Kokwamba iri: iri da bayanin. Peculiarities na girma kokwamba

Kwayoyin kyawawan kore sun sa kowane lambu ya yi farin ciki, domin sun bayyana a kan farko, lokacin da babu abin da za su ci sai dai radish da albasarta kore. Saboda haka, waɗannan kayan lambu suna nuna farkon kakar rani. Na dabam, muna bukatar magana game da kokwamba cucumbers. Dabbobin da ke samar da amfanin gona masu kyau tare da kulawa kadan ne kawai ake buƙata don samun rarraba mafi girma. Akwai kamfanoni masu yawa, kamfanoni masu kamfanonin agro-fasaha sun ba da tsarin kansu na zamani, masu ƙwaya da kuma cututtuka irin wannan al'ada. Mene ne tsire-tsire masu tsami masu ban sha'awa? Daban da irin wannan tsari na ovaries (an kuma kira shi bouquet) sai dai sararin samaniya a gonar gonar kuma ya rufe dukkan bukatun kayan lambu. Suna kuma iya girma a kan baranda. Kowane daji yana ba akalla 10 kilogiram na kyawawan cucumbers. Wannan alama ce mai ban mamaki, wadda wani lokaci ba zai iya wuce dukkan lambun ba.

Tsire-tsire

Yawancin lambu suna damu game da tambayar lokacin da za su fara shuka katako. Wadannan iri suna da wuri sosai, don haka ba buƙatar gaggawa ba, in ba haka ba za ku iya shiga cikin gaskiyar cewa saboda rashin zafi da hasken rana, ƙwayoyin za su tasowa su mutu ko ba za su canja wurin dashi ba. Lokacin mafi kyau shine ƙarshen Afrilu ko farkon Mayu. Hakanan a cikin makonni 2 ana iya shiga alamu masu kyau don canja shingen taga zuwa filin bude, babban abu shi ne cewa a wannan lokacin gado yana jin dadi, kuma yawan zafin jiki na iska ya dace da al'adun zafi. Ya kamata a lura da cewa mafi kyawun kullun shine tsummoki. Dabbobin da aka samo asali daga tsallaka nau'i daban-daban guda biyu suna da tsada, amma sakamakon, wato, yawan amfanin ƙasa, ya cika farashin iri.

Ana shirya seedlings

Yin jira don dushi mai dumi, zaka iya fara shuka. Bean cucumbers don bude ƙasa dace da mafi kyau yadda zai yiwu. Tsaba basu buƙatar shiri sosai don shuka. Wannan sun ba da harbe mai kyau, wajibi ne kawai don tada su ko kuma dasa su. Anyi wannan a hanyar gargajiya, ana shuka su a cikin ruwan dumi don su kara. Yawancin lokaci wannan yana karɓar 5 hours. Sa'an nan kuma dole ne a canja tsaba a cikin adin goga mai ruwan magani kuma a bar har sai tushen ya bayyana. Yana da kimanin kwanaki 1-2. Yana da mahimmanci don tabbatar da cewa asalinsu ba su fito ba, tsayinsa mafi kyau shine daga 0.5 zuwa 1 cm. Mafi tsawo zasu iya karya a lokacin shuka.

Tsarin doka mai muhimmanci wanda dole ne a biyo baya: a yayin da ake saran tsaba, ya kamata ka shirya shirye-shirye guda daya. Yin shuka a cikin akwati na kowa ba lallai ba ne, tun da cucumbers ba su jure wa ɗaukar kumbura da dasawa ba. Kamar yadda ƙasa, yana da kyau a yi amfani da ƙasa ta musamman da aka saya, wanda aka sanya musamman ga seedling na 'ya'yan itace. Amma zaka iya dafa shi da kanka.

Cakuda

Kana buƙatar hum, takin mafi kyau. A cikin ɓangarori biyu, dole ne a kara ɓangaren ɓangaren ɓangaren ƙarancin gado da ƙananan kwance. Ƙara taki zuwa cakuda. 10 kg na ƙasa lafiya sa 1 tablespoon dolomite da wani taki. Wajibi ne a haɗawa cakuda sosai, yayyafa ruwa da sanya shi a cikin duhu. Nan da nan kafin dasa (a kowace awa) kana buƙatar ruwa. Za a iya dasa shuki cucumbers don bude ƙasa kuma a kai tsaye a gonar. Za su fara amfani da 'ya'yan itace kawai makonni 2 baya fiye da waɗanda suka girma cikin tukunya akan taga.

Seed shuka

An shuka tsaba a kowace guda a cikin tukunyar mutum. To, idan akwai kofuna na peat. Tushen yatsun suna fitowa ta hanyar su, wanda ke nufin cewa ana iya dasa tsire-tsire a cikin kofuna waɗanda suka hau. Kokwamba-irin cucumbers girma sosai da sauri, a cikin kwana biyu za ku sami karfi, m harbe. Sa'an nan kuma kana buƙatar cire fim ɗin kuma saka gilashin a kan windowsill, inda zafin jiki ba ya wuce digiri 20.

Kula da seedlings

Kamar yadda aka riga aka ambata, wadannan tsire-tsire basu da kyau. Kula shine dacewa da kyau, dacewa da ruwa mai tsabta, da kuma miyagun hawan. Ana bukatar gabatar da takin gargajiya na farko kafin makonni 2 bayan shuka, wato, a lokacin saukowa a ƙasa. Organic ya fi dacewa, don haka zaka iya daukar "Biod", watau 1:20. Ana ciyar da abinci na biyu a mako guda bayan fitarwa, wannan lokacin yana da muhimmanci a dauki ma'adinai na ma'adinai. Wajibi ne don soke daya teaspoon na samfurin samfurin a lita 5 na ruwa.

Kada ka manta game da muhimmiyar mahimmanci. Ana iya dasa gwangwani ga ƙasa mai tushe a cikin tukwane domin su hanzarta girman su, amma seedlings dole ne a taurare, in ba haka ba za su kasance da wuya a ɗauka canji a yanayin yanayi. Bayan 'yan kwanaki kafin fitarwa, wajibi ne a daina dakatar da ruwa kuma fara farawa da seedlings zuwa yanayin yanayi. Don yin wannan, an dauke shi zuwa ga baranda ko fara bude taga: na farko na sa'a daya, to rabin rana. Babban abu - kar ka manta don kare shuke-shuke daga samfurori da hasken rana kai tsaye.

Cucumbers tare da tsarin katako na ovaries suna da wuya a kan takin gargajiya na kasar gona. Idan shuka tana jin kasawa na gina jiki, to, ɓangare na ƙwayar bishewa da ƙura, wanda shine dalilin da ya sa ya kamata a yi takin mai magani akai-akai. Sai kawai a wannan hanyar za ku iya amfani da cikakken m daga cikin wadannan iri.

Abin da kuke buƙatar sanin lokacin da girma iri iri iri

A lokacin shuka tsaba, lallai ya zama dole don shirya wani gado mai shuka na gaba. Kimanin kwanaki 10 kafin dasa shuki, ya kamata a haya ƙasar. Dole ne yin takin gargajiya ko humus, da ma'adinai na ma'adinai. Wata rana kafin saukowa, zuba mai yawa. A lokacin saukowa, yana da muhimmanci cewa kasar gona a zurfin 10 cm yana ƙarfafa har zuwa digiri 10. Cucumbers don bude ƙasa dasa kusa da tsakiyar May. A wannan lokaci, yawan zafin jiki da aka buƙata ya riga ya kai.

Cucumbers tare da damba na ovaries ba sa son kullun, don haka kiyaye dokoki na dasa. Rijiyoyin da aka shirya a jere, kamar 40 cm. A zurfin rijiyoyin ne game 10-12 cm. Domin kare m tushen da kwari kafin dasa zuba a cikin kowane kyau na daya lita dumi bayani na potassium permanganate. Kwanni biyu kafin a dasa shuki, ya kamata a shayar da tsire-tsire kuma a girgiza tare da dunƙule mai laushi. Yanayin iska a lokacin saukowa ya kamata ya zama digiri 20. Don yin kokwamba suyi fure, ana buƙatar yanayin zafi, kimanin 25, kuma don fruiting - digiri 30. Idan lokacin rani ya zama sanyi, to, tsire-tsire ba za su kasance kamar yadda suke iya zama ba.

Kokari don bude ƙasa dole ne a kiyaye shi daga marigayi sanyi. Don yin wannan, a kan gadaje saita arc, wanda, idan ya cancanta, ya shimfiɗa fim din. Lokacin da barazanar sanyi ta wuce, yakan faru ne bayan Yuni 10, arcs ya cire kuma cire waya ta hanyar da za'a jawo tsire-tsire.

Dole ne a samar da tsire-tsire. Don yin wannan, a cikin rassan farko na hudu za ku buƙaci cire dukkan furen mata, sannan kuma ku rage harbe zuwa 5 cm. Cikin gaba zai zama sautin farko na cucumbers, a nan cire cire harbe, barin guda daya ko biyu. A cikin na uku, zaka iya barin nau'i biyu da takarda. Saboda haka, sinus na gaba zai kasance mafi yawan amfanin. A nan za ku iya girma bunches kayan lambu guda uku. Lokacin da kara ya kai waya kuma ya gyara a kan shi, yana yiwuwa ya ba da zarafin ba da damar yin girma kamar wata ƙwayar ganye da damuwa na ovary, bayan da aka tsinke shuka.

Watering da kokwamba wake game da sau ɗaya kowace kwana biyu. Yana da mahimmanci don tsabtace gadaje a lokaci-lokaci. Ya kamata a yi ciyar da kowane mako biyu. A wannan yanayin, gabatarwar wani ma'adinai mai mahimmanci da magunguna sun canza.

Cucumbers "Hasam ƙawa F1"

Wannan matasan gherkin ne. Tsufawa, tayar da kanta, fure-nau'in mace, wanda ake nufi don bude ƙasa ko springhouses. Fructifies sosai alheri, yayin da musamman unpretentious to yanayin zafi, na rayayye karfafa ku da sabo ne kayan lambu har sai da marigayi kaka. Very haske-m shuke-shuke, sashe cutarwa ko sama talakawan, da nodes 7 kafa a kan ovaries. Irin wannan ganyayyaki mai tsayi a teburin ku. Kyakkyawan dandano da ƙananan halaye na 'ya'yan itatuwa suna ƙara jawo hankulan mazaunin rani zuwa wannan nau'in. Tsaba na bunches na cucumbers sun fi tsada fiye da sauran, amma sakamakon yana da daraja. Ana tabbatar da tsaba guda biyar (abin da ke cikin ma'auni na musamman) don ba da tsaba guda biyar, wanda yawancin zai zama kusan 50 kg kowace kakar. Matasan yana da tsayayya zuwa powdery mildew, gindin zaitun, mosaic virus, mai jurewa ga kuskuren karya. Kokwamba "ƙwaƙwalwa" suna dacewa da sanyaya, don haka ana bada shawara ga yankuna arewacin.

Green mu'ujiza a kan baranda

A yau, mutane da yawa sun watsar da su dachas saboda rashin lokaci don kula da shi. Amma har yanzu ina so in ci kayan lambu na gida. Don yin wannan, daidai daidai da kokwamba. Suna ba da girbi mai yawa da kuma jure wa kowane yanayi. Mafi shahararrun iri-iri ne kokwamba "baranda F1". Wannan nau'in mace-mace-nau'i ne mai nauyin kai tsaye. Branching yana da rauni sosai, tare da kusan babu tsaka-tsaka. A cikin nodes kafa ta hudu ovaries, nau'o'in da suke yin la'akari har zuwa 100 g suna da kyakkyawan halayyar halayen.

Yawancin wadanda suka yanke shawarar shuka kayan lambu a cikin ɗaki, dauka kawai kokwamba "baranda F1". Amma a matsayin madadin, ba za ka iya bayar da nau'i mai ban sha'awa na "F1 sarakuna" ba. Wannan tsire-tsire-tsire-tsire-tsire-tsire, wanda ke tsiro da kuma fructifies a cikin ɗakin yanayi. A shuka shi ne deciduous, yana dace a kananan Apartments. Bugu da ƙari, inuwa ta yi kyau da kyau, saboda haka za ta samar da amfanin gona har ma a cikin ɗakunan da ke da tagogi da windows suna kallon tsakar gida.

Daga cikin wasu nau'o'in gida za a iya lura da su kamar "balalaika", "tafiya", "diana", "karapuz", "ƙarfin zuciya" da kuma "da kyau". Kada ka manta da cewa don kowace shuka kana buƙatar tukunya tare da akalla guga guda. A cikin haske mai kyau, zasu iya girma har zuwa mita 3, don haka kuna buƙatar kunna su a lokaci.

Harbin bunch cornichon

Wani babban iri-iri shine cucumbers "zama lafiya". Yana da ladabi da kanta, nau'in nau'in mace na mace. Kokwamba su ne ƙananan, kimanin 6 cm a tsawon. Shin mai kyau a salting da salads, dandano dandano suna cancanci yabo. A cikin nodes har zuwa 6 ovaries an kafa. Reshe ne matsakaici, daji yana da kyau siffar. Wadannan su ne cucumbers don bude ƙasa, don hanzarta fruiting, za ka iya gina spring greenhouses.

Da iri-iri suna da tsari ga powdery mildew, bacteriosis, cutar mosaic kokwamba. Wadannan cututtuka da ke haifar da lalacewar amfanin gona da rashin amfanin gona. Yana da cucumbers don bude ƙasa, wanda ya dace da yanayi mai sanyi, tsayayyar yanayin zafi da zafi mai tsanani.

Bunch farkon cucumbers

Akwai nau'o'in iri da aka sani ga masu horticulturists don farawa. Wannan "surukin F1", daga harbe zuwa fruiting daukan kawai kwanaki 48. Don fara cin cucumbers a farkon Yuni, ya kamata ku dasa shuki seedlings a tsakiyar Afrilu. Za a iya dasa gado mai zurfi a tsakiyar watan Mayu zuwa cikin ƙasa, tun farkon Yuli za ku sami nauyin noma na biyu. Ma'anar "suruki" tana da tsayayya ga sanyi da cututtuka, an nuna shi ta hanyar yawan amfanin ƙasa.

Wani mai ban mamaki shine "Follo F1". Girma da farawa, da kai tsaye, tare da kyakkyawar yawan amfanin ƙasa. A cikin kowane sinus yana nuna har zuwa bakwai ovaries. Daga dasa shuki zuwa fruiting, kawai kwanaki 40 sun wuce. 'Ya'yan suna da taushi, ba tare da haushi ba. "Anyuta F1" zai ba ka izinin tattara kayan lambu da kayan lambu duk tsawon lokacin rani. Rashin girka mai albarka na amfanin gona yana sa mutane iri-iri masu kyau a cikin lambu. "Zyatek F1" wani matashi ne mai ban sha'awa, wanda ya karbi ƙaunar mazauna bazara. Tare da kowane daji ku samo kilo 7 na 'ya'yan itace mai kyau ba tare da haushi ba. Ana dasa shuki don seedlings a tsakiyar Afrilu, kuma a cikin ƙasa a karshen watan Mayu.

Bari mu ƙayyade sakamakon

Gwaran kwari ne na zamani wadanda suka hada dukkanin halayen wadannan tsire-tsire. Sun kasance marasa amfani kuma suna bada 'ya'ya kusan kowane yanayi. Cigaban canjin yanayi, rashin lahani ga cucumbers varietal basu shafar su a kowace hanya ba. Amfani na biyu shine farkon tsufa. Daga lokacin dasa shuki don samar da 'ya'yan itace, yana daukan kimanin kwanaki 40. Dukan mazaunin zafi sun san yadda kukumba suna jin tsoron cututtuka daban-daban. A cikin kwanaki, powdery fumfuna iya halakarwa dukan flower gado. Irin nau'in iri suna kare zuwa kusan dukkanin cututtukan cututtuka a cikin wadannan tsire-tsire. Kuma ƙarshen jerinmu, amma ba na karshe ba - shine dandano cucumbers. Sun kasance mai taushi, ba tare da haushi ba, cikakke ga salads, pickling ko marinating. Yawan amfanin ƙasa ya wuce duk tsammanin: a cikin yanayi mafi kyau (dacewa da kwanciyar hankali da kuma mike), har zuwa 10 kilogiram na kayan lambu za'a iya samo daga wani daji. Yawancin nau'o'in iri yana sa kowa ya zabi abin da ya fi dacewa. Duk da farashi mai girma da ƙananan tsaba a cikin jaka, nau'in dake tattare da shi yana haifar da cikakkiyar irin wannan farashi. Ko da ba ka da wani lambu mãkirci, shirya 'yan manyan tukwane, da shuka da cucumbers a kan baranda.