Iri shayi (a taƙaitaccen bayanin)

A cikin dandano, kamar yadda suka faɗa, kada ka yi jayayya. Ta yaya game da ingancin shayi. Sha kawai bukatar high quality-, ko da abin da irin shayi ka fi son. Kuma a karkashin alamar "high" quality, mu sayar da duk abin da ko ta yaya kama shayi. Kuma ko da cewa ba ya kama da ...

Tea, kamar duk kayayyakin, na da ranar karewa. Af, da shiryayye rayuwar mafi ganye (da shayi - daya shuka) kawai a shekara. Kuma bayan da suka rasa dũkiyõyinsu, da kuma yin amfani ba da shawarar, saboda ba za su iya kawo amfanarwa da cutarwa. All iri shayi ana sa ko da karami. Matsakaicin shiryayye rayuwa tare da kadan zafi ... kawai 9 months! Karanta rubutun a kan marufi da kuma yin naka karshe, Gentlemen ...

Bayan wannan taƙaitaccen gabatarwa, bari mu yi la'akari da abin da irin shayi kada wanzu.

White shayi - mafi tsada kuma mafi Elite (Sin fari shayi). Za kawai sau daya a shekara, a farkon spring, kawai kwana biyu. Zabi mafi m matasa ganye da kuma buds (ba tukuna blooming): biyu ganye da kuma wani toho. Tara wuri - Anhui, Fujian. Maimakon bushewa faruwa bar for balagagge (ranar 2). Karkatacciyar da fermentation ba amfani. Bayan maturing bushe 30 min (70 ° C da zazzabi). Ku ɗanɗani m tart, grassy ƙanshi. Launi bayan zamanin] aular kodadde rawaya. A babban abun ciki na bitamin, amino acid, da muhimmanci mai, pectin. Yana rejuvenates jiki.

Green shayi. Unfermented. Yana maximally kare gina jiki, bitamin, m ƙanshi, dabara aftertaste, saboda babu zafi magani aka yi. Tara wuri - Ceylon, China, Japan, India, Indonesia, da kuma Vietnam. Yana da yake faruwa duk shekara zagaye. A mafi kyau iri suna dauke da za a tattara a cikin bazara. Kan aiwatar da bushewa da kuma fermentation tsari ba tambaya. Bushe nan da nan bayan dõmin karkatarwa. Matsakaicin zafi - 4%. Launi real shayi dabam daga haske kore zuwa zurfin kore. Yana sautunan ba tare da kara matsa lamba.

Yellow shayi. Shin irin wannan a cikin dũkiyarsu da kore. Fermentation na haske cewa, an nuna a kan launi bayan zamanin] aular. Elite. Tara wuri - lardin Hunan (China). Kawai spring tarin. Sun tattara kawai koda. Yana daukan wani gajeren bushewa. Launi bayan zamanin] aular amber. Toning, haramta motsa.

Red shayi. A kasar Sin shi ne ake kira "Black Dragon" ( "Wulong"). Intermediate tsakanin kore shayi da kuma baki fermented. Excellent dandano halaye. Matsakaicin ciki (a kwatanta da sauran iri) da muhimmanci mai. Tara wuri - China da Taiwan. Bushewa - minti 30 a rana. Yanã mai karkatar da fermentation a hade. Bushewa, calcining a bude wuta nan da nan kafin marufi. A ƙanshi na yaji da kuma na fure. Launi bayan Brewing wani duhu ja. Tare da bitamin, da antioxidant, na rigakafi-stimulating, anti-ciwon daji (tsõratarwar), shi ne manufa ga wadanda fata ga rasa nauyi.

Tea, baki. Matsakaicin baza. A ƙanshi na malt. Ku ɗanɗani cikakken. Wasu iri shayi daga wannan category canza dandano, dangane da girbi lokaci na tart da kuma na fure zuwa Fruity-nutmeg. Ceylon - yawanci zinariya (m dandano), Sin baki shayi ne mafi bambancin. Tara wuri - Ceylon, Kenya, China, India, da Malaysia, da Indonesia, Rasha (da aka sani ga duk, "Krasnodar"), Georgia. Tattara duk shekara zagaye. Wuce matakai bushewa (18 hr.), Dõmin karkatarwa, fermentation (a hade) bushewa. Na baya a dandano halaye da aka jera iri, ƙanshi "balsamic". Launi real shayi dabam daga zinariya zuwa m-kasa-kasa. Ta kawar da gubobi, qara jini, sautunan kuma stimulates.

Hibiscus. Tara wuri - Asia, Crimea, Arewacin Afrika. Ku ɗanɗani halaye: iyawa na 'ya'yan itace da lemun tsami, Berry dandano. Launi mai haske ja. Qarfafa jini na zuciya don daidaita matsa lamba (kara da sanyi, zafi - lowers), da inganta ci, wani antiseptic, wani anti-mai kumburi.

Flavored shayi. Kamar yadda ka gani, wannan irin sa a karshe wuri. Tun da ingancin shi ne yawanci mafi ƙasƙanci. Kuma ko da ƙananan low (afuwa ga tautology). Quality shayi a flavorings ba ya bukatar. Mene ne batu a cikin halakar da manufa? A ingancin shayi m ƙanshi da kuma kadan aftertaste. Yana mai kyan sha ba tare da sukari. Abin da ake sayar a karkashin mu lura "flavored" (kuma, alas, ba kawai), ba shi yiwuwa ya sha ba tare da sukari. Kuma ga gaskiya connoisseurs of high-karshen shayi flavored shayi ne ire-iren su azabtarwa. A wannan yanayin, sugar tarnhayar da dandano, dadin dandano (essences) - m "ƙanshi".

Wadannan irin shayi - mafi m da tartsatsi ne.

A karshe - wani lokaci don yin tunãni: sayan farashin shayi shigo cikin Rasha, 1960 p / kg, da kuma farashin daga cikin mafi arha low-sa shayi a kasar Sin - $ 100 Ka ji dãɗi da shayi!