Gyara sarai na ja currant a kaka

Dogon lokacin da ake duba currant a matsayin dan lafiya. Itacen bishiyoyi na iya kai tsawon mita mita 1.5 kuma suna bada 'ya'ya ga shekaru goma. Tsarin wannan nau'in ya fara kusa da ƙarshen watan Mayu. Cikakken cikakke na berries yana faruwa a Yuli.

Daban ja-currant

Mafi na kowa iri berries na in mun gwada da high winter hardiness ne Gazelle, Houghton Castle da kuma Natalie. Na farko iri-iri ne matsakaici-farkon. Ya berries suna kananan a cikin girman tare da halayyar mai dadi da dandano mai ban sha'awa. Na biyu iri-iri ne mai ƙarfi shrub tare da lokacin farin ciki launin ruwan kasa harbe. 'Ya'yanta suna kama da dandano da girman zuwa ga inabi na Gazelle. Amma ga Natalie, yana ɗaya daga cikin sabuwar. Babban amfani shi ne yawan amfanin ƙasa.

Ba za ka iya watsi da irin wannan nau'in ba kamar launin Rediyoyin Versailles, wanda yake da yawa a cikin Baltics. Yawan bisansa sun fara farawa a ƙarshen Afrilu. An rarrabe ta da tsirrai da ganye da gajeren rassan. 'Ya'yan itãcen marmari ne mai dadi.

Har ila yau sosai unpretentious ga yanayin yanayi ne Dutch Red. Yana da iri-iri masu yawa da yawa waɗanda zasu iya samar da amfanin gona har shekaru 30.

A Rasha, wani nau'i na currant, ya dawo zuwa USSR daga Birtaniya, ya zama sananne sosai. Wannan shi ne irin wannan sunan mai suna Red Cross. Tsarin wuri na girma shi ne arewacin Kazakhstan. A berries na wannan iri-iri auna har zuwa 1 g kuma dandana reminiscent na baki currants. Bushes - yadawa da sredneroslye.

Kasar gona don dasa shuki

Mafi kyawun jan currant yana da haske, wuraren budewa. Idan ba a sadu da wannan yanayin ba, to, daga bisani berries zasu yi girma kuma su yi murna. Har ila yau, wannan nau'in ya fi son yashi na yashi, mai laushi ko ƙaran kasa. Yayin da kasar gona a cikin bazara ta da ruwa sosai ko wuri da kanta, an bada shawarar dasa shukar currant a kan gadaje maras nauyi. Bisa ga acidity na kasar gona ya zama tsaka tsaki, ko kuma rauni.

Ana dasa shukar ja a cikin kaka yana da zurfin minti 35. Yana da muhimmanci cewa rami bai kasa da 50 cm a diamita ba. Don takin kasar gona amfani da takin gargajiya ko gyaran taki. Duk da haka, growers shawarar don ƙara cakuda 50 g superphosphate da potassium chloride (10 lita na ruwa). Yana da kyawawa don takin kasar gona a cikin rami tare da tsintsiyar itace ash.

Shiri na seedlings

Lokacin mafi kyau don dasa shuki ja currant shine farkon rabin Satumba. Duk da haka, don fara da, ya kamata ka shirya seedlings a gida. Yanke cututtukan cututtuka suna bada shawarar a ƙarshen Agusta. A seedling ya zama 3-4 da kodan da kodan. Yanke tip da tushe na reshe, kuma tsakiyar za a yi amfani dashi a matsayin mai harba a gaba. Tsawonsa kada ya wuce minti 30. Nesa daga koda mafi ƙasƙanci zuwa gefen kimanin 15 cm.

Shigar da seedlings a cikin tukwane (kwalaye) ya kamata a tsaye. Ya kamata duniya ta zama sako-sako da dan kadan. An saka kwanduna tare da harbe a gaba a cikin wuri mai haske. Bayan makonni biyu, tsarin tushen zai bayyana a cikin cuttings, kuma za'a iya canja su zuwa ƙasa. Lokaci na dasa shuki currants kai tsaye ya dogara da girma daga harbe a cikin dakin. Don balaga tushen tsarin, yana daukan kwanaki 10, saboda haka an bada shawara don shirya su a gaba - a ƙarshen lokacin rani.

Dasa jan currants

A mataki na farko, ya kamata ka zabi wani wuri bude don haske da takin shi. Da zarar tushen tsarin matasa harbe ya ƙarfafa, ana iya dasa su a ƙasa. An shawarci ma'aikata masu kwarewa suyi wannan hanya a farkon makonni uku na Satumba, kodayake lokaci ya dogara da sauyin yanayi. Idan iska zazzabi ne a sama da 20 ^{° C} da rana haskakawa kullum da kuma frosts faruwa ne kawai kusa Fabrairu, kaka dasa na ja currant warware har tsakiyar watan Oktoba. Babban haɓaka a cikin wannan matsala mai sauki shine tushen tushen cututtuka ya kamata a kafa a ƙasa, in ba haka ba zasu tsira a cikin hunturu. Yana da muhimmanci a nan cewa fossa ga seedlings ya dace. Ayyukan nuna cewa zurfinsa da nisa ya kamata a kalla 50 cm. Kashi biyu bisa uku na rami ya cika da takin mai magani da ma'adanai. A topsheet dole tati. Za a dasa shukin ja a cikin fall.

A mataki na shirya harbe, sun riga sun sami asalinsu, amma ƙarin ƙaddarawa wajibi ne don ƙarfafawa a cikin ƙasa. Makirci don dasa shukar ja-currant shine kamar haka: an saka cuttings a cikin ƙasa a baya da aka hadu da shi a wani nau'i mai nauyin digiri 45, sa'an nan kuma suna cike da ƙasa da taki. Ya kamata mu kula da launi na haushi. Idan kore ne ko baƙar fata, to, tsire-tsire yana kamuwa ko ƙẽƙasassu, don haka dole ne a cire shi nan da nan daga fossa.

Bar a cikin 2-mako seedlings kada ta kasance. Idan sun bayyana, to, sai a yanke su domin duk ruwan 'ya'yan itace da kayan abinci su zo ne kawai ga tushen. Kafin farkon sanyi, dole ne shuka ya kasance da tabbaci a ƙasa.

Sake haifar da cuttings

Ya kamata a lura da haka nan da nan cewa jan currant ga irin wannan magudi yana da yawa fiye da baki. Sai kawai ƙananan matasan- ko 'yan shekaru biyu masu dacewa suna dace da kiwo. Ganye ja currant cuttings samar a farkon rabin Satumba. Tsawon tsire-tsire ya kamata ya zama kimanin 25 cm. Yana da muhimmanci cewa lokacin da aka yanke yanke shine daji ba zai fara bushe ba kuma bai kamu ba. Ana adana sprouts don wani lokaci a cikin firiji, a nannade cikin fim ko an rufe shi da yashi mai yashi. Ginin ja currant a cikin kaka yana ba da izinin zama da kyau a cikin ƙasa kafin farawar frosts da iska mai karfi. Duk da haka, wasu lambu sun fi so su ninka shuka a watan Afrilu. Rashin haɓaka irin wannan shuka shi ne cewa tsire-tsire za su iya bushewa da sauri, kamar yadda yake a lokacin rani yanayi yana da zafi kuma ba dace da girbe matasa a cikin ƙasa ba.

Kafin haifuwa, dole ne cuttings su tattara ruwan. Har ila yau, yana da mahimmanci don shafan ƙananan sashin (diagonally) kafin dasa. Bugu da ƙari, an bada shawara a sanya wasu ƙananan rassan a cikin tushe na cuttings, daga abin da daga bisani matasa zasu bayyana. Shuka zuwa zurfin 20-30 cm Don hunturu, zaka iya cika gadaje da wani takarda na bambaro ko sawdust.

Kula da matasan matasa

Shekaru 3 na farko an yi amfani da jan currant a cikin jiki, kamar yadda kodan yana bukatan abubuwa masu ma'adinai. A wannan lokaci, an kafa tushen tsarin, wanda zai riƙe daji har tsawon shekaru. Kula da matasa harbe na bukatar ba kawai ma'adinai da takin mai magani, amma kuma Organic. Har ila yau, wajibi ne don cire weeds daga kasar gona a daidai lokacin, wanda ke dauke da duk danshi daga currant kuma ya rufe tushen haske. Muhimmi ne masu goyon bayan, waɗanda suke riƙe da rassan a matakin karkashin nauyin berries. A cikin hunturu wajibi ne a ɗaure rassan zuwa ƙasa domin kada su karya a karkashin snowdrifts.

Pruning matasa bushes

Ginin ja currant a cikin kaka yana nuna cirewar rassan da ba dole ba a lokaci guda. A cewar masu aikin lambu, ana yin pruning a cikin m bayan dasa shuki shekaru 3-5. Mafi kyau don tsabtace daji daga lokacin girguwa - ƙarshen Oktoba.

An cire bushe da kamuwa da rassan zuwa tushe. Young harbe suna trimmed sabõda haka, 2-3 karfi buds zauna a kansu. A wani dalili, kada ya zama fiye da 2 matasa harbe.

A yanka tare da diamita na 8 mm ko fiye dole ne a greased tare da bayani na musamman, sabõda haka, naman gwari ba ya samar a kan kututture.

Me yasa red currant?

A berries wannan shuka ne da farko da amfani ga bitamin A, B, C, E, H da PP. Haka kuma a cikin ja currant ne beta-carotene, ash, baƙin ƙarfe, phosphorus, potassium, sodium da wasu sauran kayan ma'adinai. Her berries ba su dauke da mai yawa mai, saboda haka suna dauke da abincin abincin. Calorie abun cikin 100 grams - kawai 39 cal. Yawanci a cikin jan currant carbohydrates da provitamin A. Hanyoyin wannan shuka suna da amfani ga atherosclerosis, anemia, ciwon sukari, matsafin jinji da sauran cututtuka na kowa.