Sabon abu tasa domin mu tebur - dankalin turawa, kek

Yana da wuya a kwatanta rayuwarmu ba tare da yin amfani da irin wannan " 'yan qasar" daga Amirka, kamar dankali. Mutane da yawa ba su ma gane yadda zai iya rayuwa ba tare da intoxicating wari da soyayyen dankali, amma akwai 'yan mutanen da suka za su iya fili gaya abin da yake a dankalin turawa, kek. Amma wannan tasa ba kasa da appetizing da kuma dadi fiye da Faransa fries. Akwai da dama zažužžukan domin shiri na wannan tasa. Muna gabatar muku kawai sulusi da murabba'i abinci shiri zabin karkashin sabon abu da sunan "dankalin turawa, kek."

Domin na farko girke-girke zai bukaci a mafi žarancin kayayyakin. Dankali kek girke-girke da aka nuna a nan, da aka shirya daga 0.5 kg dankali, 4 pp. Cokula sitaci (zai fi dacewa da dankalin turawa), kayan lambu mai (nufi ga frying) da kuma gishiri (dandana). Shiri Hanyar shirye-shiryen ne mai sauki ga banality:

1. Kwasfa da kuma wanke dankali, bushe shi da takarda tawul, sa'an nan Rub tare da wani fairly m grater. Dankali kwakwalwan kwamfuta aka yada a kan takarda tawul ko zane don sitaci a bãyan tẽkun kadan obsoh.
2. A sitaci ne sifted ta sieve gishiri kara finely ƙasa kuma yi birgima a cikin shi dankalin turawa guntu.
3. Tattalin dankalin turawa tsoma a ruwan man fetur da kuma toya har sai da zinariya launin ruwan kasa.
4. Soyayyen dankalin turawa, kek da aka cire daga mai da kuma yada a kan takarda tawul zuwa lambatu wuce haddi da kitsen. Wannan tasa ne mai girma gefen tasa ga wani nama ko kifi yi jita-jita.

Wani zabin dankalin turawa tasa ko da sauki a raba na farko sayen magani. Nunarsa bukatar kawai dankali, kayan lambu mai da lafiya gishiri. Brushed da kuma wanke dankali shafa a kan wani m grater. A wannan yanayin, m ga dafa abinci da kuma grater Korean karas. A sakamakon dankali aka wanke sosai da ruwa da kuma bushe a kan takarda tawul. A mafi wani zaɓi dafa abinci - amfani da musamman fryer. A hali na rashin tattalin dankali tsoma a cikin kananan rabo a cikin sosai zafi man fetur da kuma toya har dafa shi. Wajibi ne a hankali saka idanu kan aiwatar da frying, kamar yadda wani bakin ciki da dankalin turawa soyayyen sosai da sauri da kuma iya kawai "ƙona" a frying kwanon rufi. Dankali kek salted a bãyan an cire daga kayan lambu mai (kai tsaye a kan takarda tawul).

Bugu da kari ga girke-girke, wanda za a iya shirya a wani al'ada dankalin turawa, kek, akwai girke-girke da wannan samfurin shine daya daga cikin sinadaran. Saboda haka ka da hankali ne kiran su zuwa raba wani salatin da dankali da dafa shi tare da kaza nono. All lissafin sanya sinadaran for 1 rabo. Ga shiri na wannan dadi da kuma gina jiki da abinci, za ka bukatar da wadannan kayayyakin:

• kaza - 50g.
• cucumbers - 50 g;
• pickles - 50 g;
• 1 albasa da tafarnuwa.
• mayonnaise talakawan kitsen - 30-40 g;
• latas - 15 g;
• dankali share - 30 g;
• pickled namomin kaza (zai fi dacewa fari) - 30 g;
• yankakken ganye - 5 g;
• yankakken kore da albasarta - 10 g;
• lafiya gishiri - 1 g;
• ƙasa barkono - to your iyawa.

shirye-shiryen

Kaza fillet yanka a kananan guda, gishiri, barkono da kuma toya a cikin wani kwanon rufi har dafa shi. Dankali raba shirya daya daga cikin sama da hanyoyin. Pickled da kuma sabo ne cucumbers yanke a kananan cubes. A tasa da kuma yaduwar zuga kaza nono, kokwamba, finely yanke ta tafarnuwa, faski, kuma chives, mayonnaise da gishiri. A la keken shanu tasa aka sanya a kan kewaye da obsushennye wanke latas, da kuma a cikin hedkwatarsu da - a cakuda dukan sinadaran. Da suka sa a saman chilled dankalin turawa, kek. Tare gefen faranti Ya sanya kyau sliced cikin bakin ciki faranti pickled namomin kaza. Wannan tasa za ta zama mai real fi so na wani tebur.