Duk da cewa da honeysuckle da aka sani ga mafi yawan mutane kawai a matsayin ornamental da kuma gaba daya inedible abinci shuka, ta shrubs tare da oblong berries, duhu blue color a fili tsaya daga cikin tsarin. Domin m-zaki da dandano na wadannan 'ya'yan itatuwa kama da baki currants kuma kada ka bi shi da kuma amfani Properties: Stores na bitamin C, glucose da fructose, ma'adinai mahadi na alli, magnesium da kuma jan a shi ne m. A mafi dadi honeysuckle, ba shakka, sabo ne. An shawarar yin amfani da wannan waraka Berry mazaunan megacities, saboda shi yana da tonic, antibacterial, antihypertensive da anti-mai kumburi sakamako, taimaka don ƙarfafa rigakafi defenses da rage ciwon kai. Abin takaici, wannan shrub Bears 'ya'yan itace gwada da gajeren lokaci blooms a farkon lokacin rani da kuma aka shãfe haskensu tare da zuwan sauran berries, kuma haka hanya mafi kyau don yardar da kanka ta al'ajibin iyawa da kuma a wasu yanayi ne daban-daban iri iri na workpiece: juices, purees, ababen hawa da kuma alewa,' ya'yan drinks, bushe, kuma daskararre 'ya'yan itãcen marmari, kuma, ba shakka, jam honeysuckle, da girke-girke na wanda za mu gabatar your hankali a yau. Hakika, a kan aiwatar da dafa 'yan berries rasa su dandano da amfani halaye, amma wannan za a iya cika ta da karuwa a yawan hannun jari a cikin sanyi yanayi.
guraben zažužžukan
Domin blank na honeysuckle kamata tattara moderately cikakke berries a mai haske rana weather, sa'an nan a hankali wanke, kamar yadda 'ya'yan kwasfa ne sosai m da kuma sauƙi suka ji rauni, sa'an nan kawai yada fitar a kan wani tsabta tawul da kuma barin kadan obsushivayut. Don ajiye shi a matsayin 'ya'yan itace, ya zama dole ga 3-5 minti problanshirovat ta shawo daga ɓangaren litattafan almara, sa'an nan hermetically shãfe haske a haifuwa kwalabe da kuma saka a cikin wani sanyi wuri. A halin yanzu, ba za ka iya yin alewa daga saura daga cikin bushe nauyi. Don yin wannan, Mix shi da sukari a wani rabo daga 1: 1, 3-5 jira hours har sai da cikakken rushe karshen da bushe a cikin tanda sa'an nan wanda ya canja kuma yanke. Kadan amfani nufin jam, compote da jam honeysuckle. Girke-girke su ba wuya, duk da haka, bukatar zafi magani na berries cewa zai runtsẽwar quality. Compote za a iya shirya biyu tare da sukari da kuma ba tare da, otvarivaya ya'yan itace a cikin kwanon rufi na wani minti 10 bayan da farkon ruwan kuma mirgina a bakarariya ganga.
jam
Adana dogon isa gida jam na honeysuckle. A girke-girke ne mai sauqi qwarai, kuma yana da dama bambancin, wadda uwar gida za su iya zabi wani mafi araha hanyar ta. Alal misali, za ka iya fara cika sabo freshly wanke berries da sukari a daidai rabbai, to ba daga gare 3-4 hours samar da wata syrup, sa'an nan ya sa a kan wuta for 5-7 minti. Cooking kamata a maimaita bayan wani 5-8 hour hutu. Ko za ka iya farko sa a kan wuta mai sugar bayani minti 10, sa'an nan kuma ƙara berries, duplicating hanya bayan 6 hours. Saboda haka samun aukaka jam honeysuckle. A girke-girke za a iya inganta, to gwaji tare da hade da sinadaran da rabbai, amma ban mamaki, da gaske haihuwa, da dandano na wannan alama nondescript berries kasance canzawa.