Wine "zuhudu abinci": reviews

Daya daga cikin tsofaffin da aka sani giya a kan Rasha kasuwar - "zuhudu ci abinci." Iri ne sosai rare daga gida masu amfani da kuma kasashen waje. A 2015, da iri, wanda aka samar a shuka "Alvis" Stavropol Territory shiga saman goma most Rasha kera na har yanzu da kuma kyalkyali giya.

"Zuhudu abinci" - ruwan inabi reviews wanda karfafa gwada wannan abin sha da kuma shiga cikin sahu na da magoya.

Legend of asalin

bayyanar ruwan inabi haɗawa tare da wani tsoho labari. A zamanin da, a kusa da dutsen sufi doke Madogararsa. A rana da mummunan fari glowing sosai cewa rashin tsoro haskoki soke dutsen da kuma halakar da shi. A ban mamaki spring aka binne a karkashin juji. A sufaye fara addu'a ga sama na bada rai-ruwa. Allah ya amsa addu'o'i da kuma rashin wanderer da zarar ya aiko. Dattijon ya zo tare da wani hannu na innabi iri a cikin dabino daga hannunka. Ya jẽfa su a cikin wani dutse crevice kuma nan da nan sanya musu da hanyarsu ta wasu itatuwa na sabo harbe daga cikin itacen inabi.

Sake zira Madogararsa, kuma akwai a kusa da kore gonakin inabi. The mazaunan sufi fara yin babban ruwan inabi, wanda nan da nan gano da kuma sa da ƙauyukanta. Ya aka bai wa sunan "zuhudu ci abinci." M dandano, ƙanshi, sha mai ban mamaki labarin sanã'anta shi daraja a duk duniya.

zane

Wine "zuhudu abinci", da photo m marufi wanda zai iya ba kasa jawo hankalin da hankali - mai ban mamaki sha. Beautiful zane - to dace ta ban mamaki labari. A tsakiyar abun da ke ciki ya nuna m zaune a inuwar zuhudu rufin. Tare da hannu daya ya leans a kan kara, da sauran rike gilashin ruwan inabi. Its image alama ce da high quality samfurin, halitta da aikinsu da kuma da tsananin soyayya.

Light pastel launuka na nutsa cikin wani yanayi na hurarrun kwantar da hankula da kuma shakatawa. Dilapidated gefuna da takarda, tsofaffin lokaci, da kuma Old cursive ce wa tsohon hadisai na winemaking da kuma kula da haihuwa, lokaci-gwada girke-girke. Rasha image na ruwan inabi iri developers sun sanya kowane kokarin samfurin tsaya daga kan bango na kayayyakin miƙa ta wasu masana'antun.

Iri na ja giya

Cikin kewayon giya "Zuhudu abinci" quite bambancin. The ruwan inabi yana daidaita dandano da haske ƙanshi na innabi. Kowane iri-iri na da rarrabe fasali.

Wine "ja Semi Collegiate abinci" mai haske, cikakken launi garnet. Musamman tasiri rinjãya a da shi a cikin wani gilashi na bakin ciki gilashi.

A dandano na semisweet ja "Merlot" - tare da wata alama daga m, taushi da tannins. Acid da zaƙi adalci. Ƙanshi bayyana haske rubutu na strawberry.

"Zuhudu abinci bushe ja" - wani mai son. sha halin da kadan m iyawa halayyar for bushe giya, kuma da ƙanshi cikakke kaka 'ya'yan itãcen marmari. Samuwa a cikin m marufi: lita shirya tare da dunƙule hula.

Ga wadanda suka fi son farin giya to ja, sau da yawa take kaiwa zuwa shawara cewa daga wani ja iya bayyana ciwon kai. Duk da haka, da real ruwan inabi connoisseurs san cewa migraine iya faruwa a cikin taron cewa shan ja ruwan inabi a kan komai a ciki, domin ya ƙunshi mai yawa tannins.

Saboda haka, ka yi zaba ja ruwan inabi "zuhudu abinci" ko wani iri, to da shawarar masana ne domin saurare. A da kyau-zaba jita-jita saita kashe da dandano na kuka fi so abin sha da kuma yin yanayi a tebur mafi m da kuma annashuwa. Tsari snacks iya zama quite bambance bambancen.

Abin sha ja ruwan inabi?

• Sabanin ga sanannen imani, cewa cuku lafiya dace to ja ruwan inabi, shi ne halatta abun ciye-ciye. Duk da haka, dole ne mu tuna cewa drier da ruwan inabi, da mafi girma da cuku ya kamata. Ba yawa ana bauta a bushe giya , taushi da irin snacks. Cuku za a iya bauta da zaituni da ganye a kan skewers, ko sanya a cikin wani kyakkyawan yanke.
• Bacon ko naman alade, alade, ko da mix na guda na nama na daban-daban iri tare da miya - mai girma appetizer. Acidity muhimmi bushe ruwan inabi za a shaded ta m, ku ɗanɗani nama.
• Domin ja ruwan inabi mafi m m kifi: kifi, halibut, sturgeon, saury, mackerel da sauransu. A da kyau hade - qwai, jatan lande, squid. A giya ne Semi-dadi ja "zuhudu abinci" zai zama mai girma festive bi da kuma wani real haskaka daga cikin tebur, idan shi ne, mu sallama wa m Rum miya Buzan. Yana hada dama irin kifi, scallops, squid, clams da octopuses.
• Wasu haduwa da ruwan inabi da 'ya'yan itatuwa sun zama gaskiya litattafansu, kamar shampen da strawberries. Amma ja giya, da masana bayar da shawarar da su m zaki da 'ya'yan itatuwa: mangoro, peaches, lemu, apricots.
• Domin da zabi da kanka za su dace da dama tarts: c ganye da cuku, kifi ko nama Pate da caviar. Yana ke da kyau tare da ruwan inabi burodi. Its tsaka tsaki, ku ɗanɗani ba katse dandano ingancin giya. Har ila yau, ya kamata ka dauki lura da cewa gurasa zai kare da illa barasa cinye unnecessarily.

Iri na fari giya

Wine "zuhudu abinci bushe farin" rawaya rauno launi, mai haske tunawa dandano da hadaddun aromatic furannin cikakke 'ya'yan itace, bushe kaka ganye da kuma faci da itacen sweetish. A dandano na ruwan inabi da aka saukar a hankali, m 'ya'yan itace da kuma vanilla bayanin kula tare da dabara woody nuances.

Ƙayyadaddu na "Chardonnay" giya ta'allaka ne da cewa su za a iya amfani da nan da nan bayan kammala fermentation tsari. Wannan innabi tsiro a wani gona, kāsa yin amfani farkon kaka frosts, da ruwan inabi daga gare shi kusan ko da yaushe itace kyau kwarai iyawa.

Wine "zuhudu abinci fari mai dadi. Chardonnay "- a sha kodadde bambaro launi tare da wani kawai m luster. Abin tunawa mai haske dandano daidaita hade da zaƙi da acidity. Ƙanshi bayyana kaka launuka da haske nuances na zuma.

Abin sha ruwan inabi fari

Universal snacks bauta da kuma ja da fari giya, cuku yana dauke (amma daban-daban iri) da fari gurasa. "Zuhudu abinci" - ruwan inabi, wanda ba wani togiya.

• Idan muka yi la'akari da shi ne bushe farin giya, da cin abincin teku: oysters, squid, crabs, ja caviar da kuma baki, kazalika da zurfin, tuna, kifi - wani classic. Ku bauta wa da kifi babban jita-jita da sabo steamed ko gasashe kayan lambu da kuma salads ado da zaitun ko sunflower man fetur. Ba lallai ba ne don ƙara vinegar da salatin: shi dulls dandano buds. Saboda wannan dalili, babu snacks a cikin marinade. Bushe farin giya ba hada da herring, m kifi (msl, halibut, tafin kafa).
• Domin farin giya bauta m dadi iri cuku: Roquefort, Stilton, Gorgonzola da chadder, Tilsit - haduwa da cewa ba gourmets da yiwuwar ya ji duk dabara nuances na iyawa cinye abin sha.

• Na nama jita-jita su dace da wuraren kiwon kaji, kaza, Goose, duck hanta. Nama ciyar da Boiled, gasa ko stewed. Za ka iya dafa kaza jita-jita da namomin kaza.
• Ga kayan zaki - mai dadi da 'ya'yan itatuwa: lemu, ayaba, inabi, persimmons. ice cream, cookies, da kuma kofi. A musamman hade da dandano da farin giya haifar da cakulan.

Cocktails domin biki

Shirya don bikin ranar tunawa da wani ko su yi tasbĩhi game da Sabuwar Shekara, a mai kyau kamfanin? "Zuhudu abinci" - ruwan inabi, wanda ka iya shirya cocktails. A tsari daukan wani lokaci kadan, amma sakamako ne shi daraja.

Caudle

Caudle - wannan shi ne wani sosai asali da kuma sauki shirya wani abin sha. Shi ne m kira ga waɗanda suke ƙaunar farin giya da cocktails a kan tushen da kwai gwaiduwa.

sinadaran

• Farin ruwan inabi - 500 ml.
• Ruwa - 100 ml.
• A tablespoon na lemun tsami kwasfa.
• Sugar - 100 g
• Yolks - 12 inji mai kwakwalwa.
• Kirfa - 3 shekaru
• Cloves - 2 Years

shirye-shiryen

Mix da grated kwasfa da cloves da kirfa, rufe da ruwa. Zafi da cakuda, amma ba tafasa. Bayan da cakuda saita kansu minti 10, tace da shi. Sosai hadawa da kwai yolks tare da sukari, ƙara ruwan inabi kuma dafa jiko. A sakamakon cakuda da aka kona a cikin wani harshen wuta, stirring a hankali. A fitarwa na sha daukan kan wani mau kirim daidaito.

Caudle zuba da kuma bauta nan da nan.

Strawberry-lemun tsami hadaddiyar giyar

sinadaran

• 2 thinly sliced lemun tsami.
• 1 peeled da thinly sliced apples na wani iri-iri.
• 1 kofin manyan strawberries, sliced lengthwise.
• 750 ml na bushe farin giya.
• 100 ml na wani rauni Roma.

shirye-shiryen

A cikin babban tulun ko gilashi jar sa yankakken 'ya'yan itace. Da farko, lemun tsami yanka, bi da apples da kuma saman - strawberries. Cika shi da farin ruwan inabi, Rum a saman. Ya sa a cikin firiji for 5 hours.

Kafin bauta wa, tsoma kasa na kofin 'yan guda na strawberry, lemun tsami da kuma apple. Sa'an nan ku zuba hadaddiyar giyar. Excellent sha ga mai girma jam'iyyar!

Claret ruwan lemo

sinadaran

• 120 ml na ja ruwan inabi.
• 30 ml na zaki syrup.
• 20 ml na freshly matse lemun tsami ruwan 'ya'yan itace.

shirye-shiryen

Beat dukkan sinadaran da kankara. Zuba a cikin wani gilashi. Bauta tare da wani zagaye yanki na lemun tsami a saman gefen ruwan inabi gilashi.

Irin wannan cocktails suna samuwa a American Restaurant Wine finjãlin giya.

Wine tips

• Idan ba ka tuna da abin da irin ruwan inabi cikin jituwa tare da da wani tasa, tuna da asali mulkin tasters: drinks tare da furta dandano ya dace da sabo abinci, domin shi ne tsaka tsaki tare da girmamawa ga arziki dandano na sha. Jita-jita da m dandano gaba da drinks tare da wani haske ƙanshi da kuma wani m iyawa.
• dogon lokaci daukan hotuna ba dole ba ne bukatar da ruwan inabi snacks. Its dandano ne don haka asali cewa kowane tasa za ta zama kawai superfluous. The kawai "abõkinsa" na iya zama fari burodi.
• High tabarau na m bakin ciki gilashi dace da bushe da ja giya. Wide tabarau - for zaki giya. Kamar yadda mai mulkin, shi ne ba wa ado da ƙarin kayan ado.
• Red ruwan inabi gilashin ana cika to 2/3, da fari - 3/4.

• A ganiya zazzabi for da wadata da na ja ruwan inabi an dauki dakin. A wasu lokuta, ja ruwan inabi ne ko mai tsanani. Farin ruwan inabi yana bauta dan kadan chilled. A zazzabi kada wuce 6-8 digiri.
• Desserts kada ta kasance mai zaƙi ruwan inabi. Dry fari ( "zuhudu abinci") ruwan inabi, wanda reviews ake sakawa shi a matsayin wani abin sha da karfi m iyawa, a tsakiyan ma zaki desserts zai ze fi acidic.
• Idan ka shiga cikin cikakken bayani, sa'an nan zaki giya mafi cikin jituwa tare da biscuits, mousse, meringue da wuri. A hanyõyi dadi pastries ne mafi dace da Semi-bushe giya.
• Idan a lokacin wata ƙungiya kunã ja ruwan inabi stained tufafi, da Babban abu - ba su samu rude. Da farko muna bukatar mu rigar nama tabo, sa'an nan zuwa gidan wanka, a cikin wani karamin akwati sa gishiri bayani tare da ruwan sanyi. A cakuda dole ne a yi amfani a kan tabo da kuma Rub shi. Idan ka yi shi dama, da tabo iya sauri bace. Kuma a lõkacin da ya samu gida, da samfurin bukatar da za a wanke a ruwan sanyi.

A cikin dandano, marufi da kuma fasahar

Wine "zuhudu abinci", wanda sake bitar bayar da shawarar cewa dandano fifiko ne duk daban-daban - mai girma sha. Wasu mutane zabi fari, da sauran - ja ruwan inabi. Wani dandana da zaƙi da wani m Semi-bushe giya, wasu sami musamman laya a sha m, duka daga cikin "ruwan inabi cellar". Yawa muhawara da aka gudanar da kuma yadda za a Pack. Amma ga zamani Tetra Pak - na da "Gama" kuma "da."

A Rasha, a cikin wani kwali akwatin fara amfani gwada da kwanan nan a matsayin wani marufi abu, ko da yake a Turai tare da polyethylene marufi da kwali, da ake kira Bag a Box, an san shi shekaru hamsin da suka wuce.

Da yake jawabi kai tsaye ga masu amfani da, yawancin su fi son na kwalba ruwan inabi. A cewar su, daga kunsasshen shi yana da mafi girma quality. Wata gardamar a cikin ni'imar da ruwan inabi a cikin gilashin ganga: shi ya dubi mafi ado da kuma mafi dace wa hidima a festive tebur.

Kwanan nan za'ayi, kuma magana game da gaskiyar cewa manyan kantunan yanzu halitta ruwan inabi ba zai iya saya, ba kome, shi ne zuba a cikin kwalba ko kunsasshen a Tetra Pak.

Rasha masana sun yanke shawarar magance wannan batu da kuma gudanar da wani musamman nazari zaba biyar sanannun cikin gida da kuma kasashen waje biyar brands.

Domin jarrabawa an gabatar da "zuhudu abinci" Mineralnye Vody Stavropol Krai shuka.

Sakamakon m, har ma ga masana. Kamar yadda a Rasha da kuma kasashen waje samfurori karkacewa daga babban fasaha halaye aka lura: mataki na attenuation rabo da kuma saura glucose sulusi da murabba'i. Wannan saukar da hujjar yale mu mu kammala da cewa, zartar fi mai da hankali daga ruwan 'ya'ya na kayan lambu asalin. "Foda" yana da saiwoyinsa a 1998, a lokacin da Rasha bako aka hukumance da damar amfani da girma ya'ya.

A daya hannun, a yau da foda sinadaran nuna ko ruwan inabi nune-nunen. Na'am, kuma da kalmar "foda" ruwan inabi a wannan yanayin ne ba gaba ɗaya na gaskiya. Dalili na sha - evaporated innabi dole ne.

A tsaro na kwali marufi

Amma ga marufi, masana sun yi imanin cewa, a kunsasshen ruwan inabi yana da kyau halaye da kuma gane.

Kwali akwatin ba zai tasiri a takamaiman dandano halaye na ruwan inabi adana a cikinsa. Shiryawa haske, mobile, na ɗaki. Yana hana shigar azzakari cikin farji da kuma hasken rana. Ciki bakararre surface kare samfurin daga mataki na kwayoyin.

Akwai masu amfani da wanda ya yi imani da cewa Tetra Pak - mafi kyau zaži a kasar outing: sauki, ba karya, kuma da yawa mai rahusa fiye da gilashi kwantena, don haka ba shi zabi.