Daure shayi - yi wa for aesthetes

Daure shayi - m spectacle cancantar da lakabi na kasar Sin ta musamman halittun, haife shayi al'ada. Yana da wani gaskiya ni'ima ga aesthetes! Lokacin da Brewing shayi sannu a hankali narkar da alaka, juya cikin wani shahararre flower kawai a cikin teapot.

Wannan shi ne daya daga cikin mafi tsada, alatu teas. Kowane shayi leaf aka shirya a cikin wani musamman hanya, sa'an nan folded da hannunka ta musamman horar da knitters. Tu ƙara lotus furanni, Chrysanthemum, litchi (Sin plum) ko Jasmine, kuma kawai sai katako ake dangantawa. Daure shayi kawai cikakke ga waɗanda ke nufin haifar da wani romantic yanayi.

Asiri na shahararsa ta wannan shayi ta'allaka ba kawai a cikin mafi ingancin, musamman dandano da ƙanshi, amma kuma a cikin zamanin] aular fasaha. Lalle ne waɗanda suka yi shi ta hanyar dokoki, dadin gaske m hoto na jinkirin blooming na wani flower tsari a dama teapot.

Daure shayi da aka sayar a cikin hanyar kananan unsightly Figures, yawanci a cikin kananan rabo. Amma lokacin da brewed kowane irin siffa ƙaruwa da untied. shayi dandano ya dogara da abin da irin flower aka boye a ciki.

wannan - real Sin shayi! Manta a kunsasshen shayi, ko a madadin na kaya. A ranar, da shayi su ne ba dacewa, tun da muka sayar da uku-rate raw kayan, da gaskiya ya kira wasu mutane da kura na shayi plantations. Da kuma na ganye teas - a gaskiya yau da kullum da waraka yanã shã.

Ga shiri na kowane daga cikin shida iri shayi (baki, da fari, haske kore, kore, yellow, haske ja da ja) da ake bukata basira. Wannan - musamman da al'adunsu. Domin koyi akalla kayan yau da kullum na wannan bikin, a cikin kasar, za ka biya 250 daloli (kuma wannan shi ne m).

A brewed shayi ne ma hade na da quirks. Alal misali, da adadi saukad da zuwa zavarnik (ko tasa, ko zafi-resistant gilashi) riga bayan tafasasshen ruwa da aka zuba, da teapot ya kamata a warmed da kuma rufe da murfi. Just gane Gulf, daga ruwan zãfi, ba za ka ga sakamakon blooming, aesthetes ga wanda ya biya kudi mai yawa. Ka kawai ba zai jira. Duk da kyakkyawa zai Fade, kuma ba ta soke.

180 ml, daga ruwan zãfi (da misali kofin) na bukatar daya figurine. Wannan shayi za a iya brewed sau biyu more, kowane lokaci a lokaci guda qara jiko na akalla minti uku.

Sha da shayi sannu a hankali, da jin dadin da ƙanshi da kuma iyawa ba tare da ƙara sugar. The kawai hanyar za ka ji m aftertaste na Sin fitacciyar. Yana da wani fitacciyar, domin kowane adadi hade shayi - a cikin nasa hanya musamman.

Kuma ina son in yi muku nasĩha ga kokarin da Sin madara shayi, ba shakka, idan kun yi sa'a, da kuma za ku same shi a cikin Stores. Wannan shayi nasa ne da manyan-Semi-fermented. Haka kuma an kira turquoise. Shin shi ne kawai a cikin bazara. Fermentations an hõre kawai leaf rabo (gefen). Lokacin da Brewing shayi bar a ruwa, stained da m haske lemun tsami launi. Ƙanshi - madara, shi ne sosai m kuma da dabara. Wannan shayi, kazalika da hade, za a iya brewed sau da yawa, amma ba fiye da sau uku. Kuma ta dandano da ƙanshi kowane lokaci za a bude a cikin wani sabon ...