Tumatir Linda: description of iri biyu na wannan sunan

Dadi yarinya sunan Linda aka bayar iri biyu tumatir - mai girma iri-iri na ceri abin da yake iya bada kyau da ake samu a gida a kan baranda, kuma babu kasa nasara matasan tumatir outputted ta Japan shayarwa da kuma fi son bude gadaje. Mun koyi game da siffofin da kowannensu.

Tumatir Linda: faye hali da kuma bayanin irin iri-iri

A halayyar alama ce ta wannan matsananci-m tumatir ne enviable sauki, m fruiting kudi da kuma ta duration. A talakawan lokaci da ake bukata domin ripening tumatir - 95-99 kwanaki, watau, tsaba komai a fili a watan Maris, za ka iya samun na 'ya'yan fari na karshen watan Yuni.

A takaice, kusan dwarfish, kai wani tsawo na ba fiye 25-30 cm tumatir Linda aka kafa a cikin wani m shrub tare da wani karfi m tushe da kuma kananan adadin ganye. Sort sani kyau daidaito 'ya'yan, high jure ba m sanyaya kuma yawan zafin jiki da tsakaitãwa. Ba ya shafi cikin ingantaccen ci gaban da rashin lighting, ko da yake dole ne in shigar da cewa tare da isasshen samun haske ovaries a kan wani daji kafa yafi.

Farko na trusses tumatir, Linda kafa bayan da 7-8 leaf mataki. Lokacin da dasa kwantena ne quite m, da bushes aka sanya a cikin kudi na 7-9 guda da murabba'in mita. Wannan sanannen tumatir da kyau jure irin wannan tsanani "tumatir" ailments kamar vertitsillez da Fusarium.

Tumatir Linda: reviews, photos, yawan aiki

Wannan determinate iri-iri, sake bitar lambu da kuma yan koyo, yana da kyau kwarai iya aiki domin fructification: dukan daji aka rufe da kananan roba ja 'ya'yan itãcen marmari yin la'akari 25-35 grams. Gogaggen lambu a gwada high yawan amfanin ƙasa iri da kuma kasa na ado. Lalle ne waɗanda suka yi ganin an kwarewa da wannan shuka, ya lura da cewa daji cike da gidajen gona da ja tumatir, kama wani inverted gungu na inabõbi.

A rarrabe ne cikin dogon fruiting iri: karshe 'ya'yan da aka cire a karshen watan Satumba. Linda tumatir ne m ga sabo amfani, Popular na dafuwa ni'ima, kazalika a cikin aiki - canning, pickling, salatin Billets da semifinished kayayyakin.

Namo da kuma Care

Yadda yawa nightshade, tumatir Linda likes tsaka tsaki, m, drained ƙasa. Tsaba a gaban shuka kyawawa don jiƙa a cikin bayani da wani biostimulant girma ( "Zircon", "Appin", "makamashi", "pennant"). The seedling mataki seedlings ciyar da cikakken ma'adinai taki, kamar "Kemira" ko "Agricola" a cikin mafita da shawarar da masana'antun.

Raspikirovat matasa shuke-shuke ya kamata kuma karbi zama dole abinci mai gina jiki a ko'ina cikin girma kakar a kan jinkiri na 1 kowane 2-3 makonni. Tumatir Linda ba ya bukatar pasynkovanii, goyon baya da kuma tying, a gaskiya, tsantsan shayarwa tabbacin cewa wannan iri-iri ba ya zama wani nauyi ga novice da kuma saba lambu.

Hybrid Linda F1: Description da halaye

Samfurin Japan kiwo tumatir Linda F1, shi ne wani shrub tare da wani iko da determinant na irin tuberous kara, kai wani tsawo na 1 mita. A mafi kyau shi ne ta namo a cikin bude filin. Shi ne tsakiyar manyan-fruited iri-iri tare da 'ya'yan ripening a kan 100-110 rana na saukowa daga cikin tsaba. Halin da wani matasan high-yawan amfanin ƙasa high quality-daya-girma ya'yan itace da kuma adana su size ko'ina cikin rani girma kakar. Wannan dukiya ne saboda da mai girma shahararsa a tsakanin growers na irin wannan amfanin gona kamar yadda tumatir Linda F1.

Description, sake bitar lambu kwararru nanata abũbuwan amfãni daga cikin matasan:

• abun cece kuce cututtuka irin su Fusarium da Verticillium so, m tabo, alternariozny ciwon daji mai tushe.
• mai kyau karbuwa ga stressful yanayi na namo - sanyaya kuma m canje-canje a yanayin yanayi.
• ikon m 'ya'yan kafa a high yanayin zafi.
• m gabatar da 'ya'yan itatuwa, high transportability.
• m fata na 'ya'yan itace, barin zuwa Pickle tumatir cikakke.

Shawarar dasa yawa - 3-4 shuke-shuke da murabba'in mita.

'Ya'yan itãcen marmari matasan Linda F1

Cikakke tumatir - manyan, lebur-taso siffar, yin la'akari 200-300 g zanen - santsi, ba tare da wani kore tabo a kara. Ya'yan itãcen marmari ne ba mai saukin kamuwa zuwa fatattaka. Kamar yawa matasan iri, tumatir Linda F1 ne sosai m, mai dadin cin abinci dandano da kadan acidity. M 'ya'yan - hasken kore, da cikakken cikakke, fentin a mai haske ja. Tumatir Linda F1, da bayanin da aka gabatar a cikin labarin, duniya. A gida dafa abinci, shi da ake amfani a shiri na daban-daban salads, a biredi, juices, dressings, pickling da canning.

Features dabarun noma na namo da kuma kula

Tsaba suna sown seedlings a cikin watan Maris, domin 1.5-2 watanni kafin shirya saukowa m wurin. Lokacin da wani nutse seedlings 2-3 gaskiya ganye, sa'an nan kuma ciyar da wani hadadden taki da hakan abun ciki na nitrogen, phosphorus da potassium. Watering ne da za'ayi kamar yadda ake bukata, tabbatar moderation da kuma guje wa bushewa maginin coma. Barbarar transplanted ga lokaci na namo ne da za'ayi 2-3 sau. Don kauce wa ja seedlings da haske iko yanayin, dosvechivaya, idan shi ne gunawa.

An dasa su a ridges na tattalin m, ruwa da iska-permeable ƙasa. A shuka, tare da wani iko da kara ba ya bukatar goyon baya da tying. Watering al'ada mafi alhẽri a cikin yamma a lokacin da rana ta faɗi. Gabatar iri ne sosai alamar rahama, amma kowane tsirarwa ance da al'adun daidai da nasu fifiko.