Multivarka cake: girke-girke na wani dadi kayan zaki "Prague"

Cake "Prague" a multivarka musamman dadi. Bayan da cake da wannan sabon abu kayan zaki ne gasa a karkashin babban matsin, amma a wata low ikon for awa. Bugu da kari, wannan tasa hannu sake smeared da zaki tsami da kuma pours cakulan.

Multivarka cake: girke-girke kayan zaki "Prague"

Dole sinadaran ga kullu:

• takaice madara - ½ misali kwalba.
• Chicken qwai ne manyan - 4 inji mai kwakwalwa.;
• yashi Sugar - 190 gr.;
• Koko foda - 20 gr.;
• Kashi 20% cream - 1 kofin.
• yin burodi soda (tabbata ga sa daga apple cider vinegar) - bai cika teaspoon.
• alkama gari - 1.7 gilashin tumbler.

tsari kullu

Multivarka cake, da girke-girke na wanda muka duba yiwuwar, shi dai itace peculiar kawai tare da m hadawa da kwasfansu. Saboda haka, a cikin kãyan ake bukata don dabam sa da yolks da kuma fata na 4 qwai, sa'an nan ƙara zuwa farkon rabin da sugar, kirim mai tsami da Mix su sosai. Bayan nan, da sunadaran dole ne duka kafin wani lokacin farin ciki kumfa da kuma saka su tare da takaice madara da kuma koko foda zaki yolks. Next, sakamakon taro ne da ake bukata zuwa Mix, zuwa sãka shi da yin burodi soda da kuma zuba 1.7 kofuna na gari. A zahiri ya kamata da wani ruwa da kuma danko sosai, kamar yadda apple kek.

Baking cakes

Cake multivarka, tare da hotuna wanda za a iya samu a wannan labarin, ya kamata a shirya a cikin wani tsari yanayin for 60 minutes. Domin wannan kofin na na'urar kamata a ɗauka da sauƙi oiled kuma nan da nan zuba a cikin shi duka da ruwa tushe. Bayan zafi magani soso cake shebur na bukatar iko da glassware, motsa a kan wani lebur farantin karfe kuma su kwantar a dakin da zazzabi.

Sinadaran ga cream

• Takaice madara - ½ misali kwalba.
• Butter - 175 gr.

Multivarka cake: girke-girke na custard

A dukan fakitin man shanu ake bukata ya narke (a cikin wani hali ba za a mai tsanani), sa'an nan karfi sosai ta yin amfani da wani mahautsini ko blender. A kan aiwatar da hadawa da dafuwa kitse ya kamata a hankali ƙara takaice madara. A sakamakon wadannan ayyuka ne don samun iska mau kirim taro.

samuwar cake

A sanyaya cake da za a yanka a cikin bakin ciki crusts (2-3 guda), wanda ya kamata a nan da nan shirya zuwa maiko cream. shi ba da shawarar a rufe surface na kayan zaki a gare su, kamar yadda zai zuba glaze.

Dole sinadaran for cakulan :

• sugar - ½ kofin.
• duhu cakulan - 1 mashaya.
• koko foda - 2 manyan cokula.
• man shanu - 45 g;
• sabo madara - 25 ml.

Multivarka cake: girke-girke na glaze

Chocolate mashaya ya kamata a raba a cikin yanka, sa'an nan ya sa cikin wani karfe tasa tare da sugar, koko foda, man shanu da madara. A kai a kai stirring dukan sinadaran da suke bukatar dumama a bit (har cakulan yana melted), sa'an nan zuba cikin sakamakon shafi dukan surface na saman cake cake "Prague". A sakamakon haka, ya kamata ka yi wani babban kuma kyau kayan zaki da cewa ya kamata a sanya a cikin firiji for 3-5 hours.