Abinci da abubuwan sha, Cooking Tips
Dadi masara Bonduelle: Fast abinci asirin
Mutane da yawa, ga ambatar masara baba up kafin idanunsa siffar yara, a lokacin da a cikin tsari na dafa wani musamman wari ya fito daga cikin kwanon rufi, na shawagi a kusa da Apartment. Kuma a sa'an nan dole mu yi jira wani sa'o'i biyu har sai da rana ciyawa a shirye. Yanzu wadannan tunanin ba fiye da wani mafarki, saboda zamani iri na masara suna dafa shi sau da yawa sauri.
sa halayyar Bonduelle
Domin da farko lokacin da ɗanɗanar da dadi gwangwani masara daga wani gilashi, mutane da yawa ji wani tura zuwa girma guda iri-iri a kan shafin. Wasu ma gudanar don samun da tsaba rare jinsuna. Amma shi daga baya ya haifar da Bonduelle masara iri-iri - wannan shi ne kome fiye da wani labari.
Amfani Properties na masara
Masara ne ma amfani, kazalika da sauran hatsi. Bitamin A, C, PP, kungiyar B (B3, B9), potassium, magnesium, iron, sodium, phosphorus žunsa a cikin manyan yawa. Its yau da kullum amfani taimaka wa m aiki na narkewa kamar tsarin, zuciya da jini, shi da ake amfani da anemia, kazalika da choleretic da diuretic.
Yadda za a dafa masara Bonduelle lokaci
Kamar yadda ya kira Bonduelle sayar da daban-daban irin masara mai zaki, da kuma dafa abinci lokaci za su iya bambanta. A kan talakawan shi ne 15-30 minti. Sun masara ne yawanci dafa shi sosai da sauri. Amma duk da haka kafin Kashe da kuka, shi ne mafi kyau a duba shiri na cokali mai yatsu. Hatsi hatsi dafa kasance m, kada fashe, amma shi sauƙi soke. Bayan da cewa za ka iya samun kan COB daga cikin kwanon rufi, ƙara gishiri dandana kuma ci.
Yadda za a dafa masara a obin na lantarki tanda, kuma tandã ta?
Very kawai shirya masara Bonduelle, idan gida yana mai obin na lantarki. A peculiarity wannan hanya ne cewa kunne ba tare da na farko da za a barrantar da ganye. Wannan ne yake aikata domin ya haifar da su a karkashin sakamakon da tururi wanka.
Saboda haka, danye kunne, ya sa shi a cikin obin na lantarki. Saita lokaci 6 minti kuma kunna ikon 1,000 watts. Bayan kayyade lokaci bayan da masara Bonduelle audio sigina za a iya kawar da ita kodai zafi ko sanyi.
Masara COB grate gishiri, extruded ta hanyar manema tafarnuwa da kuma taushi man shanu (20 grams). Sa'an nan kunsa a yin burodi takarda ko tsare da kuma aika shi a cikin tanda for 40 minutes. Domin wannan shiri Hanyar dace kawai matasa hatsi, masara in ba haka ba zai yi tauri.
Yadda za a dafa masara Bonduelle a tukunyar jirgi na biyu
Masara, steamed, shi dai itace ba kawai dadi, amma kuma amfani, domin su kiyaye duk da bitamin da kuma ma'adanai a cikin manyan yawa. Irin wannan abin da ake ci samfurin za a iya amfani da ko da ga nauyi asara.
Don dafa masara a tukunyar jirgi na biyu, dole ne ka tsabtace kunnuwan ganye, ya sa su a cikin kwano don dafa a cikin ƙananan kwanon rufi zuba ruwa da kuma canja a kan na'urar minti 20. Wannan lokaci zai zama isa ya ciwon sukari iri-iri na masara Bonduelle dafa.
Gwangwani masara a cikin gida
A lokacin rani, lokacin da masara da aka sayar a wata low isasshen price, za ka iya yin na gida gwangwani billet. Su Babban amfani ne ba kawai a cikin tattalin arziki, amma kuma ya tabbatar da cewa banki so kawai masara Bonduelle sugar iri, da kuma ba da wasu sauran. Sanin wasu asirai shirya irin wannan shiri ba zai zama da wuya.
Gwangwani masara Bonduelle ne kamar haka:
- Daga pre-dafa masara da bukatar samun hatsi. Don haka kana bukatar ka yanke daga COB fadin kananan da'irar haka abin yake zai yiwu a saka shi a kan yanke. Sa'an nan, mai kaifi wuka yanke a cikin shugabanci na hatsi da kanta da kuma cika a cikin jar shirya.
- Shirya brine. Domin wannan dalili, da ruwa daga dafa masara wajibi ne don ƙara 1.5 tablespoons na gishiri da kuma 2 tablespoons na sukari, sa a kan kuka da kuma tafasa. Zuba zafi brine hatsi banki da kuma aika zuwa ga farantin for sterilization for 40 minutes.
- A karshen wannan lokaci, Bankin birgima murfin. Gwangwani masara adana a cikin firiji.
Wannan girke-girke masara Bonduelle itace sosai da dadi, ba muni fiye da talla abincin gwangwani tare da wannan sunan, amma ta amfani da hanyoyi daban-daban na dafa abinci, za ka iya ci wannan amfani da samfur duk shekara zagaye.
Similar articles
Trending Now