Cooking Korean kokwamba salatin domin hunturu. Kuma ba kawai ...

Kwanan nan, m abinci sun zama musamman rare. Idan da suka yi real abin mamaki, a yanzu a kan tebur bayyanar Japan sushi ko Korean salads - wani sabon abu quite na kowa. Amma idan dafuwa ni'ima na nama da kifi a dafa a gida ne ba sauki, sai ku yi wani salatin ga kowane uwargida ba tare da wani matsaloli. A mafi sabõda haka, suna shirya quite sauƙi, kuma da sauri.

Musamman rare salads kaka, lokacin da wani yawa na kayan lambu ba ka damar sauƙi, kuma kudin-yadda ya kamata sami dama sinadaran. Kuma a wannan lokaci na shekara, kowa da kowa yana kokarin samun kayayyakin for nan gaba, don haka da cewa a cikin hunturu jiki ba rashin bitamin. Ga salads da Korean Masters - shi ne ba togiya. A mafi m kayayyakin ne: kokwamba, kabeji da karas. All sauran sinadaran yi aiki a matsayin daɗin ci ko kayan yaji. Quite sauki dafa Korean salatin da cucumbers. A cikin hunturu, su na iya zama cikin saba hanya don adana a kwalba da kuma adana dukan shekara. Domin mafi sauki embodiment zai bukatar da wadannan kayayyakin: 3 kilo cucumbers - 0.5 da kuma gilashin beaker sunflower vinegar 9% mai, 3 guda na karas, gilashin sugar, 2 tafarnuwa cloves, cokali rabin (canteens) gishiri da kuma 2 tablespoons na musamman shayi da kayan yaji domin Korean karas.

A shirye-shiryen daukan wuri a cikin 3, saukarwa:

1. Kananan cucumbers yanke longitudinally cikin 4 ko 8 guda. Idan ka yi amfani da mafi kayan lambu, sa'an nan a yanka su a cikin cubes zama manyan. Murƙushe tafarnuwa da wuka da kuma karas - grated.
2. All kayayyakin a kan dabara da za a gauraye a wani pre-shirye ganga. Sa'an nan rufe kuma bar wa infuse 1 rana.
3. The shirya cakuda da aka bazu da bankuna, haifuwa minti 10 a wani ruwan zãfi tanki, sa'an nan tam toshe kwalaba.

'Yan yi kokarin samun Korean kokwamba salatin domin hunturu. An yi imani da cewa wadannan abinci bukatar ci kawai sabo. Wannan ra'ayi ne kuskure. Saboda babban yawan aka gyara kamar mai, da gishiri, da vinegar, shi ne mai kyau hana aifuwa na maza. Haka kuma, shi damar zuwa mirgine Korean kokwamba salatin da hunturu ba tare da kafin zafi magani. Babu bukatar ka tsaya a kan kuka da azaba mai dãko karshen dafa abinci.

Kamar yadda ƙarin aka gyara kuma za a iya amfani da ja barkono ko chilli barkono m. Wannan zai ba na musamman da ƙanshi da kuma dandano na gama salatin zai sa mafi yaji. A zabin suna da yawa, kuma kowane iya zabi wani daya ya na son. Kuma waɗanda suka yi shakka, ku dai yi kokarin da zarar ya shirya Korean kokwamba salatin domin hunturu da kuma yin shi a kan nasu kwarewa.

Amma da blank - shi ne quite mai kyau, da kuma freshly shirya abinci ba a soke ta. Duk wani uwar gida kamar Korean salatin da cucumbers, wanda za a iya gani banmamaki, kuma shi ne ainihin samfurin da sauri. A kyau shi ne cewa an shirya nan da nan bayan hadawa dukkan sinadaran. A abun da ke ciki na jita-jita gwada da sauki: 350 grams na kokwamba - tafarnuwa albasa, ma'aurata pinches na gishiri, 1.5 tablespoons na barkono barkono (Korean), 2 teaspoons vinegar, kadan baki barkono, daya da rabi teaspoons na sukari da kuma wani teaspoon na sesame tsaba.

Ana shirya wani salatin a lokaci daya. A wani saucepan ƙara up sliced kokwamba yanka kuma duk sauran gyara na halitta. Bayan hadawa, da samfurin za a iya yada a cikin salatin tasa da kuma a amince kawo wa tebur.

Akwai wani quite ban sha'awa salatin girke-girke. Cucumbers a Korean iya zama ba kawai sabo ne, amma kuma soyayyen. Wannan ne sosai sabon abu. Domin wannan tasa kana bukatar: 2 kokwamba - 2 karas, 1 zaki da barkono barkono, 2 cloves tafarnuwa, 4 tablespoons tablespoons na sunflower man fetur da kuma 200 g na kowane nama. A yaji za a iya amfani da a matsayin baki barkono, kore albasa, da kuma wani kore takardar.

Ana shirya wani tasa a wani jerin:

1. Da farko muna bukatar yanka a cikin cubes kokwamba zuba gishiri da kuma ajiye.
2. Pepper, nama da karas a yanka a cikin tube, da kuma sara da ganye siddan.
3. Cucumbers hankali matsi da kuma toya a kadan man fetur. Akwai kuma matsi fitar da tafarnuwa.
4. Cire kwanon rufi daga zafin rana da kuma Mix da kokwamba da sauran gyara na halitta. Cika da tasa dandana tare da soya miya da kuma bari tsaya game da minti 10.

Wannan salatin da Korean abinci ne musamman roko ga magoya na sabon abu dadin dandano. Kuma ya bayyanar, yana da ikon brighten wani tebur.