Wannan madara naman kaza - shi kama da kuma inda ya ke tsiro

A Rasha, da girma yawan daban-daban fungi. Amma masana "shiru farauta" ne m cewa musamman arziki da dama zuwa mutum wanda ke zuwa wani wuri inda namomin kaza girma. Bayan duk, za ka iya sauri cika wata babbar kwandon m namomin kaza. Dandana naman kaza ne sauki rarrabe fari naman gwari, wanda yana da hat pubescent da yellowish mycelium.

Me ya sa haka ya kira namomin kaza

Don amsa wannan tambaya, dole ne mu san yadda za kuma inda suka girma. Wadannan namomin kaza "rayuwa" manyan iyalansu, popularly kira a matsayin tara ko tsibi tsibin. Mutane da yawa sun gaskata cewa shi ne domin wannan alama na edible namomin kaza da aka haka suna.

Ko da kun kasance Masani, wanda girma wadannan ban mamaki namomin kaza, su dole ne su koyi su nemi. Suna da kyau ɓadda a matsayin foliage Layer auku needles. Naman kaza tsince tsincen je ga madara namomin kaza a farkon safe - sa'o'i biyar. Tare da bukatar daukar wani dogon sanda, wanda zai zama na bincike duk m lumps karkashin birches, ko kusa da kututture. Yana da da wadannan itatuwa, wadannan fungi fi son girma a symbiosis, samar da mycorrhiza.

Akwai wani version of me ya sa wadannan namomin kaza an mai suna haka. The kalmar "Lactarius" bayyana daga Ibrananci da kuma na nufin "ciwon tsagi". Duk da haka, shi ne da aka sani cewa shugaban wannan naman gwari mazurari. Saboda haka, masana ba dauki wannan version tsanani.

Kama da namomin kaza, jinsin

Namomin kaza da dama iri. Su duka girma a gungu. Hats adult samfurori sau da yawa kai 30 cm a diamita. Namomin kaza, photos da ka iya gani a wannan labarin, su ne edible namomin kaza. Su ne dace da salting da Marinating.

yellow agaric

Wannan naman gwari ne m daban-daban rawaya hat, wanda zai iya isa diamita na 28 cm. Amma da more kowa talakawan kofe, girman hula daga 6 zuwa 10 cm. Wani lokaci, shi ne a canza launin a cikin ruwan kasa ko launi zinariya, da kananan ma'auni. Hat matasa namomin kaza dan kadan convex siffar, to, shi ne gãfarta ko zama concave. Its gefuna yawanci tucked ciki. Shi ne m ga tabawa, damp weather iya zama mucosa.

Kafa rawaya Gruzdev - 5-12 cm, yana da halayyar haske rawaya rami da GROOVES, m. Shi ne m, amma da karfi. A faranti sun yawaita adult samfurori masu launin ruwan kasa aibobi. Cikin jiki, shi rawaya Gruzdev fari, amma ta yanke sauri fatsifatsi lokacin da fallasa su iska. Yana yana da wani rauni, amma wani sosai m ƙanshi.

Yellow namomin kaza kamar agaric bahromisty, ba, da shunayya. Bahromisty agaric samu a deciduous gandun daji. Ya ba shi da wani dents a kafa. A inedible m agaric daban-daban m latex.

Yellow namomin kaza, yayin da tattara su - tun farkon watan Yuli zuwa tsakiyar watan Oktoba, mafi m, a cikin kasashen na Eurasia temperate canjin yanayin.

Naman kaza tsince tsincen yi imani da cewa shi ne mai matukar dadi irin na madara namomin kaza. Kafin amfani, suna sharkaf da pre-Boiled.

agaric m

Wannan irin dan kadan karami rawaya madara namomin kaza. Su kai da wuya ya wuce 10 cm. Kamar yadda mai mulkin, shi ne a canza launin ruwan kasa a ko m launi, a cikin siffar mai kararrawa, ta straightens up tare da sau, akwai kananan karo a cikin cibiyar. Balagagge samfurori da tawayar hat. Ga tabawa shi ne m, yana mai rauni pubescence, a rigar weather ne m. M namomin kaza, photos na wanda sau da yawa za a gani a cikin na musamman bugu ga naman kaza tsince tsincen da kafa har zuwa 9 cm. Yana da wani bakin ciki, cylindrical siffar. Its launi ne mai kama da hat. An rufe tare da wani haske saukar da haske, markedly thickened a tushe. A faranti ne ba fadi da kuma m.

Naman wadannan fungi ne halin da fragility, to yanke shi secretes a Milky fari sap. Yana yana da kusan babu wari. Ya kira da naman kaza ne ya m peppery dandano.

Wadannan namomin kaza, da bayanin abin da yayi kama da wani inedible mlechnik hanta, sãɓã wa jũna a cewa karshen yana da wani Milky ruwan rawaya a cikin iska.

Agaric tsiro m da farkon rabin Yuli da kuma farkon Oktoba a kusan dukkan kasashen da ke arewacin Turai da kuma Asiya. Ya fi son acidic kasa na coniferous gandun daji, da wuya a samu a m Birch.

Wadannan fungi su dace da pickling, amma bayan tsawo (10-12 hours) tare da canji na ruwa soaking. Wajibi ne a cire haushi. Ƙarƙashin rinjayar da brine, wadannan edible namomin kaza duhu da yawa.

A jama'a magani, wadannan namomin kaza ba amfani. Amma da masana kimiyya sun iya ware daya takamaiman abu da damuarn ci gaban da kwayoyin Escherichia coli da kuma hay, staphylococcus aureus.

Kana bukatar ka san cewa wannan nau'in ne iya tara a cikin kyallen takarda rediyoaktif abubuwa (nuclide cesium-137), wanda aka ajiye a tsoka da mutum hanta, don haka wannan naman gwari tattara a yankunan da darajar matakan rediyoaktif samu ne tsananin haramta.

Lactifluus volemus

Wani irin edible madara namomin kaza. Wadannan namomin kaza da fairly manyan iyakoki - su diamita ne 18 santimita Matte, canza launin a cikin haske launin ruwan kasa sautunan, da yawa kasa tare da wani haske orange ko ja tint .. A matasa samfurori hat zagaye, amma sannu a hankali ta mike, sa'an nan yakan mallaki wani bakin ciki siffar. Don taba shi ba, kamar yadda mai mulkin, santsi da kuma bushe, amma wani lokacin rufe da wani cibiyar sadarwa na lafiya fasa, kuma a rigar weather, shi ya zama m da kuma mucous.

Red-kasa-kasa Lactarius kafa yana daga 3 zuwa 12 cm ba ga tsawo. Yana da quite sturdy, yana da wani cylindrical siffar, da touch - velvety. Its launi ne yawanci ba daban-daban daga hula launi. Akwai m da kunkuntar faranti, wadda ake fentin a wani haske ruwan hoda ko yellow ya dafa, amma mafi sau da yawa gaba daya fari. Lokacin da guga man ruwan kasa spots bayyana a kan surface.

Wadannan namomin kaza da sosai m jiki, wanda za a iya fentin a fari ko m launi. A palate shi ne mai dadi. Wani halayyar alama - freshly yanka naman kaza smells na Boiled crabs ko herring.

Wadannan namomin kaza da biyu - mlechnik ba caustic. Yadda za a bambanta namomin kaza? Mlechnik yawa karami a size, da fata a kan ya hat kusan ba crack.

Red-kasa-kasa namomin kaza girma daga farkon watan Agusta zuwa karshen watan Oktoba a duk kasashen Turai. Su za a iya samu a cikin da dama daga dazuzzuka. Ji da kyau a cikin m shaded shafukan. Wadannan namomin kaza ne sosai dadi soyayyen da Salted.

agaric barkono

Domin acrid kuma pungent iyawa, wannan naman gwari aka mai suna. Kama da namomin kaza barkono? Bã su da wani whitish hula cewa ya ba ta kaddamarda yankunan kan surface, lokacin farin ciki da fleshy. A faranti an sanya sau da yawa sosai. Suna fentin a rawaya da fari launi. A matasa samfurori jiki ne fari, daga baya da shi ya jũya rawaya, a kan wani hutu - mai haske kore dafa.

Pepper agaric ake magana a kai a matsayin mafi low-sa iri. Duk da haka, wadannan namomin kaza iya ƙara gishiri idan suna da kyau sharkaf ko Boiled. Su ne sosai kama da lactifluus vellereus da Russula delica, amma daban-daban daga cikin kashi na farko na farantin, downy santsi hula da kuma wani greenish ɓangaren litattafan almara a kan wani hutu, da kuma na biyu - latex.

White real agaric

Saboda haka muka samu da "sarki" da duk madara namomin kaza. Tun da farkon na XIX karni a Rasha da haka ya kira madara naman kaza barkono. Amma a shekara 1942, sanannen masanin kimiyya, mycologist B. Vasil'kov tabbatar da cewa, yanzu ya kamata a daukarsa a matsayin irin Lactarius resimus.

Wannan agaric - naman kaza quite m size. Ya hat na fari ko yellowish launi iya isa diamita na 25 cm. The matasa samfurori shi ne lebur, amma sannu a hankali yakan mallaki siffar wani mazurari. A ciki gefen gefuna hula ne lankwasa, kusan ko da yaushe suna da wani gagarumin saukar.

A cikin wannan labarin za ka iya ganin wata real agaric. Duba a hankali a photo. A ya hat ko da yaushe shuka tarkace cewa sandunansu zuwa agaric akai akai fiye da sauran iri namomin kaza.

Agaric a halin yanzu tsaye da tabbaci a kan ƙafãfunsa, wanda tsayinsa ne daga 3 zuwa 9 cm. Yana iya zama fari ko yellowish, ko da yaushe m, cylindrical.

Cikin jiki, shi fari da Milky ruwan 'ya'yan itace. Ka lura cewa idan a lamba tare da iska ta zama datti-rawaya ko grayish launi. Wannan kamshi ne kama da ƙanshi na sabo ne 'ya'yan itace.

Kamar namomin kaza gaskiya:

• fari podgruzdok abin da ba ya latex.
• skripnitsa wanda hat mafi pubescent.
• Lactarius pubescens yawa karami naman kaza.
• agaric Aspen, samun karkashin Aspen, inda real agaric tsiro abada.

Wannan na ƙwarai naman gwari bayyana a farkon watan Yuli da shi ne yiwu a iya tattara zuwa karshen watan Satumba a Siberia, da Volga yankin da Urals.

inda ta ke tsiro

Agaric Wannan shi ne ya fi kowa a cikin Pine-Birch da spruce gandun daji na tsakiyar Rasha, a cikin Trans-Baikal yankin a yammacin Siberia. A cikin Urals da Volga yankin suna kira raw madara namomin kaza. Wannan shi ne saboda mucosal surface hula. A Siberia, suka kira pravskie namomin kaza, watau real.

cin

Wadannan namomin kaza yawanci salted bayan shafe tsawon tafasar. Wannan ba ka damar cire haushi. M, kuma meaty namomin kaza bayan da suka zuba brine saya da wani dan kadan bluish tint. Kwana arba'in daga baya, sun kasance a shirye don amfani.

A bisa ga al'ada a Siberia real salted namomin kaza tare da Saffron madara iyakoki da kuma volnushki. Sun shirya wuri, miƙa baƙi mai sanyi namomin kaza tare da horseradish, man shanu. A yammacin Turai, wadannan namomin kaza suna dauke inedible, kuma a Rasha sun dade da aka kira a matsayin "sarakunan namomin kaza."

amfani Properties

Agaric a halin yanzu tana nufin low-kalori samfurin, don haka shi ne sau da yawa amfani da abun da ake ci, yana taimaka rage nauyi. Yana da aka hada da digestible ma'adanai da kuma bitamin. Musamman prized abun ciki na bitamin D. Da masu bincike gano cewa, fari agaric stabilizes jini sugar matakan, don haka shi ne musamman da amfani ga mutanen da ke fama da ciwon sukari. Bugu da ƙari, cikin abun da ke ciki na wadannan fungi hada da abubuwa da suka mallaka antibacterial Properties, don haka yana da kyawawa don amfani da su a lokacin kwayar annoba. Bikin cika musamman aiki da sandunansu Koch. Wannan damar yin amfani da wadannan namomin kaza, ko fiye daidai cire daga gare su, domin yi na kwayoyi da tarin fuka.