokaci, da yawan da ya kamata a dan kadan rage saboda cake da aka tunawa da danshi daga aikace-aikace na cream. Rarar impregnating da cream zai sa cake sosai m. Idan ka waina da lokacin da za a bushe, zai ɗauki tsawon impregnation fiye da halaye da aka shimfiɗa kullum.

Impregnation cake ya dogara da sinadaran da aka yi amfani da yin burodi na cake da kuma iyawa fifiko na mabukaci.

Popular tare da confectioners ceri impregnation. Domin ta yin amfani da ceri ruwan 'ya'yan itace (150 ml), 50 g sugar, 50 ml na ruwa da kuma brandy. All sinadaran an gauraye a cikin wani misali kofin (250 ml), sa'an nan shugaba har zuwa ta gefuna ruwa. Irin wannan adadin impregnation ya zama ishe da cake 2-3 cake (cake dangane da size).

Ba kasa akai-akai amfani da 'ya'yan impregnation (orange, apricot, abarba). Don shirya impregnation amfani da orange ruwan 'ya'yan itace 1 orange, kadan orange kwasfa, citric acid tsunkule da 50 g sugar. Apricot impregnation sanya daga apricot barasa, da kuma abarba - abarba syrup daga gwangwani. Domin duk wadannan iri surface jiyya shi ne daya mulkin: duk ruwaye ana diluted da ruwa, sa'an nan ya kawo wa tafasa. Sanyaya ruwa impregnated shortcakes.

Sau da yawa toye amfani da dalilin da impregnation na sabo ne ruwan 'ya'yan itace daga berries kamar strawberries, strawberry, rasberi, currant. Irin wannan impregnation mai girma ga wuri, wanda aka yi wa ado da sabo ne berries. Bugu da kari ga dandano, su wadãtar da cake da amfani abubuwa kunshe a gare su.

Vanilla ne, Ya sanya daga impregnated gilashi, daga ruwan zãfi, to wanda aka kara a sanda na vanilla (vanilla sugar) da kuma 100 grams na sukari. Vanilla iya amfani maimakon 5 saukad da jigon vanilla ko vanilla 50ml sayar da giya.

Don inganta dandano Medovikov, Smetannikov kuma biscuits kamar yadda impregnation cake yin amfani da talakawa sugar syrup, flavored da vanilla ko abinci essences. Ya kamata su dauke da fiye da 50% sugar. Shirye syrup aka bayyana a matsayin: kadan syrup da aka zuba a kan wani sanyi saucer. Don wannan sanyi guga man cokali, kuma tãyar da shi. Good syrup isar ga wani cokali a cikin wani nau'i na bakin ciki thread.

Sau da yawa, domin impregnation na da wuri sau da yawa amfani da zaki farin giya, barasa, bitters, kofi, ruwan 'ya'yan itace. Impregnation na soso cake za a iya dafa ko uncooked. Fĩfĩta yanayin zafi na aikace-aikace zuwa cakes 40 ° C.

All impregnation cake tsara don ba wani mai arziki dandano da juiciness na confectionery. Kowane uwargida iya fito da wani girke-girke na syrup, mayar da hankali a kan iyali da zaɓin, gaban wasu sinadaran da kuma manne ga janar dokoki na shirye-shiryen.