Kai Berry: warkewa Properties kuma yi amfani da jama'a magani. Wanne Berry aka kira beyar

Mazauna na tsakiya da kuma arewacin Rasha suna sane da wannan shuka. Bari mu kuma za mu gano irin Berry kira bearish.

Yana yana da yawa daban-daban sunayen - bear goga, bear kunnuwa, bearberry da kai inabi. Its Botanical sunan da aka samu daga kalmar "oatmeal", kamar yadda a cikin tsufa, da yunwa manoma aka pounded daga wadannan bushe berries gari, burodi daga shi sai. Har ila yau kara da cewa ga gari hatsin rai ko alkama kullu, gurasa da cewa ya ci amanar sabon abu Fruity wari da kuma dandano.

description

Bear Berry ne wani Evergreen shrub na ga iyali na Heather. Its takun mai tushe, da yawa branched, kai wani tsawon 1.5 m. Very matasa rassan hawa, dan kadan drooping, greenish-kasa-kasa, tsohon rassan guda mafi yawa bedridden, tare da ja-kasa-kasa exfoliating haushi. A shuka ganye ne takaice, m, m-dimbin yawa, tare da m launi na kasa. M bearberry furanni whitish-m furanni a farkon lokacin rani, bayan da tayin da aka tasowa a cikin irin ja tart berries. A ɓangaren litattafan almara na cikakke 'ya'yan itace ne har zuwa 5 kananan duwatsu. A ban mamaki alama na wannan 'ya'yan itace ne da cewa shi bai ƙone ba.

baza

Wild Bear Berry ne mai sauki isa zuwa daidaita zuwa ga yanayi, shi ba ya tsorata da subarctic kuma Arctic sauyin yanayi. Duk da haka, shi da wuya tsiro gaba da sauran shuke-shuke. Bearberry za a iya samu a Arewa da kuma Tsakiyar America, kazalika da a arewacin Turai. A Rasha, shi ne na girma a cikin Far East, Siberia, a cikin Alps gandun daji. Wannan inji Yana son fadama gona da humus-arziki heathland, yayin da shi ke tsiro da kyau a kan yashi kasa a rana wurare, sparse gandun daji, gandun daji clearings.

amfani Properties

Don da yawa shekarun da suka gabata, maganin gargajiya da aka yi amfani da m ɓangare na magani shuke-shuke, wato - ganye. albarkatun kasa tarin faruwa a 2 matakai: a spring overwintered karba ganye da kuma matasa girma - a karshen lokacin rani. Harbe neatly yanke da wuka (ya kamata a lura da cewa ba a yarda ejection), sa'an nan sako fitar da tsohon (ruwan kasa) bar.

Su bushewa ne da za'ayi a bude iska tare da wani bakin ciki Layer. Bayan kammala bushewa rassan murƙushe da sieved to sako Tserewa.

A yanayi, ba haka ba ne da yawa berries da cewa su ne a cikin tsarin da gagarumin adadin amfani da abubuwa kamar beyar Berry. Yana raspberries, cranberries, blueberries, blackberries, currants da strawberries.

Saboda haka, a cikin abun da ke ciki dauke da bearberry bar free hydroquinone, arbutin, tannins, quercetin, bitamin C (ascorbic acid), daban-daban da muhimmanci mai, ya cigaba da Organic acid (ursulovaya, formic acid, quinic, ellagic, gallic).

Kai Berry, curative Properties da aka bayyana a cikin daki-daki a cikin wannan labarin da ake amfani da shiri na infusions, tinctures da decoctions cewa sun nuna astringent, a disinfectant, Yanã rufe, antiinflammatory, diuretic, analgesic da antimicrobial mataki.

Storage da kuma shirye-shiryen

Ga magani amfani da matasa harbe da kuma ganyen bearberry, wanda wajibi ne a girbi a cikin spring kafin flowering lokaci a lokacin rani marigayi bayan da 'ya'yan kāsa yin amfani. Twig da ganye a tsawon game da 3 cm zuwa m yanke shears, wuka ko almakashi. Ya kamata a jaddada cewa, sake-sayen kayan faru a wannan wuri zai zama samuwa ne kawai bayan shekaru 3. Ja fitar da tsire-tsire ma ba da shawarar, kamar yadda zai kashe daji, da kuma ya an daina girma.

Da zaran da harbe da kuma ganye an yanka, su ya kamata a yada fitar a kan wani tsumma busashe ko takarda tare da wani bakin ciki Layer a ventilated wuri a karkashin rufin. Bushewa zazzabi ya kamata ba fiye da 40 ° C. Bar bayan bushewa da shi wajibi ne, domin murkushe da karya da kuma jħfa tushe. Irin kayan da za a iya adana har zuwa 5 shekaru, to, shi ne ba dace.

Yafi daga bushe ganye sansana kamar shi ba ya wanzu, kuma iyawa ne dan kadan m. A nan babban abu - yi hankali lokacin da tara berries, domin shi ya dubi sosai kama da cranberries. Bugu da kari, dole ne ka kuma kauce wa samun a cikin tarin daban-daban ganye, in ba haka ba wannan ganye iya zama a cikin albarkatun kasa, wanda shi ne fraught tare da guba. Workpiece bearberry ganye ya kamata a adana a wani duhu, bushe wuri a cikin masana'anta 'yar jakar.

Amfani da bear 'ya'yan

Bear Berry aka popularly amfani da wani magani decoctions da infusions. Suna amfani da kullum colitis, edema, urolithiasis, diathesis, nephrosis da kullum nephritis, kwamin na tara raunuka, urethritis, cystitis, na huhu da tarin fuka, ciwon sukari, igiyar ciki na jini, na kullum maƙarƙashiya, rheumatism, ƙwannafi da gastritis.

A decoction na ganye za a iya amfani da ƙ da externally (tare da festering raunuka, ulcers, diathesis), dama a kan tabo sarrafawa na kumburi tsari. Samu daga bushe ganye da shuka foda an kuma yi amfani da topically a matsayin rauni warkar da kuma antiseptic.

Jiyya na urethritis kuma cystitis

Domin lura da wadannan ailments kana bukatar ka kai Berry girbe a gaba (photo za ka iya gani a wannan labarin). Dauki 3 grams na ta bushe ganye, ƙara kopin ruwan zãfi da kuma barin zuwa infuse minti 10. Samu kudi dole ne a dauki kowace rana domin uku da tabarau.

Jiyya na juyayi tsarin

Take a tablespoon na bushe ganye da matasa harbe berries. Cika su uku da kofuna waɗanda ruwan zafi da kuma simmer a kan wani zafi kadan har sai da rabi da ruwa evaporates. Kai da zama dole chilled sau uku a rana. decoction sakamako za a iya inganta ta ƙara a spoonful na Leonurus.

Tincture na bear berries

Bear Berry da ake amfani da magani tinctures. Don shirya tincture, akwai buƙatar ka kai a tablespoon tare da wani tudun bushe ganye da shuka da kuma zuba gilashin ruwan zãfi. A wajen zama dole mu dage ga sa'o'i biyu a dakin da zazzabi, sa'an nan tace da kuma zuba a cikin wani tsabta gilashi. Yana iya dauka rabin kofin na rheumatism sau uku a rana.

tincture nephritis

Dauki cikin shirye raw kayan a gaba na bearberry da otsypte '20 Cika su da gilashin vodka kuma ajiye cakuda infuse for makonni 2. Lokaci-lokaci, kana bukatar duk dama kuma girgiza. Bayan da karewa da kalmar jiko ya zama sosai lambatu, sa'an nan kuma dauki sau uku a rana 15 saukad da, dama a cikin wani kofin na ruwa.

Broth tare da koda cuta

Bearberry spoonful na bushe kaya dole cika gilashin ruwan zãfi, da kada kafa na mintina 15 a cikin wani ruwa mai wanka. Shirye broth ajiye don sa'a guda, bayan da ya kamata a sosai lambatu. Har ila yau, idan so, shi za a iya diluted tare da tsarkake ruwa sanyi. Dole ne ka dauki rabin gilashin kafin cin abinci sau uku a rana.

Decoction ga cututtuka na gastrointestinal fili

Domin da broth wani tablespoon busassun raw kayan girbe a gaba kana bukatar ka zuba gilashin ruwan zãfi, da barin for rabin awa zuwa nace a kan ruwa wanka. Bayan haka, kana bukatar broth sanyi da iri a cikin wani tsabta gilashi. A cututtuka na gastrointestinal fili shi ne shawarar ya dauki wannan magani kafin cin abinci a tablespoon.

Tea sanya daga ganyen bearberry

Dauki kamar wata tablespoons na bushe ganye kai berries da kuma cika su da sanyi ruwa. A sakamakon cakuda da aka bar shi tsaya ga wata rana. Kafin amfani, irin shayi mai tsanani. Wannan girke-girke na shayi ne dauke da wani makawa ga kayan aiki da kumburi da mafitsara.

contraindications

Bear Berry aka contraindicated a mata wanda ake shayarwar, mata masu ciki da yara a karkashin shekaru 12 da haihuwa. Idan mutum yana da m na koda , cuta bear Berry dauki shi ma tsananin haramta.

Bear Berry ƙunshi wata babbar adadin arbutin. Duk da cewa wannan abu ne tasiri a cikin zalunta koda da kuma urinary fili, shi ba zai iya kawo mai kyau sakamakon idan wani sakamako a kan alkaline yanayi a cikin fitsari. Lokacin da ba shi yiwuwa a dakatar da ciwon kumburi, da yin amfani da wani decoction na bear berries kamata a katse.

Har ila yau, ya kamata a lura shi ne cewa an yawan abin sama na iya haifar da ciwon kai, mai tsanani tashin zuciya, juwa ko jiri, kuma kai ga azãba mai majiyai a ciki. A lura da bearberry ya kamata a kullum rage cin abinci don ƙara kamar yadda mutane da yawa shuka abinci, a Bugu da kari gaba daya ya kashe daga cikin abinci da kayayyakin da za su iya kai ga m hadawan abu da iskar shaka na fitsari. A lokacin amfani decoctions iya bayyana bushe baki da kuma fitsari haka saya da wani greenish launi.