Eggplant salatin domin hunturu. dafa abinci girke-girke

Eggplant salatin - shi ne mai matukar dadi tasa, wanda muna farin ciki don shirya a cikin dumi kakar. Amma yana yiwuwa ya shirya domin hunturu. Babban abu ne ka yi amfani da wani iri-iri na girke-girke da asali kayan lambu.

Eggplant salatin da tumatur

Kilogram eggplants wanke, a hankali cire kwasfa, yanka a cikin cubes kuma soya guda karkashin kaho. Rabin kilo na albasa peeled, a yanka kuma sa fita melenko. Ɗari shida grams na tumatir finely sara. Mix da tattalin kayan lambu, ƙara kadan gishiri da zafi ja barkono. Salatin kawo wa ruwan yanayin, murfin kuma simmer arba'in minti. Sa'an nan bazu zuwa cikin tsabta rabin lita kwalba. Tabbata ga bakara su ga minti arba'in da biyar.

Salatin da eggplants da karas

A kilo na eggplant gasa a cikin tanda dukan, bawo, sara da kuma toya. A wannan adadin karas coarsely grate da Stew da albasarta. Ninka a wani zurfin kwanon rufi, ƙara tumatir cubes. Adadin su iya bambanta. Idan ana so a samu karin m tasa, za ka bukatar wani kilo, kuma mafi m - laban. Saka salatin Stew a kan wuta arba'in minti. A karshen, game da minti goma kafin kammala, ƙara manyan spoonful na gishiri, 2 - sugar, uku bay ganye da kuma 1/4 kofin vinegar. Banks shirya kamar yadda ya saba. Don shimfiɗa ta, kuma mirgine up karfe inuwõyi. Kusa da dumi bargo da kuma barin zuwa kwantar. Kafin bauta wa, ƙara zama dole biyar murƙushe cloves da tafarnuwa.

Eggplant salatin cika

Wannan tasa ake dafa shi sosai da sauri. Daya da rabi kilo eggplant kwasfa da yanka a cikin yanka da polsantimentra m. Su da kyau tare da gishiri da kuma barin for rabin awa, to, kurkura da ruwa da kuma matsi fitar da wani kadan. Yayyafa barkono, yi a gari cakuda da kuma toya har shirya jihar. Make perezharku cubes uku manyan follicles albasa da tumatir (600 grams), gishiri. Lower cika eggplant, kawo zuwa tafasa. Yada fita a kan wani tsabta rabin lita bankuna da haifuwa don mintina talatin. Roll up kuma Tuck.

Eggplant salatin domin hunturu "Burning"

Clear rabin kilogram laban eggplant da kuma barkono. Wanke 1.4 kg tumatir, kwasfa wani shugaban tafarnuwa, daya ja zafi barkono yanke zangarniya, amma da tsaba ba zai dawo. Duk da kayan lambu a cikin wani abinci processor kara, kara zuwa da shi kwata kofin vinegar kuma wannan adadin na m gishiri, kopin sukari da kuma rabin man. Ku zo zuwa tafasa qwai, tafasa. Yanzu za ka iya zuba a cikin shirye kwalba. Next, mirgine up da kuma kunsa up kyau.

A bambancin da wannan salatin zai iya zama dan kadan daban-daban shirye-shiryen. Eggplants ba bukatar ka wuce ta da nama grinder tare da sauran kayan lambu. Suna kawai tsabtace, a yanka a cikin kananan yanka, wanda zai yi kauri da kasa da daya santimita. Sanya shi a cikin milled kayan lambu, da kuma a nan gaba ne guda girke-girke.

Eggplant salatin "Namomin kaza"

Wannan salatin ne kyawawan kowa da ƙaunar da yawa. Biyu da rabi kilo eggplant wanka ba tsabtace da kuma yanke lengthwise cikin shida sassa. Sa'an nan kowane yanki na soyayyen, amma ba sosai. Yanke ɗari uku grams na albasa, hadawa da tara manyan cloves da tafarnuwa kuma Mix su. Mun fara sa su a cikin kwanon rufi yadudduka: eggplant - yaji saje - eggplant - albasa, tafarnuwa da sauransu. Yin for "namomin kaza" cika. Don yin wannan, Mix biyu kofuna na ruwa, babban spoonful na gishiri, rabin kofin vinegar, 250 grams na man shanu, 'yan lavrushek Peas da kuma barkono. A cakuda da aka kawo ruwan zãfi ne da zuba shi eggplant. Next, rufe saman tukunya da wani zane da kuma barin for biyar hours. A cakuda tafasa, yada fita a kan bankuna da kuma bakara yi.

Bismillah!