Carrot biscuits tare da kwayoyi da kuma sauran sinadaran

Carrot biscuits ne m da lafiya kayan zaki. Za su zama burge da yara da kuma manya. Mun bayar da 'yan girke-girke na biscuits. Muna so ku nasara a dafuwa filin!

Carrot da kuma irin goro cake

Dole sinadaran:

• gilashin sukari da kuma gari.
• kwasfa daga rabin orange;
• disintegrant sachet (11 g).
• biyu qwai.
• 1 tsp gingerbread cakuda .;
• 200 g na grated karas.
• ½ kofin mai ladabi mai.
• walnuts a cikin nau'i na guduma - '50

Practical part:

1. Carrot biscuits suna shirya da sauri da kuma sauƙi. Kada ka so ka ga wannan? Yanzu za mu gaya duk. Don fara, gama kwayoyi da kuma gari tare da yin burodi foda. Season da gishiri.
2. A wani kwano, ta doke sugar, qwai da kuma man shanu. Wannan ma Zuba orange kwasfa da kuma karas, wanda aka kasa a kan wani grater. Saro. Ƙara baya dafa gari nauyi. Wajibi ne a saro sake.
3. Take a yin burodi tasa (madauwari ko square). Saka da kullu a cikin shi, leveling. Samar da abinda ke ciki saita a cikin preheated tanda. A 180 ° C biskit zai gasa minti 20. Abin da ke gaba? Kayan zaki ya kamata a yanke zuwa da wuri. Wannan za a iya yi kawai bayan cikakken sanyaya. Kowane cake maiko da jam, cream ko takaice madara.

Yadda za a yanka cake a kan cakes

Mun bayar da hanyoyi biyu:

1. Dauki dogon wuka da wani bakin ciki ruwa. A gefe na biskit cakes knurled nan gaba. Dole ne su zama ja ruwa. Hagu hannunka, ka rike cake. Mun yi wani incision da wuka, motsi kewaye iri na agogo.
2. Za mu bukatar da zobe daga yin burodi tasa. Mene ne da matakai na gaba? Saka da cake a cikin zobe a kasa shi dole ne wani farantin. A wannan yanayin, da tsari hidima a matsayin ma'auni ne. A wuka ya kamata ko da yaushe a kwance tare da girmamawa ga shi.

Girke-girke karas soso cake da kirfa, da Ginger

Abinci sa:

• talakawan karas.
• 1 teaspoon yin burodi soda, ƙasa Ginger, da kirfa .;
• yanki na man shanu (10 g isa).
• uku qwai.
• 20 g na niƙe sugar.
• ½ h. L. grated nutmeg.
• 300 g gari.
• sugar - gilashi.
• 180 ml na mai ladabi mai.
• 1.5 hours. A vanilla sukari.

Umurnai na shirye-shiryen

Mataki №1. Tsarkake karas grate a gefe inda manyan ramukan. Don sakamakon taro ƙara vanilla sukari.

Mataki №2. A wani kwano, a hada da gari tare da kirfa, Ginger da nutmeg. Akwai kuma aika slaked soda. Season da gishiri. Mix sosai.

Mataki №3. Qwai karya a cikin wani kofin. Mun doke su da wani mahautsini, hankali vsyp sugar. Zuba man fetur. Beat sake. A kwai-sugar cakuda ƙara grated karas. Sa'an nan, sun hada da wani mahautsini for 1 minti daya. Yanzu dole ka cika up sassa na cakuda gari da kayan yaji. Rage mahautsini gudun. Beat shi duka ga gwajin yanayin.

Mataki №4. Bowl Multivarki yalwace mai rufi da guda na man shanu. Zuba batter. Mun samu a cikin menu kuma gudu yanayin "Baking / ƙõnuwa". Shawarar lokaci - 35 minutes.

Mataki №5. Lokacin da Ihu, a hankali cire cake daga cikin kwano. Kamar sauran karas biscuits, shi dai m da Rosy. Yayyafa da powdered sugar kayan zaki. Muna so ku duk wani m shayi jam'iyyar!

a ƙarshe

Mun yi magana game da yadda za a yi karas biscuits. Daban-daban sinadaran za a iya amfani da su inganta, ku ɗanɗani kayan zaki. Alal misali, kwayoyi, koko, lemun tsami kwasfa (orange), da sauransu.