Karkatarwa kabeji, dadi, da amfani, hunturu ci abinci tare da musamman yardarSa. Saboda da daban-daban girke-girke shirya su zama a wani daga cikin iri da kuma yawa. Musamman karin iri-iri na salads.
Kabeji salad, pickled da apples
Mun bayar da shawarar a gwada irin wannan salatin. Na kabeji a cikin hunturu (tare da rashin bitamin da kuma hadarin colds), shi yana da muhimmanci musamman. A na ƙwarai da cewa shi ya hada a membobinsu da karas da apples. A muhimmanci da tushen da amfani ga jikin mu da alama abubuwa, wannan samfurin wadata za a iya amfani da a matsayin dalilin da kayan lambu soups, stews da roasts. Amma wani abun ciye-ciye, sa'an nan a salad na fari kabeji (a cikin hunturu) ne kwantantuwa, imani a cikin kalma! Yadda za a dafa: 1 kg na kabeji ke 2-3 karas (yawa daidaita kanka to your dandano), da dama Antonov apple (ko wasu hunturu iri-iri), dintsi na tsaba na caraway da dill, 100 g sugar, kadan da gishiri. Cika mu salatin da kabeji domin hunturu marinade. Per lita na ruwa da aka dauka 200-300 g vinegar (9%), a dintsi na allspice. Kayan lambu da fatattaka kananan tube, amma dabam. Kabeji, Mix da sukari da gishiri, yaji tsaba. Primnogo dan kadan to bari ruwan 'ya'yan itace da kuma bari tsaya har a cikin wani kwano awa 3. bakara da kwalba, sa marinade har shi da kuma cika ganga game da kwata. A karshe mataki na yadda za a yi wani salatin da kabeji domin hunturu, shi ne kamar haka: poshinkuyte apples. Bayar da rahoton da su zuwa ga kabeji da kuma karas, Mix da kyau. Sa duk da bankuna, ɗauka da sauƙi tamping. Marinade ba simintin, ko da ya zuba daga cikin kwalbar. Bakara karkatarwa: 0.5 lita kwalba - 20 minutes lita da biyu lita - 25. Roll up, bari sanyi, kawo a cikin wani cellar. Wonderful dadi tasa da Boiled dankali! Kuma wasu kapustnyak kayan salad ko miya itace - Yum! Game da brine kuma ce kome: musamman bayan da libations - a real ceto!
Coleslaw "in Ukrainian"
So mafi sani yadda za a juya wani dadi salatin da kabeji? Muna so ya taimake ka. Kira da shi da kuma "Ukrainian" da "Belotserkovsky". Duk da haka, da muhimmanci: shi dai itace da gaske m tasa! Kuma da aka gyara ne ma da taimako sosai - gabã ɗaya, kuma kowane dabam! Zagotovte goma rabin lita gwangwani: kayyade yawan kayayyakin da akayi nufi don su. Ko 5 lita. Kabeji ake bukata 2.5 kg, 1 kg barkono, wannan karas, albasa a kore. Sunflower man cinye pint, wannan adadin na vinegar (6%). Da kayan yaji dandana (bay ganye, barkono, cloves). Yana da daraja abin lura a cikin wucewa cewa duk guraben da kalmomin da kabeji (salads, pickled da marinated kayan lambu, duka ko sliced) suna yi ne kawai daga marigayi iri, kaka da kuma hunturu. Tare da shugabannin harba da kuma babba leaf fatattaka cabbages plump (kwata inch) tube. Ku tuna da kabeji, kakar tare da gishiri. Yanke tube da kuma barkono. Sara karas, ya sa a cikin wani ruwa mai zãfi minti 10 sai lambatu, sanyi. Albasa yanke semicircles da irin wannan guda kauri kamar yadda kabeji. Mix su gaba ɗaya (ga kabeji ba rahoton tukuna!) Kuma ma prisolit, bar ga rabin sa'a. Bayan wannan, gama salatin sinadaran, kakar tare da man fetur da kuma vinegar. A bankuna zuba kayan yaji (allspice, cumin, da dai sauransu), Yada salatin bakara. Capacity-lita bene - minti 25, lita - 30 Rolls, yayin da a cikin hunturu ci tare da yardar!
Mouthwatering spins ku!