The asali salatin "Violet": daban-daban zabin dafa abinci

Salatin "Violet" wakiltar wani abin mamaki kyau spring tasa da cewa zai iya amince a kawota da hutu tebur. Ya kamata a lura da cewa zabin da shiri na wannan dafuwa halittun akwai babban iri-iri. Duk da haka, jimlar ne har yanzu akwai tsakanin su - a hanyar da na ado a cikin hanyar kyawawan furanni.

Saboda haka, a yau za mu gabatar muku biyu daban-daban hanyoyin da za a shirya asali da kuma dadi jita-jita.

Puff "Violet" salatin: wani mataki-mataki girke-girke na spring jita-jita

Ga shiri na m da m salatin za bukatar sayan:

• Kyafaffen naman alade flavored - 300 g;
• pitted prunes m - 200 g;
• Kananan sabo ne namomin kaza - 400 g;
• m Korean karas - 200 g;
• kokwamba matsakaici size - 2 inji mai kwakwalwa.;
• gishiri, sunflower man, pimento foda - ƙara dandana a lokacin frying namomin kaza.
• mai mayonnaise - for lubrication yadudduka.
• sabo radish manyan - don ƙirƙirar inflorescences.
• Kaza kwai gwaiduwa dafa shi - to mimic Nectar.
• biscuits shortbread kananan - don ƙirƙirar wani "tukunya".
• alayyafo ganye - a yi ado duk da abinci.

shirya abinci

Salatin "Violets" ne quite rare tasa daga waɗanda suka son furanni da kuma na gida shimfidawa. Bayan duk, wadannan matan aure kada ku miss da damar da za su yi ado da furanni da kuma festive tebur. Amma kafin ka ƙirƙiri wani asali tasa, kana bukatar ka aiwatar duk kayayyakin sayi.

Yana ake bukata dauki wani m kyafaffen naman alade, rarrabe nama daga ƙasũsuwa da fata, sa'an nan kuma finely sara. Haka kuma, ya kamata a ci gaba da steamed pitted prunes. Ya kamata a lura da cewa idan irin wannan bushe 'ya'yan ka samu ma acidic, shi wajibi ne don rage yawan zawarawa, in ba haka ba da tasa zai hallara ba haka ba mai kyau a matsayin mu so.

Bugu da kari, wani salatin "Violet", da girke-girke na wanda muka duba yiwuwar yau, ya hada sinadaran kamar cucumbers da kuma namomin kaza. Kayan lambu da bukatar wanke, bawo, idan shi ne m, kuma sa'an nan a yanka a cikin bakin ciki tube. Fungi ne ma wajibi ne don finely sara da kuma toya a sunflower man har sai da taushi, baya seasoned da gishiri da barkono.

Jiyya sinadaran don ado

Ga kyau zane ƙaddamar jita-jita dole ne rinsed alayyafo ganye, wanke radishes sosai finely sara da shi a cikin yanka. Kuma da ake bukata don tafasa wani kwai, cire shi daga m gwaiduwa kuma goga a kan manyan grater.

Kan aiwatar da kafa jita-jita

Salatin "Violet" da aka kafa a cikin nau'i na portioned abinci a kananan lebur farantin da gyare-gyaren zobe har zuwa 10-13 santimita. Yana halitta dafuwa halittar kamar haka: kasa na cookware dole ne a zabi yadudduka sanya kayayyakin kamar kyafaffen naman alade, m yankakken prunes, soyayyen namomin kaza, kokwamba da yaji Korean karas. A wannan yanayin, duk wadannan aka gyara, a tabbatar da su sa mai mayonnaise.

Bayan da salad, "Violets" za a kafa, yana da hadari ga fara ta ado. Don yin wannan, dole ne ka a hankali iko da gyare-gyaren da zobe. A gefe na da tasa shawarar rufe ta wajen shortbread kananan. Next, da farfajiya kamata sa a kan salatin tare da sabo alayyafo haka da cewa shi mimicked da ganyen m flower. A ƙarshen greenery ake bukata da kyau sa na bakin ciki yanka na radish (sa su a cikin nau'i na rosettes), kuma a cikin cibiyar to zuba kadan grated kwai gwaiduwa. A sakamakon wadannan ayyuka, za ka samu wani asali da kuma kyau sosai tasa cewa yana da kyawawa don kai a cikin firiji ba fiye da 50-6o minti sa'an nan bauta wa baƙi.

Mixed salatin "Violet": girke-girke, abinci photo

Wannan tasa aka dafa da yawa fiye da na baya daya. Dukkan sinadaran a cikin abun da ke ciki, wajibi ne a aiwatar, saje da juna da kuma ado a cikin wannan hanya.

ake bukata kayayyakin

Domin irin wannan sabon abu salad, da muke bukata:

• aromatic naman alade - 150 g;
• cuku - 105 g;
• Boiled kaza qwai - 3 inji mai kwakwalwa.;
• sabo faski - a kananan masaƙa.
• tafarnuwa - 1 kananan albasa.
• Fresh radishes - don ado.
• mayonnaise - kara a hankali;
• Fresh alayyafo - don ado.

shirya abinci

Kafin samuwar irin wannan salatin ka bukatar ka sara cikin kananan cubes flavored naman alade, Boiled qwai (amma daya gwaiduwa) yankakken sabo ne faski da kuma grate da tafarnuwa da cuku. Ya kamata ka kuma shirya kayayyakin don ado: kurkura da ganyen alayyafo, radishes yanka a cikin bakin ciki yanka, sanyi kaza gwaiduwa murkushe da cokali.

A tsari na kafa

Mixed salatin "Violet", wanda girke-girke ne mai sauqi qwarai, kafa fairly da sauri da kuma sauƙi. Don yin wannan, dole ne ka haɗi zuwa wani kwano da kuma dandano da mayonnaise sinadaran kamar naman alade, qwai, ganye, grated tafarnuwa da cuku. Bugu da ari, salla wajibi ne don sa fitar a cikin nau'i na potting type, da kuma ado da kai tare da alayyafo, radish da kaza da kwai yolks kazalika a baya girke-girke.