Na gida cookies oatmeal - girke-girke. Sosai dadi. A mafi kyau girke-girke na biscuits daga oat flakes: description, sinadaran, photos

Oatmeal ne mai kyau ga mutane. Amma ba kowa da kowa likes irin wannan rikici. Saboda haka, muna bayar da shawarar da ka yi daga oatmeal kayan zaki. Yana za a nuna godiya da masoya na lafiya da abinci da kuma wani zaki da hakori.

A wannan labarin, za mu dubi yadda za a shirya cookies oatmeal (girke-girke). Sosai da dadi samu samfurin, halitta bisa ga girke-girke tattauna a kasa.

Na farko hanya - mafi m da kuma sanannun

Wannan kayan zaki yana shirye ya yafe. Sai dai matsalar - da samuwar kayayyakin. A maganar shawara: kafin yin amfani da sauté oatmeal a cikin tanda. Har ila yau, misali, za su iya zama a bushe a kan wani bushe frying kwanon rufi.

Saboda haka, yadda za a yi cookies daga oatmeal? Girke-girke da photo gabatar a kasa zai taimake ka ka ƙirƙiri wani dafuwa mu'ujiza.

Ga shiri bukata:

• 100 g man shanu.
• qwai (2 inji mai kwakwalwa. Za a ishe ta).
• rabin kofin sukari.
• biyu kofuna na oatmeal.
• tsunkule gishiri.
• tablespoon na gari.

Shiri:

1. Da farko, ta doke da tausasa man shanu da gishiri da sukari.
2. Next, ƙara daya kwai, sa'an nan Mix da kyau, duka.
3. Bayan da mix na garin alkama da oat flakes.
4. Sa'an nan, ƙara da bushe mix a cikin man-kwai.
5. Bayan da mix. Bari kullu tsaya.
6. Zafi da tanda da su ɗari biyu da digiri.
7. Rufe da yin burodi tire da musamman takarda, man shafawa da kayan lambu mai.
8. Bayan da kullu mix, sa a kan wani yin burodi cokali.
9. Lokacin da yin burodi cookies zai yada, don haka sa fitar da abubuwa daga nesa nesa. Gasa for minti goma sha biyar.

Yadda za a fahimci cewa kayayyakin suna shirye? Sun kasance zinariya a gefuna - launin ruwan kasa.

Biscuits daga oat flakes: girke-girke

Very dadi cookies da aka samu ta ƙara zuwa cikin saba gyara daga irin wannan sashi, kamar banana. A wannan shiri Hanyar ne na farko gauraye bushe sinadaran. Duk abin da aka yi quite kawai.

Don shirya cookies, kana bukatar:

• uku da kofuna waɗanda oatmeal azumi abinci.
• kofin gari, sugar.
• teaspoon na yin burodi soda (biya kashe).
• teaspoon gishiri.
• biyu ayaba.
• 150 g man shanu.
• kwai.
• ¾ kofin ruwan kasa sugar.
• 150 man shanu.

Shiri:

1. Da farko Mix da bushe sinadaran: gishiri, gari, oatmeal da soda.
2. Narke cikin man shanu, whisk da sukari.
3. Add to da kwai, sliced banana.
4. Next, whisk tare.
5. Bayan ƙara da kwai da banana bushe cakuda. All mix sosai.
6. Next, Preheat tanda a gabani.
7. Place a kan yin burodi sheet, oiled, cookies da girman da kananan ball.
8. Gasa har sai da zinariya launin ruwan kasa game da minti goma sha biyar.

Rage cin abinci tare da ayaba da kuma 'ya'yan itace dried

Kwatanta mafi kyau girke-girke na gida cookies oatmeal, ya kamata ka kula da wannan. Wannan kayan zaki ne musamman roko ga wadanda suka so su yi tafiya ba, amma kallon ka nauyi. An shirya wani delicacy. Don shirya bukata ƙaramar sinadaran. Wannan ba zai iya amma farin ciki da gwani matan aure.

Don dafa biscuits daga oat flakes ba tare da gari bukatar:

• 200 grams na oatmeal (m).
• biyu ayaba.
• bushe 'ya'yan itãcen marmari.

A shirye-shiryen da ake ci cookies:

1. A sha biyu ayaba (zabi wani taushi, overripe), ya aika su zuwa wani kwano na hatsi da sauri abinci.
2. Laushi da ayaba da cokali mai yatsa, sosai Mix sakamakon taro.
3. Iya har yanzu a cikin batter ƙara yankakken dried 'ya'yan itace, crushed kwayoyi da kuma bushe berries.
4. Bayan duk aiki mix.
5. Yanzu da kullu a shirye, shi ya kasance shirya nau'i na ko dai da kwanon rufi na yin burodi.
6. Next, da takardar Rufe zaba ganga bayan faduwa kullu.
7. Idan ka juya shi da ɗan bushe, hannun siffar balloons. Sa'an nan tura su kadan.
8. Next, aika da cookies na oatmeal kuma a banana a cikin preheated tanda. Gasa har sai da zinariya.

Ka lura da cewa wadannan kayayyakin zama guda da dadi da kuma taushi, ko da bayan kamar wata kwana. Bayan yin burodi, bar shi a kwantar a bit, sa'an nan za ka iya dandana biscuits daga oat flakes.

A girke-girke: sosai da dadi cookies da pear

Wannan embodiment bambanta daga tuta shiri. A tsarin wannan ɓangare na pear irin kek. Yana bada samfurin ta iyawa.

Don shirya kana bukatar:

• pear.
• rabin teaspoon vinegar, yin burodi soda.
• kofin bushe 'ya'yan itace.
• 100 ml na kayan lambu mai, Boiled ruwa.
• 25 Art. spoons na oatmeal.

Aiwatar da shirye-shiryen da cookies:

1. Da farko zaparte flakes cikin ruwan zafi da man fetur.
2. Next, rufe kwanon rufi, bar ga wani lõkaci, don haka kumbura flakes
3. Cut melenko bushe, gauraye da oatmeal. Idan ka so, ƙara kwayoyi. Next aika da yankakken pear soda, quenched a vinegar.
4. A sakamakon taro dama sosai, sa cokali (ulla wani kuki) a kan yin burodi takardar, wanda shi ne pre-Cover da takardar takarda.
5. Gasa for minti goma sha biyar a wani preheated tanda, don har zuwa ɗari biyu digiri.
6. Sa'an nan sanyi, kuma kawai sai cire daga kwanon rufi. Duk abin da yake shirye oatmeal kukis. Cooking girke-girke tattauna a cikin wannan labarin ne daban-daban. Saboda haka, idan ba ka so ka yi amfani da, misali, gari, za ka so na karshe wani zaɓi.

Cookies da cranberries

Shirye gafarta, shi dai itace sosai da dadi da kuma sabon abu. Waje cookies crispy, kuma a ciki - taushi.

Don shirya kana bukatar:

• kopin sukari da kuma busasshen cranberries.
• uku da kofuna waɗanda oat flakes finely ƙasa.
• kashi biyu cikin uku kofin cakulan saukad.
• daya da rabi kofuna na gari.
• teaspoon yin burodi soda, vanilla sugar.
• man shanu (200 g).
• biyu qwai.
• rabin teaspoon kirfa.
• tsunkule na nutmeg.

Shiri:

1. Da farko, Mix da bushe sinadaran, ban da cakulan da kuma cranberries.
2. Next, ƙara dukan tsiya qwai, man shanu (melted).
3. Knead da kullu ne uniform.
4. Next mix tsakanin wani Cranberry da kuma cakulan. Sa'an nan shi duka ƙara zuwa sauran gwajin.
5. Bayan shi sosai Mix, samar da cookies.
6. Gasa a preheated tanda, har da samfurin ba saya da wani launi zinariya. A tsawon lokaci da dafa abinci - game da minti goma sha biyar.

ƙarshe

Yanzu da ka san yadda za ka dafa oatmeal cookies (girke-girke). Sai dai itace sosai dadi. Make wani kuki za ka iya mallaka ga iyali.