Yadda za a zabi countertop

Mun yi imani ko ba su yi ĩmãni, duk da haka, kashi 90% na lokaci da muke da zama a cikin kitchen. Wani tunanin ilmi, ciki zane, kowane daki-daki, shi ne saba mana har zuwa wani santimita, kuma lalle ne, haƙĩƙa wuya gare mu, mu sami manufa da abin da muka gani. Duk da wannan - a gani na mu muhimmi gabar, nasu ji na yanayi, amma tambaya da yadda ya kamata yi kama da wani zamani kitchen, albeit da wuya, amma har yanzu bayyana a cikin zukatanmu. A gaskiya ba musamman dokoki a kitchen ba zai iya samun tsari, sai dai cewa bukatun ga ingancin kayayyakin, amma wasu ban sha'awa da kuma aikin abubuwa da cewa yin yiwu.
Dauki, misali, gina wani ruwan inabi hukuma for kitchen raka'a. Kafin sayen shi ne kyawawa don tabbatar da cewa shi ya yi daidai a cikin data kasance style. Kafin ka zabi wani ruwan inabi tara, tambaya idan kamfanin na da damar da inda ka sayi sa, Ya tabbatar da shi dangane da style of abinci. Ba lallai ba ne ya ba da wuri a karkashin ruwan inabi ne a babban yankin, shi ne kawai ba m. Isa ga saya kananan ruwan inabi tara cewa za ta halitta gaba da dukan gungu. Babu bukatar rasa wurin da ruwan inabi - sosai duhun giya samfurin cewa ore a wasu yanayin zafi.
Gaskiya gourmets, fifita dandana ruwan inabi, manufa zazzabi, shige da wani ruwan inabi firiji da cewa samar da daidai da yawan zafin jiki. Wine firiji zai ba ganiya sanyaya drinks a kowane lokaci, wanda zai ji dadin cikakken furannin aromas zuwa karshe kwayoyin.
Kowa ya sani cewa tebur saman yana da wani muhimmin aikin da ado rawa a cikin kitchen ciki. Kuma da yawa bayyana kaucewa ake iya faɗi tambaya: "yadda za a zabi countertop," Choice da aka iyakance zuwa irin kayan da: dutse, zafi-resistant chipboard, itace, karfe. Lokacin a sakamakon dogon bincike da kuma kai ne undecided, tare da worktop, tuntubar wani gwani. Sau da yawa ta faru da cewa marmarin da wani aminci da kyau aikin surface diverge muhimmanci. A zamani kitchen ciki kowane abu da zance: da dabe ga kitchen, laminate, kuma ko da shuke-shuke ga kitchen.