Girke-girke sabon abu kayan zaki: zaki tsiran biscuits

Dole ne in ce cewa da zaki tsiran biskit ne mai sauki ya shirya, kuma shi dandani za su gamsu da magoya na sweets, musamman yara.

Nunarsa bukatar cookies (game da 200 grams). Yana iya daukar duk wani nau'i, tare da mafi alhẽri idan ba dauke da fillers ko Additives. A da kyau zaži zai zama mai taushi shortbread ko man shanu cookies, wanda garwaya. Bugu da kari, zai dauki rabin fakitin man shanu, 4 tablespoons sugar, cokali na koko foda, da kwata kofin madara, shelled walnuts. Cookies dage farawa daga cikin mai zurfi tasa, inda aka niƙa, duk da haka, kuma ya kamata a bar 'yan manyan guda zuwa dadi tsiran ya kasance kamar real biskit. A wani raba jirgin ruwa Mix sugar da koko. Narke man shanu a kan zafi kadan, cakuda da aka zuba matsa a hankali a nan sugar da koko da madara suna kara da cewa. A 'yan mintuna da cakulan cakuda ya zauna a cikin wuta, sa'an nan a kawar da aka sanyaya dan kadan. Kernels ake yankakken ma finely, Mix tare da biscuits, zuba glaze nan. All sosai kneaded, a yarda su kwantar for 'yan mintoci. Bayan haka, taro da aka aza a tsare vyleplivaetsya tsiran siffar da kuma sa on rabin awa a cikin injin daskarewa. Kafin mika wani kayan zaki, da tsare an cire, da kuma saman samfurin da aka yafa masa murƙushe kwayoyi.

Magana ne game da yadda za a yi wani tsiran biskit, kada ka manta game da girke-girke da takaice madara. Domin wannan hanya na shirye-shiryen da kayan zaki da kuke bukata polbanki takaice madara, 100 grams na man shanu, irin kek kore da dama spoons koko da kuma walnuts. Kwayoyi suna yankakken zuwa matsakaici-sized guda, ɗauka da sauƙi soyayyen cikin wani kwanon rufi ba tare da man fetur. Biscuits marmashe, shi ne kara takaice madara, kwayoyi, narke ko tausasa man shanu da koko. A cakuda da aka zuga da kyau, sanya a cikin wani polyethylene fim ko tsare a haɗe zuwa da ake so siffar, sa'an nan kuma aika zuwa ga firiji har shi taurare gaba daya. A sakamakon cakulan tsiran tare da takaice madara kawota for shayi, yanka a cikin yanka.

Ya ƙunshi m da adadin kuzari zaki tsiran biscuits, dafa shi bisa ga wadannan girke-girke. A kwanon rufi da ake gauraya ta 500 grams na cream, sugar gilashin koko da kuma 3 spoons. A 'yan mintuna cakulan glaze dafa a kan zafi kadan. A kadan sanyaya cakuda da aka zuba kilogram na murƙushe cookies. Ya kamata a lura da cewa dandano na samfurin haka shirye zama sosai m.

Zaka kuma iya ƙara a cikin melted cakulan cakuda. Don wannan karshen, 'yan kananan guda na cakulan an sa cikin wani kwanon rufi, ƙara musu kamar wata tablespoons na dukan madara ko cream. A 'yan mintuna, cakuda da aka gudanar a kan wata wuta har sai da cikakken rushe cakulan. Yi amfani da cakuda iya maye gurbin koko ta ƙara da shi zuwa ga murƙushe cookies, wanda kuma sanya takaice madara, tausasa man shanu, kwayoyi. Kayan zaki adana a cikin firiji. Kafin ka yi amfani da shi zuwa ga tebur, tabbatar da cewa cakuda ne gaba daya daskarewa. Ma lokacin farin ciki sausages ne dogon isar shiri, don haka shi ne mafi kyau ga Mould su kananan.

Wannan zaƙi sosai dace domin zaki tebur a yara jam'iyyar, tun da shi ne ba kawai dadi amma kuma sosai gina jiki. A lokaci guda, zaki tsiran biscuits da sauri shirya kuma ba ya bukatar shirya musamman dafuwa basira. Sausages za a iya yi wa ado a saman tare da tube na takaice madara, duka ko yankakken kwayoyi. kusan duk wani sauran za a iya amfani maimakon cleaned- walnuts (sai almonds, tun da shi yana iya zama kadan, ku ɗanɗani m). Za ka iya gwaji tare da dandano na kayan zaki, da ƙara a candied ko sabo ne 'ya'yan itace, marmalade da yafi.