Shrimp Amano - mai taimako mai kyau a cikin akwatin kifaye

Takashi Amano - wannan mawallafi na aquarium, wanda aka ambaci sunayensu Amano. Irin wannan tsire-tsire ne ainihin kuma abokin gaba ne na algae filamentous, da gemu gemu. Jinsi na karshe na algae kawai irin wannan shrimp zai iya nasara.

Yaya aka duba?

Kullun yana da gaskiya, launin ruwan kasa yana bayyana a kanta. Launi na jikinta na iya zama kore ko ja, duk ya dogara da abincin. Idan shrimp yana ciyar kawai a kan algae da detritus, to, launi zai zama kore. Wadannan crustaceans ne sosai m kifi abinci da kuma ta fun ci, sa'an nan zama m launi. Shrimp Amano - mai ban mamaki maskers, wanda kawai ba ku gani a cikin akwatin kifaye. Wasu ma sun dauke su mutu kuma suna kokarin wanke akwatin kifaye, amma sun samo kullun su a kasa ba tare da komai ba. Akwai wani sirri don ganin wadannan boye a cikin akwatin kifaye. Don yin wannan, kana buƙatar aika da hasken wuta ga akwatin kifaye da dare: to, za ku ga yadda za su haskaka.

Yadda za a ciyar da ɓaɓɓuka

Shrimp Amano iya rayuwa da farin ciki a cikin akwatin kifaye, fada da kokarin kawai tare da algae. Idan kuna so kuyi amfani da dabbobin kifin aquarium, to, ku sani cewa ba za su kasance akan irin wannan kayan abinci kamar Allunan don cin abinci ko sauran kifaye ba. Ka tuna cewa sau da yawa saurin shrimp bai kamata ba, domin wannan zai iya haifar da gaskiyar cewa suna daina cin abincin ruwa, sauyawa zuwa "goodies." Wato, su kawai sun watsar da babban dalilin da ke cikin akwatin kifaye - yakin da algae.

Kar ka manta don ciyar da kullunka a lokaci, idan an buƙata. Magunguna masu fama da yunwa suna da matukar wuya ga ƙananan kifi kuma za su ci su a cikin yunwa. Hanyar fita shi ne saka idanu akan ciyar da shrimp ko kawai ƙananan maƙwabta kada su ci gaba da kasancewa tare da mutane masu tsatstsauran ra'ayi a cikin ɗayan kifaye daya.

Rayuwa a cikin akwatin kifaye

Da zarar ka fara shrimp, su har yanzu suna da ƙananan kuma ba su da tsaro, don haka kula da lafiyarsu a gaba. Shrimp Amano na iya zama abincin dadi ga sauran mazauna cikin akwatin kifaye, don haka lokaci yayi da za a motsa su cikin wani akwati dabam.

Wata rana za ku ga gilashi a cikin akwatin kifaye. Ba lallai ba ne a cikin wannan yanayin don jin tsoro, shrimps bai sha wuya ba a kowane hanya, sai kawai sun watsar da gashin su. Kullun na shrimp yana aiki ne a matsayin kariya, don haka ba tare da shi an tilasta su ɓoye ba. Ɓoye shrimp Amano inda zai yiwu: a karkashin duwatsu, a cikin rassan algae, a cikin snags. Wannan ya faru har sai sun sami sabon carapace.

Amano shrimp ya kamata a karu a cikin ɗayan kifaye mai tsabta tare da ruwan sha (yawan zafin jiki - 28-29 digiri). A cikin jirgin ruwa mai banbanta, babu wanda zai dame su, wanda ke nufin basu da abin tsoro. Shrimps zai fara zama marigayi, sa'an nan kuma jaka tare da caviar ya bayyana a cikin mace. A cikin jakar daya zai iya zama daga qwai 2 zuwa 4.

Frying yana faruwa daga makon 4 zuwa 6. A wannan lokaci, mace tana wanke qwai kullum kuma yana canza su daga jaka zuwa jaka. Bayan 'yan kwanaki kafin a rufe, caviar ya zama mafi haske fiye da saba. Sa'an nan kuma wajibi ne a dashi mace a cikin wani akwati dabam, inda za a girbe tsutsa masu ƙwayoyin microscopic.

Ƙwararren jariri ba za a iya ganinsa kawai a karkashin wani abu mai kwakwalwa ba. Zaka iya gani a ƙarƙashinsa, kamar yadda daga rana ta farko da fry ta fara cin abinci, cin naman kwayoyin halitta da sauran abinci a cikin akwatin kifaye. Jatan lande noma Amano a cikin akwatin kifaye na bukatar yanayi na musamman. A cikin makonni na farko, da zarar fry ya zama mai zaman kanta, suna buƙatar ruwan gishiri. Idan an manta da wannan yanayin, adadin sun mutu a rana ta huɗu.