Dankali a steamer, kuma a Aerogrill hannun riga. Recipes.

Don da yawa matan aure da steamer - kawai irreplaceable abu a kitchen. Shi ne isa zuwa ga yanke cikin shirye abinci da kuma sa su a cikin wani kwano, saita mai ƙidayar lokaci zuwa so lokaci. The fitarwa zai zama da dadi kuma da lafiya zabin.

Kamar dukan sauran kayayyakin, dankali a steamer itace dadi da kuma m. Dangane da yadda manyan ko finely yankakken dankali, to dafa abinci daukan kasa da rabin awa. Idan ka ƙara sauran kayayyakin, yayin da kara. Mun bayar da ku, ku biyu girke-girke dafa na dankalin turawa, jita-jita.

Girke-girke: Dankali a tukunyar jirgi na biyu tare da namomin kaza. Products don dafa abinci: dankalin turawa - 800 g namomin kaza - 300 g, gishiri da kayan yaji dandana kuma sabo ne ganye.

Dankali tsabta da kuma yanka a cikin manyan guda. Idan dankali ne gwada da kananan, yanke shi a cikin bariki. My namomin kaza. Kananan ba za a iya yanka, da kuma manyan yanke a cikin rabin. Mix namomin kaza tare da dankali, gishiri da kuma ƙara da kayan yaji. Mun matsawa a steamer. An hour daga baya, mun samu wani m dankali da namomin kaza kuma yayyafa da ganye.

Na biyu girke-girke: dankali a steamer tare da wani yaji miya. 4 servings bukatar: Dankali - 6 pc, kore barkono - 3 kwafsa, ja barkono - daya kwafsa, wani albasa, a karas, farin kabeji - 300 g, pickles - 3 raka'a, seleri tushen - 50 g man alade .. - 2-3 spoons na wannan adadin na tumatir manna, 'yan spoonfuls na vinegar.

Dankali tsabta da kuma yanka a cikin yanka, ya sa a tukunyar jirgi na biyu kuma saita mai ƙidayar lokaci domin minti 25. Har dankali ake dafa shi, shirya miya: duk cikin shirye kayan lambu suna finely yankakken kuma toya a cikin kitsen a cikin kwanon rufi. Lokacin da ka ga na zinariya launin ruwan kasa, ƙara kadan ruwa, gishiri, yayyafa tare da kayan yaji, da rufe da murfi da simmer for game da minti 10. Shirye dankalin turawa zuba miya.

Sauran "smart" jita-jita, wanda ba ka damar dafa dadi da lafiya da abinci - aerogrill. Yadda za a dafa dankali a Aerogrill? Shi ne da sauki kamar yadda dankali a steamer. Kawai aerogrill ba dafa da kuma bakes kayayyakin. Idan kun kasance a fan of dankalin turawa, fries, to, wannan girke-girke ne a gare ku. Na kayayyakin za bukatar: dankali, kayan lambu mai da gishiri. Dankali tsabta da kuma yanka a cikin yanka. Gishiri, zuba kayan lambu mai (isa ya zama daya cokali) da dama. Yada a kan aerogrill grating da gasa domin minti 25. a 200⁰ C. A sakamakon haka ne m browned ɓawon burodi da dankali.

Kuna so fries da nama? Sa'an nan kuma mu bayar da shawarar shirya wani abinci: na gida da dankalin turawa a Aerogrill. A girke-girke ne a matsayin mai sauki, duk da shirye-shiryen, ciki har da sabon, shi zai dauki wani fiye da awa daya. Shirya kayayyakin: naman alade - 800 g, 2 kg dankali, 2 albasa, gishiri, ganye, da kayan yaji. Dankali ne mai tsabta, a yanka a cikin manyan yanka ko cubes kuma sa a cikin wani kwano. Naman alade yanyanke for goulash da kuma sanya a kan wani dankalin turawa. Top sa sliced zobba da albasa. Add gishiri da kayan yaji, yafa masa man fetur. Sa zazzabi 220⁰ C kuma mai ƙidaya lokaci domin minti 40. Lokacin da aka gudanar na minti 20. shi ne kyawawa su hana tasa.

Popular kuma wannan hanya na dafa kamar yin burodi hannun riga. Yana ba son yin amfani da kitsen kayayyakin riƙe su launi da dandano, kuma tandã ta zauna tsabta.

Girke-girke: Dankali a cikin rami tare da nama. Products: laba naman alade tenderloin, kyafaffen naman alade tube 4, 8 ko 10 dankali, 3-4 cloves da tafarnuwa, mayonnaise, gishiri da barkono, zaitun ciyawa (sayar shirye don amfani cakuda, yawanci hada da: Basil, Sage, Mint, Rosemary, oregano da kuma wasu).

Dankali tsabta da kuma yanka a cikin manyan guda, naman alade da kuma yanke na manyan cubes, naman alade yanka a cikin bakin ciki tube. All mu matsawa cikin wata mai zurfi tasa, ƙara finely yankakken cloves da tafarnuwa, mayonnaise, kayan yaji da kuma ganye Provence, gishiri. Products Mix da kyau. Cika tiyo cakuda tying da neatly sa a cikin wani mai tsanani tanda, to 220⁰ C. Gasa 2 hour.

Shi ke nan. Bismillah!