Cold appetizers na eggplant: daban-daban zabin dafa abinci

Cold appetizers na eggplant ne ba kawai wani m ado domin biki tebur, amma kuma suna quite Hearty tasa, wanda aka bauta wa baƙi, tare da salads (up zafi abincin rana). Cewa kana da cikakken fahimtar yadda za a haifar da irin kayayyakin, la'akari da biyu daban-daban versions na shirye-shiryen.

1. eggplant Recipes: appetizer sanyi da tumatir da kuma mayonnaise miya

Dole sinadaran:

• sunflower man Mai ladabi - 135 ml.
• alkama gari - ½ kofin.
• matsakaici-sized eggplants matasa - 2 inji mai kwakwalwa.;
• low-mai mayonnaise - 160 g;
• kananan sabo ne tafarnuwa - 2 cloves.
• tumatur, ja Averages - 5 inji mai kwakwalwa.;
• Rasha cuku - 200 g;
• gishiri - 1/3 kananan cokali.

aiwatar da shirye-shiryen

Cold appetizers na eggplant da tumatur shirya sauƙi, kuma da sauri. Don yin wannan dole ne ka wanke dukkan wadannan kayan lambu, tsabtace su daga stalks, sa'an nan sara cikin zobba na 1.5 cm kauri.

Don ba wannan abun ciye-ciye jita-jita mafi m dandano da kyau bayyanar, eggplant bukatar kadan soyayyen a man (kayan lambu). Domin wannan samfurin ya kamata dandano tebur gishiri, yi a gari, sa'an nan ya sa cikin wani karfi mai tsanani kwanon rufi. Bayan garesu na kayan lambu zai kasance Rosy, ya kamata su fita daga wani skillet da kuma shafe tare da wata takarda tawul gaba daya ya kwashe kitsen.

Har ila yau sanyi appetizers na eggplant bukatar raba shiri na flavored miya. Don ƙirƙirar dole grate cuku da kuma tafarnuwa a kan karamin grater, sa'an nan sosai Mix su da mayonnaise. Next, muna bukatar mu fara kafa jita-jita. Don yin wannan, sa da soyayyen eggplant yanka a kan wani lebur farantin, sanya su a farfajiya na mayonnaise a cikin adadin daya cikakken kayan zaki cokali, sa'an nan rufe da tumatir yanka abun ciye-ciye.

2. Dadi appetizer na eggplant da ganye da kuma kwayoyi

Dole sinadaran:

• Mai ladabi sunflower man - 135 ml.
• alkama gari - ½ kofin.
• matsakaici-sized eggplants matasa - 2 inji mai kwakwalwa.;
• low-mai mayonnaise - 160 g;
• kananan sabo ne tafarnuwa - 2 cloves.
• sabo dill kuma faski - 2 manyan katako.
• Rasha cuku - 140 g;
• irin goro - ½ kofin.
• gishiri - 1/3 kananan cokali.

aiwatar da shirye-shiryen

Cold appetizers na eggplant da ganye sanya kadan daban fiye da hanya aka bayyana a sama. Babban kayan da ake bukata yanke lengthwise cikin bakin ciki faranti, su gashi da na kowa gishiri, yi a gari, sa'an nan kuma soyayyen a garesu a cikin kayan lambu mai. Bayan nan, dole don murkushe peeled irin goro a manyan crumbs, ƙara yankakken dill kuma faski, tafarnuwa da kuma grated cuku da kuma low-mai mayonnaise. Next, sakamakon slurry ya kamata a flavored baza a farfajiya na eggplant farantin yi shi a cikin wani m yi da l ?? tare da wani ɗan ƙaramin asawki ko dafa abinci skewers.

Yadda za a kawo wa tebur

Cold snacks na kayan lambu da kuma sauran sinadaran ya kamata ba baƙi a kan lebur farantin ado da letas ganye, faski, dill, da kuma yanka na ceri tumatir, da zaituni ko lemun tsami yanka.