Yadda za a shirya salatin "Capital" classic da nama? Salatin "Capital" tare da naman sa, naman alade, ko harshe

Salatin "Capital" Classic samar da wani manufa tasa ga wani biki tebur. Shi ne ya kamata a lura da cewa ya aka shirya a yawa kamar yadda da "Olivier", amma tare da wasu gyare-gyare a cikin halitta. Af, a salatin "Capital", wani photo na wanda aka gabatar a kasa, yana da dama dafa abinci zabin. Yau za mu dubi hanyoyi da dama wajen kirkiro wannan tasa, ciki har da kaza nono, Boiled nama da tsiran alade, da naman sa harshe, da m naman alade. Duk da cewa duk wadannan sinadaran aka haxa tare da wannan gyara, su har yanzu ba salatin musamman dandano.

Classic salatin "Capital": girke-girke da kaza nama

Farin nama da kaji da kuma Boiled kayan lambu, seasoned da kitsen mayonnaise da kirim mai tsami, samun mai girma dandano wanda zai iya godiya ba kawai your iyali, amma kuma da baƙi a wani bikin. Ya kamata a lura cewa shirya wani salatin "Capital" classic da nama quite sauƙi, kuma da sauri. Amma ga wannan tasa ya juya daga m, m, kuma m, ya zama mai kyau rike da dukan aka gyara saya a gaba.

Sinadaran

Don yin wannan tasa za ka bukatar da wadannan aka gyara:

• firiji kaza nono - 500 g;
• pickled ko marinated - 4 matsakaici inji mai kwakwalwa.;
• kaza da kwai manyan - 4 inji mai kwakwalwa.;
• Dankali tubers ne kananan - 4 inji mai kwakwalwa.;
• albasarta - 2 kananan shugabannin.
• gwangwani kore Peas - misali jar.
• high-kalori mayonnaise - 200 g;
• mai tsami - 170 g;
• karas matsakaici - 2 inji mai kwakwalwa.;
• leaf letas - 'yan guda. (Don ado gama tasa).
• ja barkono - 1 pc.;
• tẽku gishiri, barkono - ƙara dandana.

shirya abinci

Kamar dukan irin wannan jita-jita, salatin "Capital" classic kamata fara shirya rike da dukan zama dole kayayyakin. Babban sashi a cikin wannan dafuwa halittun tsaye wani farin nama da kaji. Shi ne ya bukatar shirya farko. Don yin wannan, kana bukatar ka wanke kaza ƙirãza, sa'an nan tafasa a cikin kadan Salted ruwa, sanyi da kuma free of m daga fata da kuma kasusuwa. Next, wani nama kamata sara cikin kananan cubes da kuma zuba a cikin wani babban kwano ko saucepan.

Har ila yau, salatin "Capital" classic nama hada a membobinsu da kayan lambu kamar dankalin turawa, tubers, karas, albasa, ja kararrawa barkono da kuma Salted ko pickled cucumbers. Biyu na farko da aka ambata kayayyakin dole ne a wanke da kuma Boiled kai tsaye a cikin fata. Bugu da ari, ya kamata su yi sanyi, kwasfa da finely sara cikin cubes. Amma ga sauran kayan lambu, da suke bukatar su yi amfani da kawai raw. A saboda wannan dalili da kayayyakin dole ne a wanke, da kuma yanke zuwa kama hanya zuwa zuba wannan jita-jita, inda kaji, dankali da kuma karas. Ya kamata kuma a dabam Boiled qwai da kuma sara su da wuka a cikin kananan cubes.

Shi ne musamman da lura da cewa salatin "Capital", da girke-girke (kaza nama) wanda muka yi la'akari a cikin wannan labarin, shi dai itace quite voluminous saboda da cewa shi ya hada da wani yawa daban-daban aka gyara. Shi ya sa wannan tasa ne in mun gwada m, wanda musamman janyo hankalin matan aure da a shiri na babban tebur ga wani iyali hutu.

Samuwar abinci da kuma ciyar da yadda ya kamata baƙi

Da zarar duk aka gyara an sarrafa, da suka da ake bukata domin hada a guda ganga, ƙara gwangwani Peas, high-kalori mayonnaise, mai kirim mai tsami da kuma lafiya gishiri foda da kuma allspice (idan ya cancanta). Next Salatin "Capital" wajibi ne a Mix gargajiya, sa a kan wani farantin ta yin amfani da kyawon tsayuwa, kuma gaba wuri da ganyen latas da kuma 'yan yanka na Boiled ƙirãza cikin bakin ciki da kuma kananan kududdufai.

Salatin "Capital" tare da Boiled nama

"Capital" salatin tare da naman sa samu a cikin wannan dadi da kuma gina jiki kamar yadda aforesaid tasa. Amma a cikin ra'ayi na cewa shi yana amfani da nauyi zuwa nike nama, shi ne mafi gamsarwa. Bugu da kari, wani salatin da aka yi da sabo tumatir don ƙara. Za su yi da tasa more succulent da kuma dadi.

ake bukata sinadaran

Don yin salatin "Capital" classic nama wadannan aka gyara an da ake bukata:

• nama ramammu matasa - 400 g;
• sabo da tumatir - 3 matsakaici guda.;
• Dankali tubers talakawan - 3 inji mai kwakwalwa.;
• kore da albasarta - a kananan masaƙa.
• Albasarta - 1 shugaban.
• manyan kaza da kwai - 3 inji mai kwakwalwa.;
• Gwangwani Peas lafiya - bankin Standard Bank.
• high-kalori mayonnaise - 280 g;
• babban karas - 1 pc.;
• sabo ganye - wani babban bunch (a yi ado da ƙãre tasa ko ka ƙara kansa).
• tẽku gishiri, barkono - ƙara dandana.

Processing kayayyakin

Kafin irin wannan tasa siffar, ya kamata ya kasance ramammu matasa nama Boiled a gishiri da ruwa, sa'an nan kara shi a cikin cubes fadin zaruruwa. Bayan da ka bukatar shirya kayan lambu. Wannan na bukatar Boiled dankali da karas, sanyi da kuma tsabtace su, kuma sa'an nan a yanka a daidai wannan hanya kamar yadda wani nama samfurin. Wannan ne bi da yankakken albasa, sabo ne tumatir, kore da kiban ƙuri'a, ba zato qwai da ganye.

Kan aiwatar da kafa jita-jita

Lura cewa "Capital" salatin (girke-girke classic nama da aka gabatar a wannan labarin) za a iya kafa ba kawai ta hanyar hadawa dukan sinadaran a daya ganga, amma kuma a cikin yadudduka a kan wani lebur farantin. A wannan yanayin, na farko Layer ya kamata a yada a cikin jita-jita Boiled naman sa wanda yana bukatar yalwa sa mai kitse mayonnaise. To ya kamata ka juya zuwa ga sa albasa, dankali, karas, qwai, kore da kiban ƙuri'a, sabo da tumatur da Peas. A saman tasa za a iya yi wa ado da kore ko baki zaituni. Af, kada ka manta da cewa duk da yadudduka na kayan lambu da kuma qwai ne ma ake bukata maiko-lubricated high-kalori mayonnaise.

Salatin "Capital": da girke-girke da tsiran

Wannan girke-girke ne a classic shiri "Olivier" wanda aka sau da yawa ake kira "Metropolitan". The kawai bambanci tsakanin wadannan jita-jita ne da cewa na biyu salatin kara hada da wani zaki da barkono da kuma kuri'a na sabo ne ganye, wanda yin shi mafi m da kuma gina jiki.

Aka gyara domin jita-jita

Don shirya salatin "Olivier" ( "Capital"), dole ne ka sayi wadannan kayayyakin:

• Boiled tsiran - 300 g;
• pickled cucumbers kaifi - 3 matsakaici guda.;
• kaza da kwai misali - 4 inji mai kwakwalwa.;
• Dankali tubers talakawan - 3 inji mai kwakwalwa.;
• Violet kwan fitila da albasarta - 2 sakandare kai.
• Gwangwani Peas lafiya - misali jar.
• high-kalori mayonnaise (iya kawai amfani da kirim mai tsami) - 280 g;
• babban karas - 1 pc.;
• ganyen latas - on request (a yi ado da ƙãre tasa).
• Yellow kararrawa barkono - ½ inji mai kwakwalwa.;
• tẽku gishiri, allspice - don ƙara dandana.

Kan aiwatar da shirya kayayyakin

Lalle ne, a can ne ba daya irin wannan farka, wanda zai sani ba yadda za a yi "Winter" salatin. Bayan duk, shi ne yake aikata a wannan hanya da kuma "Capital" tasa, tare da wasu gyare-gyare. Kafin ka Mix dukan sinadaran tare sosai ya bi da su. Da farko kana bukatar ka tafasa karas da dankali a fãtunsu, tsaftace su da sara finely da wuka. Bi alamar a kan matsakaici-sized cubes Boiled sausages, pickles kaifi, ba zato qwai, albasa shunayya, da rawaya kararrawa barkono.

Yin jita-jita da kuma biyayya ga tebur

A lokacin da duk aka gyara daga cikin salatin za a abar yadda ya kamata, dole ne a sanya a cikin wani na kowa ganga, zuba kudin gwangwani Peas, kazalika da sa fitar da babban mai mayonnaise. Idan shiri na jita-jita da ka yi amfani da kawai da cream, da kayayyakin suna shawarar dandano tare da teku gishiri, da kuma allspice, in ba haka ba salatin iya juya daga m.

Bayan hadawa duk aka gyara, suna bukatar a saka a cikin wata mai zurfi salatin tasa da kuma ado da sabo ne ganye. Ku bauta wa da wannan arziki tasa ga festive tebur ya kamata kafin babban zafi tasa.

Yadda za a yi wani dadi salatin tare da naman alade ga hutu tebur?

Ba kamar duk baya versions salatin "Capital" don samun mafi m naman alade. Af, maimakon nama bangaren sallama ga irin abinci za a iya saya, kuma kyafaffen tsiran alade.

Sinadaran

Don yin salatin "Capital" tare da sabo kokwamba da kuma m naman alade, da muke bukata da wadannan sinadaran:

• kwai-sized kaza - 3 inji mai kwakwalwa.;
• aromatic naman alade - 350 g;
• cucumbers - 3 kananan guda.;
• Dankali tubers talakawan - 4 inji mai kwakwalwa.;
• albasa fari da albasarta - 2 shugabannin.
• gwangwani kananan Peas - ½ misali gwangwani.
• kananan mai mayonnaise - 290 g;
• Fresh ganye - on request (a yi ado jita-jita).
• tẽku gishiri, zaki da barkono foda - ƙara zuwa iyawa.

Samfurin magani tsari

A wannan girke-girke, mun yanke shawarar gaya muku game da yadda ya kamata shirya salatin "Capital" a gilashin portioned kremanki. Amma duk da zama dole aka gyara da za a sarrafa da kyau kafin cewa. Wannan na bukatar Boiled qwai da dankalin turawa tubers, sa'an nan Rub su a kan karamin grater da wuri a cikin daban-daban jita-jita. Wannan ne bi da wani m alamar naman alade da kuma kokwamba a kan wani bakin ciki sosai da kuma dogon rauno. Kana bukatar kuma ka sara da albasarta kuma sabo ne ganye.

Yaya za a nemi?

Ya kamata a lura da cewa a halin yanzu version of babban birnin salat ne mafi sauki a kan ciki. Don yadda ya kamata tsara domin biki tebur, shi ake bukata don shirya adadin gilashin kremanok, wanda zai dace da adadin baƙi. Saboda haka, a cikin kasa daga cikin cookware ya kamata a saka dan kadan m naman alade da kuma albasa kwararan fitila ya kamata a sanya, cucumbers, dankalin turawa, tubers da kuma qwai. Sa mai duk da yadudduka na mayonnaise ba da shawarar. Su kyawawa m cover ya kafa tasa sa'an nan yayyafa lafiya gwangwani Peas da yankakken ganye.

Saboda wannan salatin da aka sanya a cikin wani gilashi mai la keken shanu jita-jita, duk da yadudduka zai zama a bayyane, wanda zai yi wannan dafuwa halittar mafi kyau da kuma appetizing. Ciyar da shi zuwa wani biki tebur kyawawa da farko zuwa salads da sauran zafi abincin rana.

Salatin da nama da harshe da kuma kayan lambu

Salatin "Capital" harshen ne watakila mafi tsada abu na duk a sama. Wannan shi ne saboda cewa da nama a matuqar wahala qwarai, wanda aka yi amfani a cikin halittar irin dafuwa halittun, yana mai gwada high kudin. Amma daidai saboda wannan tasa shi ya zama haka m, dadi da kuma gamsarwa da cewa duk halin kaka za a biya baya sauƙi saboda da m faranta zuciyar na baƙi.

ake bukata sinadaran

Don shirya wani festive salad, za ka bukatar ka saya da wadannan kayayyakin:

• matsakaici-sized dankali - 4 inji mai kwakwalwa.;
• manyan kaza qwai - 2 inji mai kwakwalwa.;
• nama harshe babban - 1 pc.;
• pickled gherkins - 120 g;
• gwangwani namomin kaza - 60 g;
• sabo ganye, ciki har da archery kibiyoyi - don ƙara a cikin tafin kafa hankali
• mayonnaise, kirim mai tsami - 180 g;
• pitted zaituni - ½ misali kwalba (ga Popular jita-jita).
• Violet kwan fitila da albasarta - 2 shugabannin.
• kananan karas - 2 inji mai kwakwalwa.;
• gishiri - for tafasasshen nama samfurin da kuma kayan lambu.
• m kirim mai tsami - kamar wata babban spoons.

Processing aka gyara

Kafin ka fara shirya babban sinadaran ya kamata a da wanke nama harshe. Domin wannan nama samfurin bukatar thawed (idan daskararre), sa'an nan tsomasu a tsanake cikin ruwan sanyi domin 30-45 minti sa'an nan scraped kashe tare da kaifi wuka ko waya goga duk surface datti. Bugu da ari, yare dole ne a sanya a babban kwanon rufi, ƙara zuwa shan ruwa, ƙara tebur gishiri da kuma kawo ga tafasa. Bayan haka, broth skimmer ake bukata don tattara duk kumfa, rufe kwano da murfi, sa wuta ga m da kuma dafa jita-jita don game da sa'o'i biyu. Wannan lokaci ne quite isa tabbatar da cewa naman sashi ya taushi. Af, shi ba da shawarar a yanke shi cikin guda kafin zafi magani, in ba haka ba dukan dandano na harshe za a sake shiga cikin broth.

Bayan da nama ne Mafi m, shi dole sarrafa da kuma nan da nan sanya shi a cikin ruwan sanyi. Wannan hanya ba ka damar sauƙi, kuma da sauri cire fata daga harshensa. Next sanyaya dadi samfurin ake bukata don sara cikin kananan cubes tare da bangarorin na 0.7-1 cm.

Har ila yau, wannan salatin ya kamata a dabam Boiled dankali da karas. Su dole ne a yanka daidai kamar harshen, tare da m kaza qwai, pickled gherkins, pickled namomin kaza, da shunayya, da albasarta.

Proper kisan jita-jita

Da zarar duk aka gyara su ne shirya, da suke bukatar su Mix a babban kwano, sa'an nan kuma dandano da sabo da yankakken ganye, mayonnaise da kirim mai tsami. A sakamakon haka, ya kamata ka yi wani dadi, Hearty, flavorful da fairly high-kalori salatin "Capital". An shawarar sa a slide a wani kyau salatin tasa da kuma ado saman a yanki daya ko sliced baki zaituni, pitted. Ku bauta wa kadai sanya wani tasa na naman sa da harshe da kuma kayan lambu ya kamata zama har zuwa babban zafi jita-jita. Idan so, wani na dafuwa halittar iya kara ƙara gwangwani Peas ko masara.

Kamar yadda ka gani, yau akwai quite 'yan zaɓuɓɓuka saboda shirya irin wannan salatin. Bugu da kari ga dukan sama, wannan tasa za a iya sanya tare da Boiled ko salted kifi, da kuma kaguwa da sandunansu, ko nama, da kuma kyafaffen, da dai sauransu A cikin wani hali na wannan salatin zai zama farin ciki tare da cikakken duk gayyata.